Pyrolytic cleaning cycle
Thanks to the high temperatures, the
greasy substances are transformed
into a powder that can be easily
removed with a damp cloth.
Oven cleaning
functions
Steam cleaning cycle
A steam jet into the cooking chamber
softens the dirt, making it easily
removed.
Combined microwave/
steam cooking
The microwave speed from 270W to
500W is combined with the gentleness
of steaming.
Microwave defrosting
Allows all frozen foods in general to be
quickly defrosted. It is safer than
defrosting at room temperature as it
prevents bacterial growth.
Simultaneously, it is faster than
defrosting in the refrigerator. Perfect
for melting butter and chocolate.
Microwave cooking
The ILVE microwave has a cavity,
designed and extensively tested, which
can cook rapidly and evenly: every part
of the dishes are hit by the microwaves,
thereby obtaining consistent
temperatures. Very convenient for
heating liquids and pre-cooked foods
but also for cooking vegetables
quickly.
Steaming
Healthy and light steaming, for any
type of food.
Combined steam / hot air
cooking
Thanks to steam, the dish remains soft
and juicy.
ECO cooking
This is the function that allows you to
cook with significant savings on
electricity consumption. With the ECO
function, cooking times adapt to slow
roasting, such as: braised meats, white
meats, baked pasta, delicate pastries.
This cooking cycle is not
recommended for frozen foods.
Combined hot air/
microwave cooking
Microwaves from 270W to 500W
accelerate the action of conventional
hot air, thereby reducing cooking times
considerably.
Combined grill/microwave
cooking
For perfect rapid cooking and
browning. Grill with microwaves from
500W to 800W.
ILVE
072 — 073
Technologies of ovens, cooking and storage systems.
