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Miele cookers and ovens
Which convenience features would you like?
The product highlights* for Miele cookers and ovens
* depending on model
1) With patented water intake function
Patent: EP 2 190 295 B1
2) Patent: EP 1 714 083 B1
Wireless food probe
Cook fish and meat with perfect
precision: the time left display lets you know
when your food will be ready.
Moisture plus1)
Professional results can be
achieved very easily with the help of mois-
ture: when cooking with Moisture plus,
bursts of steam are injected into the oven
compartment. Various operating modes are
thus combined with humidity – for the best
possible baking and roasting results. Meat
becomes tender and juicy with a delicious
crust. Bread rolls and bread are light, evenly
browned and crispy on the outside, tasting
as though they were fresh from the bakery.
Particularly convenient: you can programme
the times when you want the bursts of
steam to occur, which provides great
flexibility. Various automatic programmes
also use Moisture plus to achieve the best
results.
TasteControl2)
The automatic TasteControl
function prevents food from continuing to
cook and can, if desired, keep the food
warm.
Automatic programmes
Conjuring up delicious dishes with ease:
whether bread, cake or meat – the cooking
process is fully automated.
Miele@home
Make your life smart: thanks to
Miele@home you can cleverly network your
domestic appliances – for more options.
Camera in the oven
compartment
Always keep an eye on the cooking pro-
cess. Smart, innovative solutions using the
integrated camera in the oven
compartment.
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