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Moisture plus with Conventional heat
Classic function: added moisture provides perfect
results for all types of traditional baked and roasted
dishes.
Fan plus
Perfectly soft and light: ideal for gentle baking and
roasting on up to two levels.
Conventional heat
Multi-purpose, classic function: perfect results for all
traditional baking and roasting dishes.
Steam cooking
Gentle and healthy food preparation: cooking with
steam retains many nutrients.
Intensive bake
Crispy bases, delicious toppings: pizza, quiche or
fresh fruit flans – crispy base, moist on top.
The right setting for every recipe
The operating modes* of Miele DGC combination steam ovens
Eco fan heat
Extremely energy-efficient: oven bakes or gratins are
cooked to perfection.
Bottom heat
Individual requirements: for cooking food in a bain-ma-
rie or for browning from underneath.
Defrost
Gentle on frozen food: frozen food is gently defrosted
under ideal conditions using cool air.
Fan grill
Crisp outside, succulent inside: ideal for chicken,
duck, pork knuckle, rolled meat and many other meat
dishes.
Grill
Versatile function: perfect for grilling larger quantities of
steaks, sausages, kebabs and more.
Auto roast
Meat remains tender and succulent: meat is seared at
a high temperature, then cooked at a lower roasting
temperature.
Booster function
For those who lead a busy life: if you often find yourself
with very little time for cooking, you will really appreci-
ate the short heating-up time.
Automatic programmes
Conjure up a wide variety of dishes with ease: be it
bread, cakes or poultry, food is cooked fully
automatically.
* depending on model
Moisture plus with Fan plus
Perfectly soft and light: ideal for baking and roasting
with added moisture on up to three levels.
Moisture plus with Intensive bake
Pizza, quiche or fresh fruit flans: added moisture
makes bases crispy, while toppings stay moist.
Moisture plus with Auto roast
Perfect roasts: meat is seared at a high temperature,
then roasted at a customised temperature with added
moisture.
User programmes
For your favourite dishes: simply set the operating
mode, temperature and programme duration for future
use.
Moisture plus
As if fresh from the bakery: moisture ensures an
incredibly light dough and a nicely browned crust.
Special applications
Making the extraordinary easy: special programmes
such as the drying programme produce outstanding
results.
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