Besides the highly curated interiors, phenomenal landscape design,
outstanding architecture and access to private beaches, Vila Vita Parc,
one of the leading hotels in the Algarve, houses yet a mesmerising
Michelin-starred restaurant that is simply divine! Ocean!
Offering a mouth-watering dining experience, the curated
seasonal menus of Ocean are prepared by Austrian Executive
Chef, Hans Neuner, who since 2007, has been managing the
kitchen creating some of the most exquisite dishes in the world.
Head chef Florian Rühlmann is also an extremely important
figure when it comes to guaranteeing the continued efficiency
of the kitchen and production of consistent, quality food, since
he is the one who guarantees the control over the tiniest detail.
The peacefully casual yet extremely elegant interiors are also
another knocked-out. Blue and gold are certainly some of the
most dominating palettes in the restaurant, reflecting a serene
seaside-inspired design while elements such as corals on Ocean’s
side walls and Murano crystals in the form of medusas by the
entrance, definitely giving an interesting twist to the overall
atmosphere of the restaurant.
OCEAN AT VILA VITA PARC
ALGARVE, PORTUGAL
