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Our story
A tribute to the extraordinary
‛Respected by Gaggenau’ is our deeply-felt
commitment to supporting like-minded artisans in
the culinary, viniculture and design fields. Through
the initiative, we have scoured the globe to
unearth and showcase extraordinary farmers,
producers and makers that strive for the best and
who inspire and enable others. Such artisans
share our ethos of making a difference by being
masters in their field.
In the Culinary category, the family farm Salumi
Bettella of Italy triumphed by cherishing their pigs
and creating incredible Italian pork and cured
meats. In the field of Viniculture, Spanish
winemaker Elías López Montero is single
handedly raising the reputation of La Mancha,
with his traditional grapes and techniques.
Apparatu, also in Spain, is the Design recipient,
their utterly inventive ceramic designs straddle the
world of craft, art and commerce.
Respected by Gaggenau is an ongoing, global
initiative with local artisans often being celebrated
in their native showrooms around the world.
Discover more about our Respected by
Gaggenau initiative on our website.
Respected
by Gaggenau
Apparatu
Elías López Montero
Salumi Bettella
