Combi-steam ovens and steam ovens 200 series
Appliance type
Combi-steam oven
Combi-steam oven
Combi-steam oven
Steam oven
Side-opening door right-hinged / left-hinged
BSP 270/BSP 271
BSP 260/BSP 261
BSP 250/BSP 251
BSP 220/BSP 221
Full glass door in Gaggenau Anthracite
BSP 270/BSP 271 101
BSP 260/BSP 261 101
BSP 250/BSP 251 101
BSP 220/BSP 221 101
Full glass door in Gaggenau Metallic
BSP 270/BSP 271 111
BSP 260/BSP 261 111
BSP 250/BSP 251 111
BSP 220/BSP 221 111
Full glass door in Gaggenau Silver
BSP 270/BSP 271 131
BSP 260/BSP 261 131
BSP 250/BSP 251 131
BSP 220/BSP 221 131
Dimensions
Width
(cm)
60
60
Appliance dimensions W x H x D¹
(mm) 590 x 455 x 540
590 x 455 x 540
590 x 455 x 540
590 x 455 x 540
Door panel extension from furniture cavity
(mm) 21
21
21
21
Niche dimensions W x H x D
(mm) 560 x 450 x 550
560 x 450 x 550
560 x 450 x 550
560 x 450 x 550
Net weight
(kg) 36
34
36
34
Volume / energy efficiency (to EU regulations EN 60350-1, 65/2014 and 66/2014)
Net volume
(l) 50
50
50
59
Number of cooking compartments
1
1
1
1
Interior dimensions W x H x D
(mm) 501 x 246 x 406
501 x 248 x 406
501 x 248 x 406
473 x 278 x 446
Energy efficiency class with hot air + 30 % humidity
A
A
A
A
Energy Efficiency Index (EEI)
94.7
94.7
94.7
Energy consumption with hot air + 30 % humidity
(kWh) 0.72
0.72
0.72
Heat source
electric
electric
electric
Heating methods
Temperature range
(°C) 30–230
30–230
30–230
30–100
Hot air + 100 % humidity
•
•
•
—
Hot air + 80 % humidity
•
•
•
—
Hot air + 60 % humidity
•
•
•
—
Hot air + 30 % humidity
•
•
•
—
Hot air + 0 % humidity
•
•
•
—
100 % humidity
—
—
—
•
Low temperature cooking
•
•
•
—
Low temperature steaming
—
—
—
•
Sous-vide cooking
•
•
•
•
Full surface grill level 1 + humidity
•
•
•
—
Full surface grill level 2 + humidity
•
•
•
—
Full surface grill + Umluft
•
•
•
—
Dough proofing
•
•
•
•
Defrosting
•
•
•
•
Regenerating
•
•
•
•
Handling
TFT touch display
•
•
•
•
Controls at the top / at the bottom
•/—
•/—
•/—
•/—
Clear text display
(No. of languages) 44
44
44
44
Individual recipes
50
50
50
—
Door opening angle
110°
110°
110°
110°
Features
Steaming without pressure
•
•
•
•
Electronic temperature control
•
•
•
•
Full surface grill behind glass ceramic
2000
2000
2000
Three-Point core temperature probe
•
•
•
—
Automatic programmes
•
•
•
—
Actual temperature display
•
•
•
•
Cooking time, cooking time end, timer, stopwatch
•
•
•
•
Long-term timer
•
•
•
—
Electronic boiling point detection
•
•
•
•
Water tank capacity / water level warning
(l) 1.7/•
1.7/•
1.7/•
1.7/•
LED light on the side
(W) 10
10
10
10
Tray levels / stainless steel cooking interior
(No.) 3 /•
3 /•
3 /•
3 /•
Digital services (Home Connect) either via LAN or wireless via WiFi. ³
•
•
•
•
Accessories
Size of largest baking tray
(cm²) 810
810
810
810
Wire rack
1
1
1
1
Cooking container, stainless steel, 40 mm, perforated / unperforated
1/1
1/1
1/1
1/1
Cleaning cartridge
4
—
—
—
Descaling tablets
Part No. 17002490
Part No. 17002490
Part No. 17002490
Part No. 17002490
Safety
Thermally insulated door with multiple glazing
3-fold
3-fold
3-fold
3-fold
Child lock / safety shut-off
•/•
•/•
•/•
•/•
Cooled housing with temperature protection
•
•
•
•
Cleaning
Cleaning aid / drying programme
•/•
•/•
•/•
•/—
Descaling aid / descaling programme
—/•
—/•
—/•
—/•
Automatic drying of the cavity at the end of the cooking process.
•
•
•
•
Grease filter in front of hot-air fan
—
•
•
—
Connection
Total connected load
(kW) 3.15
3.15
3.15
2.75
• Standard. — Not available. ¹ Appliance depth: the immersion depth of the appliance in the niche. ² Special accessory, see pages 78–81. ³ The use of the Home Connect
functionality depends on the Home Connect services, which are not available in every country. * Energy efficiency class: at a range of energy efficiency classes from A+++ to D.
Ovens 200 series
84
