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F E R R E R O L E G N O E X P E R I E N C E M A G A Z I N E | 2024
Innovating the way of life, this is the winning formula that opens the doors to a
success that quickly develops well beyond the local area. With the entry of Ilaria
Ferrero, the new millennium sees the company making new discoveries, tracing new
trends and pursuing but above all anticipating constantly evolving tastes.
The rest is modern day history. Openings towards an increasingly eco-sustainable
world, entries into new market spaces and ways out through solutions where
design is intrinsically linked to total respect for nature.
HISTORY
