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> > Christofle

Christofle

60

Christofle: Catalogue General 2016, 8 168

gamme DeS PIèCeS InDIVIDuelleS | RANGE OF INDIVIDuAL PIECES
9 5/8”
7 7/8”
5 7/8”
4”
2”
0
25
20
15
10
5
0
12
12
12
12
12
12
12
12
12
6
6
6
6
03
25
14
15
10
21
20
32
09
30
22
23
02
fourchette de table
Dinner fork
Tafelgabel
Forchetta tavola
Tenedor de mesa
Couteau standard
Standard knife
Menümesser
Coltello standard
Cuchillo estandar
Cuiller à dessert/entrée
Dessert spoon
Dessertlöffel
Cucchiaio frutta
Cuchara de postre
fourchette à dessert/entrée
Dessert fork
Dessertgabel
Forchetta frutta
Tenedor de postre
Couteau à dessert/entrée
Dessert knife
Dessertmesser
Coltello frutta
Cuchillo de postre
fourchette à poisson
Fish fork
Fischgabel
Forchetta pesce
Tenedor de pescado
Couteau à poisson
Fish knife
Fischmesser
Coltello pesce
Cuchillo de pescado
Couteau à fruit/patisserie
Cake/Fruit knife
Fruchtmesser
Coltello frutto
Cuchillo de fruto
Couteau de table
Dinner knife
Tafelmesser
Coltello tavola
Cuchillo de mesa
Couteau à steak
Steak knife
Steakmesser
Coltello a bistecca
Cuchillo de carne
Cuiller standard
Standard soup spoon
Menülöffel
Cucchiaio standard
Cuchara estandar
fourchette standard
Standard fork
Menügabel
Forchetta standard
Tenedor estandar
Cuiller de table
Tablespoon
Tafellöffel
Cucchiaio tavola
Cuchara de mesa
réf.
cm
inches
unités de
conditionnement
RANGE OF INDIVIDuAL PIECES | gamme DeS PIèCeS InDIVIDuelleS
9 5/8”
7 7/8”
5 7/8”
4”
2”
0
réf.
cm
inches
unités de
conditionnement
25
20
15
10
5
0
94
01
08
36
13
45
46
47
Cuiller à sauce individuelle
Gourmet sauce spoon Individueller Saucenlöffel
Cucchiaio salsa individuale Cuchara de salsa individual
Cuiller à consommé
Cream soup spoon
Tassenlöffel
Cucchiaio brodo
Cuchara de consomé
Cuiller à espresso (moka)
Espresso spoon (Demi-tasse)
Espressolöffel
Cucchiaio espresso
Cuchara de espresso
fourchette à salade
Salad Fork
Salatgabel
Forchetta insalata
Tenedor de ensalada
fourchette à 2 dents (crustacés, escargots et hors-d’œuvre)
Two-pronged fork (shellfish, snails and hors-d’œuvre)
Forchetta due rebbi (crostacei, lumache e antipasti)
Kaltfleisch-Hummergäbel
Tenedor 2 púas (mariscos, caracoles y entremeses)
fourchette à gâteaux
Cake fork
Kuchengabel
Forchetta dolci
Tenedor de pasteles
fourchette à homard
Lobster fork

Hummergabel
Forchetta aragosta
Tenedor langosta
04
Cuiller à thé
Teaspoon (mugs)
Teelöffel
Cucchiaio thè e colazione
Cuchara de tè
Cuiller à glace
Ice cream spoon
Eislöffel
Cucchiaio gelato
Cuchara de helado
35
Cuiller à café
After dinner coffee/tea spoon Kaffeelöffel
Cucchiaio caffè e the
Cuchara de café
31
tartineur
butter spreader
butterstreicher
Spalmaburro
Cuchillo de mantequill
12
12
12
12
12
12
12
12
12
6
6
6
50
Pique à tapas
Tapas picks
Pickes Tapas
Pic-Tapas
Picc Tapas
48
fourchette à huîtres
Oyster fork
Austerngabel
Forchetta ostriche
Tenedor de ostras
6
agitateur
Stirrer
Agitator
Agitatore
Agitador
37
12
12
Table | table
13
table | Table

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Christofle

Catalogue General 2016 8 of 168

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