Oven
BOP 220/221
Width 60 cm
Pyrolytic system
9 heating methods
Baking stone function
Net volume 76 l
Energy efficiency class: A*
Oven
BOP 210/211
Width 60 cm
Catalytic coating
9 heating methods
Baking stone function
Net volume 76 l
Energy efficiency class: A*
Oven
BOP 250/251
Width 60 cm
Pyrolytic system
13 heating methods
Automatic programmes
Multiple core temperature probe
and baking stone function
Net volume 76 l
Energy efficiency class: A*
Combi-steam oven
BSP 250/251
Width 60 cm
Removable 1.7 l water tank
Sous-vide cooking, grill, hot air
combinable with humidity levels
Automatic programmes
Multiple core temperature
probe
Net volume 50 l
Energy efficiency class: A*
Combi-steam oven
BSP 270/271
Width 60 cm
Fixed inlet and outlet water
connection
Fully automatic cleaning system
Sous-vide cooking, grill, hot air
combinable with humidity levels
Automatic programmes
Multiple core temperature probe
Net volume 50 l
Energy efficiency class: A*
Combi-steam oven
BSP 260/261
Width 60 cm
Fixed inlet and outlet water
connection
Sous-vide cooking, grill, hot air
combinable with humidity levels
Automatic programmes
Multiple core temperature probe
Net volume 50 l
Energy efficiency class: A*
Steam oven
BSP 220/221
Width 60 cm
Removable 1.7 l water tank
Sous-vide cooking
Steaming without pressure
Net volume 58 l
Microwave oven
BMP 224/225
Width 60 cm
Microwave and grill
Net volume 21 l
Combi-microwave oven
BMP 250/251
Width 60 cm
Microwave and oven
operation with grill
Net volume 36 l
Fully automatic
espresso machine
CMP 250
Width 60 cm
Beverages can be personalised
Warming drawer
WSP 221
Width 60 cm, height 14 cm
Dinner service for 6 people
Net volume 20 l
Warming drawer
WSP 222
Width 60 cm, height 29 cm
Dinner service for 12 people
Net volume 52 l
Vacuuming drawer
DVP 221
Width 60 cm, height 14 cm
3 levels, for vacuuming inside
and outside the chamber
Maximum load 10 kg
Net volume 8 l
Ovens 200 series
