[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"catalog-covet-house-magazine-coveted-9th":3,"$f54gFciXR1FznWJVNft3TqcXl0B8GYbPbga8lnvghe78":758},{"id":4,"title":5,"slug":6,"image":7,"source":8,"brand_name":9,"brand":10,"brand_slug":11,"file_size":12,"pages":13,"pages_count":753,"matched_pages":754,"match_count":755,"two_pages":756,"show_text":757},9315,"Magazine COVETED 9th","covet-house-magazine-coveted-9th","\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.1.png","http:\u002F\u002F127.0.0.1:8000\u002Fprivate\u002Ffiles\u002F70\u002Ff97bea838d50a45d440c93e7f3e28d.pdf","Covet House",2072,"covet-house","52.6 MB",[14,17,21,25,28,32,35,39,42,46,49,53,56,60,63,67,71,75,79,83,87,91,95,99,103,107,110,114,118,122,126,130,134,138,142,146,150,154,158,162,166,170,174,178,182,186,190,194,198,202,206,210,214,218,222,226,230,234,238,242,246,250,254,258,262,266,270,274,278,282,286,290,294,298,302,306,309,313,317,321,325,329,333,337,341,345,349,353,357,361,365,369,373,377,381,385,389,393,397,401,405,409,413,417,421,425,429,433,437,441,445,449,453,457,461,465,469,473,477,481,485,489,493,497,501,505,509,513,517,521,525,529,533,537,541,545,549,553,557,561,565,569,573,577,580,584,588,592,596,600,604,608,612,616,620,624,628,632,636,640,644,648,652,656,660,664,668,672,676,680,684,688,692,696,700,704,708,712,716,720,724,728,732,736,740,744,747,751],{"image":7,"text":15,"number":16},"COVETED MAGAZINE PAGE 1.\n",1,{"image":18,"text":19,"number":20},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.2.png","",2,{"image":22,"text":23,"number":24},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.3.png","COVETED MAGAZINE PAGE 3.\n",3,{"image":26,"text":19,"number":27},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.4.png",4,{"image":29,"text":30,"number":31},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.5.png","COVETED MAGAZINE PAGE 5.\n",5,{"image":33,"text":19,"number":34},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.6.png",6,{"image":36,"text":37,"number":38},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.7.png","COVETED MAGAZINE PAGE 7.\n",7,{"image":40,"text":19,"number":41},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.8.png",8,{"image":43,"text":44,"number":45},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.9.png","COVETED MAGAZINE PAGE 9.\n",9,{"image":47,"text":19,"number":48},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.10.png",10,{"image":50,"text":51,"number":52},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.11.png","COVETED MAGAZINE PAGE 11.\n",11,{"image":54,"text":19,"number":55},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.12.png",12,{"image":57,"text":58,"number":59},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.13.png","COVETED MAGAZINE PAGE 13.\n",13,{"image":61,"text":19,"number":62},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.14.png",14,{"image":64,"text":65,"number":66},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.15.png","COVETED MAGAZINE PAGE 15.\n",15,{"image":68,"text":69,"number":70},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.16.png","instagram.com\u002Fcovetedmagazine\nEMAIL:\neditor@covetedition.com \nWEBSITE:\nwww.covetedition.com \nSUBSCRIPTIONS: \nsubscribe@covetedition.com \nADVERTISING: \nadvertising@covetedition.com\nAll rights reserved ©\nFOLLOW US ON\nfacebook.com\u002FCovetedMagazine\nPublisher\nEditor in chief\nPatrícia Pinho\nCopy Editor\nEunice Tavares\nRicardo Ribeiro \nOnline Editor\nEunice Tavares  \nAdvertising \nDaniel Faria\nPartnerships\nMárcio Matos\nFashion Editor\nDaniela Serra\nART DEPARTMENT\nArt Director\nMicael Carvalho\nSenior Designer\nCarina Sá\nJunior Designer\nCátia Neves\nVideo Editor\nAna Armas\nRedactorial team\nBeatriz Barros \nCatarina Silva  \nCatarina Vilela\nCláudia Assis\nCarolina Guimarães\nCarolina Monteiro\nDaniela Serra\nDídia Sousa\nElisabete Silva\nEunice Tavares \nJoana Reis\nMarta Moura \nMarta Sá\nPaula Carvalho\nRicardo Ribeiro \nRicardo Pereira\nSalomé Peixoto\nSara Vieira\nSofia Silva\nVera Santos\nInternational Distribution: www.pineapple-media.com\nDistribution in Portugal: www.vasp.pt\ntwitter.com\u002Fcovetedition\npinterest.com\u002FCovetedMagazine\n",16,{"image":72,"text":73,"number":74},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.17.png","COVETED MAGAZINE PAGE 17.\n",17,{"image":76,"text":77,"number":78},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.18.png","NEWS & TRENDS \n022 News & trends worldwide\n024 Roche Bobois, Luceplan, Gaggenau \n028 Get to know the exclusive Dreamer’s Lounge \n050 Luxury Factory\nUPCOMING EVENTS\n030 Maison & Object 2018\n032 Paris Déco off\n034 Baselworld 2018\n036 INSIDE World Festival of Interiors\n038 World Architecture Festival\n040 Surface Design Show 2018\n042 Sleep Event\nat Holiday house London\n044 Design Dubai Week 2017\n046 Decofair\n048 Design Shangai\nSHOWROOMS WE COVET\n058 Covet Paris\nEXCLUSIVE INTERVIEW        \n064 with Jean-Marie Massaud\n068 with Jessica Schneider\nPROJECTS\n070 Ocean view apartment by ARRCC \n074 Dream Hollywood Hotel by \nDavid Rockewell\n078 One Thousand Museum\nby Zaha Hadid architects\n080 Beckeria by Dyer-Smith Frey\n082 Minimal mine project by Zooi Studio\nDESIGN GALLERIST\n084 70’s Groove\nINSPIRATIONS\n088 The most Coveted mid-century \nmodern lamps\n092 How to clean Mid-century modern \nlamps like a pro\nHOTELS WE COVET\n098 First Hotel Kong Frederik\n100 Kong Arthur\n101 Andersen\n102 The Principal Hotel\n104 Intercontinental Chicago\n106 11 Mirrors Design Hotel\n108 Filario Hotel & Residence\n110 The Langham hotel\n112 Palais Daraj & Spa\n114 Palais Hansen Kempinski\n116 The Quin\nCONTENTS\nDECEMBER 2017\u002FJANUARY 2018\n118 Topazz boutique Hotel\n120 Vila Vita Parc\n122 Edouard VII\n124 Nolinski\n126 Dartmouth House\nSTYLE ICONS\n128 Style icons of 2017\nFASHION\n134 Fashion Week\nBOOKS WE COVET\n140 Mert and Marcus redefining standards\nfor fashion\n142 Start a quest for paradise with\nthe artist David Lachapelle\nCITY GUIDE\n144 The CovetED world’s best Art Galleries\nWORLD’S FINEST RESTAURANTS\n158 Ai Fiori\n160 Rebelle\n162 Brace\n164 Le V, Vernet\n166 Bar sixtyfive at Rainbow room\n170 Cap Horn\n172 Cofoco\n174 Host\n176 The Mark\n178 The knickerbocker\n180 Acadia\n182 Everest\n183 Greenriver\n",18,{"image":80,"text":81,"number":82},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.19.png","COVETED MAGAZINE PAGE 19.\n",19,{"image":84,"text":85,"number":86},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.20.png","EDITOR IN CHIEF\nDear readers,\n2017 was a great year for CovetED and I’m proud of what we have achieved so far. Here are some of \nthe major highlights:\nWe were Media Partners of all the major Design Events of the year, we are now distributed in Newsstands \nand Bookstores all over the world and we were lucky enough to celebrate Design with the world’s top \nBrands, Interior Designers and Projects.\nCovetED is now stronger and ready to start 2018 with some new projects: COVETED TV, develop the \nbi-annually special supplement COVETED COLLECTION with new and collectable Design Guides, \nand create the new title COVETED FASHION. You will know more about these projects soon... We are \nso excited to share them with you!\nFor now, enjoy our 9th issue and let yourself be inspired by a special guide of the world’s best Art \nGalleries, our Design editor’s favourites, and a selection of 20 Mid-Century Modern Lamps with tips \non how to pick the best lamps for your projects and how to clean them. Don’t miss as well the must-\nfollow upcoming Design & Luxury Events  of the first trimester of 2018 and stay tuned with the new \ntrends for the following year.\nWe couldn’t miss this opportunity to show you the new Parisian showroom for contemporary Design \nCovet Paris, recently open right at the entrance of the famous Saint Ouen Flea Market, which is the \nlargest of its kind in the world and is brimming with vintage and antique treasures.\nThere is a lot coming up and our wish for 2018 is to keep on surprising and inspiring you!\nI wish you a wonderful new year, full of love and success!\nEDITOR’S\nLetter\n",20,{"image":88,"text":89,"number":90},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.21.png","COVETED MAGAZINE PAGE 21.\n",21,{"image":92,"text":93,"number":94},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.22.png","KARTELL’S TRIBUTE TO THE ICONIC \nCOMPONIBILI DESIGN\nTo celebrate the 50th anniversary of the iconic Componibili \npiece originally designed by Anna Castelli Ferrieri, the grand \nItalian manufacturer Kartell showcased a series of stunning \nrenditions created by leading figures of the industry, \nincluding Philippe Starck, Piero Lissoni, Nendo, Ferruccio \nLaviani, Tokujin Yoshioka, and many others. These designers \nplaced their own thoughts and skill resulting in the creation \nof unique versions of this legendary design. \nAPPLE HAS ABSOLUTELY \nMARVELLED EVERYONE  \nWITH THE NEW APPLE  \nWATCH SERIES 3\nWith the announcement of the new iPhones came the \nunveiling of a new generation of the Apple Watch, the \nSeries 3. The gadget comes with all sorts of novelties, with \na special focus on the new cellular function. There are  \n4 versions: the Apple Watch, the Hérmes Edition, the Nike+ \nEdition and the Apple Watch Edition. \nThe Apple Watch features an aluminum case and a Sport \nBand or Sport Loop, the Hérmes Edition has a Stainless \nsteel case with Hermès leather band and an additional Sport \nBand included with the purchase, the Nike+ presents an \naluminum case with Nike Sport Band or Nike Sport Loop, \nand finally, the Apple Watch Edition comes with a ceramic \ncase with Sport Band. The cellular function of this new \ngadget is the biggest novelty of this new generation of \ngadgets, as said previously, as one is able to make calls and \nsend texts without having a phone around. \nBOCA DO LOBO’S FILIGREE \nJEWELLERY CASE IS AN ENTICING \nLUXURY GIFT IDEA TO OFFER A  \nLOVED ONE\nBoca do Lobo has an astonishing luxury collection, entitled \nPrivate that consists of a series of smaller-scale yet striking \ndesigns that are the epitome of glamour and exclusivity. One of \nthe most stunning pieces of this collection is the Filigree \nJewelry Case. This design was made using the most delicate \ntechnique to work on precious metals. Tiny beads or twisted \nthreads of gold and silver are painstakingly assembled by the \nhands of skilful jewellers to create aesthetically exquisite \nmotifs. It acts as a true celebration of hyper refinement and \nluxury indicated to keep one’s jewellery secure.\nTHE RITZ-CARLTON LUXURY CRUISE \nSHIP LINE IS SET TO BE LAUNCHED \nIN 2019\nThe renowned hotel and resort company, the Ritz-Carlton \nis known worldwide for providing luxurious amenities, five-\nstar services and timeless style. Come 2019, the luxurious \nreference is going to launch a remarkable line of luxury \ncruise ships with interiors best defined a clean, elegant and \nmodern design. These cruise ships will accommodate up to \n298 passengers in 149 suites, each installed with its own \nprivate balcony. A vacation in one of this vessels will give \nyou the opportunity to visit some of the most spectacular \nlocations in the world, such as the Mediterranean, Northern \nEurope, the Caribbean and Latin America.\n",22,{"image":96,"text":97,"number":98},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.23.png","COVETED MAGAZINE PAGE 23.\nNEWS & TRENDS \u002F\u002F\nDISCOVER A TRENDY AND \nVERSATILE LIGHTING DESIGN BY \nDELIGHTFULL\nIke is one of DelightFULL’s most versatile midcentury \nmodern lamps and one of the trendiest and versatile lighting \ndesigns you will ever encounter. It comes in four different \nversions, two-floor lights, and two pendant\u002Fceiling fixtures. \nThe best aspect of this design is its simple and minimalist \nlines. The cylindrical lamp shades handmade in brass \nand finished in plated gold, nickel or even copper make \nit easy to use in pretty much any interior space and is quite \ncomplementary to any style. \nGUCCI’S INAUGURAL LINE OF \nPRODUCTS FOR HOME INTERIORS \nWILL LEAVE YOU SPEECHLESS\nThe renowned fashion house Gucci has adventured in the \nworld of home interiors by creating a unique and eclectic \ncollection of pieces dubbed as Gucci Decor that ranges from \ncandle holders to pillows as well as chairs and plates, and \nmuch more. The Collection is characterised by trippy florals \nand the signature animal motifs of the luxurious brand. \nAlessandro Michele is the creative director of Gucci who \nhas made the legacy of the brand even more iconic through \neccentric motifs, colour-clashing details and exuberant \nsilhouettes. Gucci has joined the ranking of prominent \nfashion houses that have lingered into the home decor \nindustry, including Fendi, Armani, and Ralph Lauren. \n",23,{"image":100,"text":101,"number":102},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.24.png","ROCHE BOBOIS\nThe Leading furniture brand, Roche Bobois is known for providing \ninnovative creations with high quality, European know-how, \nand French Art de Vivre. Each furniture piece is born from a \nclose collaboration between the brand, international designers, \nand European artisanal workshops. Through a high level of \ncustomisation, the brand offers each client a personalised approach \nto interior design. Roche Bobois has launched its incredible new \nFall\u002FWinter 2017 collection which features the collaboration with \nrenowned fashion designer, Kenzo Takada. The collection consists \nof furnishings and decorative objects that embrace the Japanese \ninfluence of harmonious colour schemes and bold aesthetics.\nLUCEPLAN \nFounded in 1978 by three architects, Luceplan delivers the most \ninnovative decor lighting solutions that add beauty and excellence \nto spaces. The fixtures are developed using advanced materials and \ntechnologies that contribute to translate complex projects into \nsimple, functional, elegant and timeless shapes.\nLuceplan is the pioneer in acoustical lighting fixtures. The first \nacoustical lighting was designed by the French architect Odile Decq \nfor Luceplan in 2012. The brand’s line of acoustical lighting has \nnow added two more fixtures, Silenzio and Diade, both designed by \nItalian architect and designer Monica Armani. \nManufacturing “Made in Germany” home appliances to the \nhighest levels of quality, Gaggenau is acknowledged as an \ninnovation leader in design and technology. Gaggenau’s success is \nfounded on technological innovation and a clear design language \ncombined with high functionality. With its internationally \nacclaimed products, the brand has completely revolutionised the \nconcept of the domestic kitchen when it comes to interior design \nIn 2017, Gaggenau continues to redefine the built-in kitchen \nappliance industry with the introduction of new, extraordinary \nproducts for the home chef, including the first dishwasher with \nback wall illumination, the 400 series fully automatic espresso \nmachine, and the re-imagined EB 333 oven. . \nGAGGENAU\n",24,{"image":104,"text":105,"number":106},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.25.png","COVETED MAGAZINE PAGE 25.\nNEWS & TRENDS \u002F\u002F\n",25,{"image":108,"text":19,"number":109},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.26.png",26,{"image":111,"text":112,"number":113},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.27.png","COVETED MAGAZINE PAGE 27.\n",27,{"image":115,"text":116,"number":117},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.28.png","Inspired by his own passion for music, Maidenberg conversed with \nHodgson to develop an idyllic space exclusive to making music, \ngiving origin to the “Dreamer’s Lounge”. The poetic attic space \nincorporates emerging technology including VR, 3D surfaces, an \ninteractive musical experience, a sculptural lighting design, and the \nlegendary MAH JONG Sofa from Roche Bobois.\nGET TO KNOW THE EXCLUSIVE\n“DREAMER’S LOUNGE”\nAT HOLIDAY HOUSE LONDON\nThe award-winning architect and interior designer, Philippe \nMaidenberg and Supertramp’s founding member, Roger Hodgson \nhave collaborated for the first time in creating a music-inspired \nshowroom at the Holiday House London. \n",28,{"image":119,"text":120,"number":121},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.29.png","COVETED MAGAZINE PAGE 29.\n",29,{"image":123,"text":124,"number":125},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.30.png","Every year, visitors can expect a \nshowcase of high-quality international \noffers. As a whole, the multicultural \nplatform of contemporary living \nprovides a source of exclusive and \nforward-looking information to help \nunderstand and foresee market trends.\nProviding the ultimate lifestyle platform, Maison et Objet Paris \nis the biggest event for industry professionals and design aficio-\nnados to discover new trends and expressions in a wide variety \nof sectors, including decoration, design, furniture, accessories, \ntextiles, fragrances, the world of children, tableware, and much \nmore. The upcoming edition is set to return to Paris Nord Vil-\nlepinte, from 19-23 January 2018 and promises to deliver a cre-\native atmosphere full of uniqueness and business opportunities.\nMAISON&OBJET PARIS now offers a clearer perspective of \nthree main areas: MAISON and its wide range of interior decora-\ntion, organised into different worlds; OBJET, the show’s concept \nstore, ideal for retailers; and finally INFLUENCES and its unique \nitinerary. A new offer that has been created to facilitate commu-\nnication and the unearthing of new products. MAISON&OBJET \nPARIS’ brand new campaign was imagined by Parisian graphic \ndesign studio Be-Pôles, asserting the trade show’s visual identity \nMAISON&OBJET\nPARIS, FRANCE\nusing a colour gradient.\nAs tradition dictates, the prestigious venue has already named \nthe designer of the year, the extremely versatile Dutch designer, \nCecilie Manz. The designer is always experimenting and come \nJanuary, she will present her latest accomplishments. The exhi-\nbition will feature existing products and new designs, displayed \nin a warm and minimalistic atmosphere, an incredible constant \nin the designer’s creations.  Vincent Grégoire from the renowned \nAgency NellyRodi is set to design the Inspirations Space and the \nBookshop-Café following this year’s theme, SHOW-ROOM, \nwhich is about the revolution present in consumer behaviour \nin all things related to decor. Overall, the concept emerged as \nthe product of the investigative work conducted by NellyRodi’s \nteam of consultants on a variety of societal, industry and mar-\nketing topics. Furthermore, the Rising Talent Award has been \nannounced. Federica Biasi, Antonio Facco, Marco Lavit Nicora, \nKensaku Oshiro, Federico Peri and Guglielmo Poletti will be the \nsix Italian designers honoured at the event. Each designer was \nnominated by influential figures of the industry, Andrea Branzi, \nGiulio Cappellini, Rosita Missoni, Piero Lissoni, Luca Nichetto, \nand Rossana Orlandi, respectively. Every year, visitors can expect \na showcase of high-quality international offers. As a whole, the \nmulticultural platform of contemporary living provides a source \nof exclusive and forward-looking information to help understand \nand foresee market trends.\n#MO 18\n",30,{"image":127,"text":128,"number":129},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.31.png","COVETED MAGAZINE PAGE 31.\nUPCOMING EVENTS \u002F\u002F\n#MO 18\n",31,{"image":131,"text":132,"number":133},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.32.png","PARIS DÉCO OFF\nPARIS, FRANCE\nThe City of Light, Fashion and Design is the ultimate source of \ninspiration for every designer and creative mind. During this pe-\nriod, Paris hosts some of the most notorious design and lifestyle \nevents in the world, from its acclaimed Design Week to Maison \net Objet as well as the prestigious route of artistic forms, Paris \nDéco Off. Destined to please industry professionals and general \npublic alike, the 9th edition of the cultural event will start on \nJanuary 18th and conclude on the 22nd. It is definitely an occa-\nsion not to be missed if one enjoys the fine art of design and the \nwhimsical ambience of showrooms. Acting as a “rendezvous” be-\ntween international interior designers and decoration editors, the \nevent invites everyone eager to know the latest and best designs, \nto a festive environment through the streets of Paris and onto the \nmost stylish and innovative showrooms. Paris Déco Off allows \nindividuals to discover the world’s most outstanding fabric col-\nlections, home accessories and furniture designs. \nFurthermore, one of thematics that will be at the heart of the \nnewest edition of Paris Déco Off will be Colour. The conference \nregarding this theme will be led by Jean-Gabriel Causse, author \nof the novel Les Crayons de couleurs (“Colouring Pencils”), and \nheld at l’Hôtel de l’Industrie. This edition will also be marked by \nthe inaugural Paris Déco Off auction at the Drouot house. Here \nunique, limited-edition objects from the participants’ collections \nwill be put up for auction. \nThis year, design aficionados can expect to see the brilliant work \nof more than one hundred of luxury brands, including the likes of \nAldeco, Casamance, Cole & Son, Designers Guild, Elitis, Gaston \ny Daniela, Hermès, Houlès, James Hare, Kravet, Lelièvre, Parsua, \nPierre Frey, Pouenat, Ralph Lauren Home, and Rubelli.\nAltogether, Paris Deco Off is a true inspiration for those in any \ncreative industry. It is thanks to exhibitions like this one that \nhave made design gain more and more prestige and followers.\n",32,{"image":135,"text":136,"number":137},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.33.png","COVETED MAGAZINE PAGE 33.\n4 SPACES \nAGENA \nALCANTARA \nALDECO \nALExANDRE TuRPAuLT  \nby DESiGNERS GuiLD \nACCESSORiES \nALESSANDO biNi  \nALHAMbRA \nARTE \nATELiERS PiNTON \nbÉLiNAC\nbLENDWORTH \nbROCHiER \nC&C MiLANO \nCAMENGO \nCASADECO\nCASAL \nCASAMANCE \nCHiVASSO\nCHRiSTiAN \nFiSCHbACHER \nCHRiSTiAN LACROix \nCLARKE & CLARKE \nC M O \nCODiMAT CO-DESiGN \nCOLE & SON \nCOLONy \nCRÉATiON bAuMANN\nDE GOuRNAy\nDE LE CuONA \nDECObEL \nDECORTEx FiRENZE \nDEDAR \nDESiGNS OF THE TiME\nDESiGNERS GuiLD\nDiuRNE  \nECART iNTERNATiONAL\nEDMOND PETiT \nELiTiS \nEViTAVONNi \nFAbRiCuT\nFADiNi bORGHi \nFARROW & bALL\nFiLiPPO uECHER \nFiNE\nFORTuNy \nGAiNSbOROuGH \nGANCEDO \nGASTÒN  y DANiELA\nGLANT \nGP & J bAKER \nGuËLL LAMADRiD \nHERMÈS \nHOLLAND & SHERRy \nHOuLÈS \nJ.D.STARON \nJAb \nJAKOb SCHLAEPFER \nJAMES HARE \nJAMES MALONE \nFAbRiCS \nJANNELLi &VOLPi  \nJEAN PAuL GAuLTiER\nJiM THOMPSON\nKARiN SAJO \nKObE \nKOHRO \nKRAVET \nKVADRAT \nLARSEN \nLE CRiN  \nLES MANuFACTuRES \nCATRy \nLELiÈVRE \nLiTTLE GREENE \nLiViO DE SiMONE\nLiZZO \nLORO PiANA \niNTERiORS \nLuCiANO MARCATO\nLuiGi bEViLACQuA \nMANuEL CANOVAS\nMARiAFLORA \nMARK ALExANDER  \nMÉTAPHORES \nMiSiA \nMiSSPRiNT \nMiSSONi HOME\nMOORE & GiLES \nMyLANDS \nNObiLiS\nNOuAiLHAC \nNyA NORDiSKA\nOMExCO \nORiGiNAL bTC \nOSbORNE & LiTTLE \nPARSuA \nPEPE PEÑALVER \nPHiLLiP JEFFRiES \nPiERRE FREy \nPOuENAT \nRALPH LAuREN HOME \nROMO \nRubELLi \nSAHCO \nSAMuEL & SONS \nSETTE \nSHEiLA COOMbES  \nSTuDiOART \nSTyLE LibRARy \nTASSiNARi & CHATEL \nTHE RObERT ALLEN \nDuRALEE GROuP\nTHESiGN\nTHEVENON \nTHibAuT \nVEREL DE bELVAL \nWiND \nybARRA & SERRET \nZECONZETA \nZiMMER + ROHDE\n18 - 22 \njanvier 2018\nThe «rendez-vous» \nof international interior designers \nand decoration editors\nLes rendez-vous \ndes éditeurs et créateurs\nde la décoration internationale\nwww.paris-deco-off.com\nPub PDO 233X291 COV.qxp_Mise en page 1  15\u002F11\u002F2017  10:47  Page1\n",33,{"image":139,"text":140,"number":141},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.34.png","© Courtesy of Baselworld\nBASELWORLD 2018\nBASEL, SWITZERLAND\nThe 101st edition of the world’s leading fair for watches and jewellery \nis scheduled to take in Messe Basel, from 22-27 March, 2018. Over 1500 \nexhibitors are expected to present their latest products and classics at \nthe prestigious show. Each year, Baselworld provides insight into new \ndevelopments, the latest trends and innovative designs for aficionados and \nprofessionals to revel in.  \nThe Exhibition and trade centre acts as a networking platform where industry \nprofessionals can establish contact in a unique and creative atmosphere. The \nworld’s best-known and most celebrated brands, such as Swarovski, Rolex, \nTAG Heuer, Omega, Fendi Timepieces, the most notorious buyers and the \nmost prominent international media agents, unite to celebrate the greatest \nachievements in the watch- and jewellery-making sectors. \nWhether if we are talking about watches, jewellery, diamonds, gemstones, \npearls, machines, supplies, or overall latest advancements in technology, the \nexclusive and trailblazing event, Baselworld has developed into an unequalled \nand unrivalled global platform for major field players to discover new \nopportunities, collaborate together and exchange ideas.  \nIt is due to Baselworld’s extremely forward-thinking approach and ability to \nadapt to the ever-changing needs of the market, that it has retained its premier \nposition of being the sole show to completely bring this entire community \ntogether. Altogether, it is a space where professionals from all over the world \nassemble to take the pulse of the industry as well as being inspired by the \ntrendsetting innovations that are taking or will take the world by storm. \nBeing a major media magnet, the show evidently attracts thousands of \njournalists from the television, print and digital areas every year, who then \nspread the word regarding the latest collections around the world, instantly \ncreating an unsurpassed impression. One can say that next year’s event will \nbring the same of amount of passion, precision, and perfection as one as \ngrown so accustomed to with Baselworld, the show of world premieres. \n",34,{"image":143,"text":144,"number":145},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.35.png","COVETED MAGAZINE PAGE 35.\nUPCOMING EVENTS\u002F\u002F\nBASELWORLD.COM\nBe there when the world’s most important watch and  \njewellery brands present their latest innovations and creations.\nBASELWORLD: THE PREMIERE SHOW\n22 – 27 March 2018\nbsw18_ad_233x291_en_ds.indd   1\n13.10.17   14:49\n",35,{"image":147,"text":148,"number":149},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.36.png","INSIDE WORLD FESTIVAL OF INTERIORS\nBERLIN, GERMANY\nIn a wonderful celebration that honoured the best interior spaces \nof the year, from design hotels to restaurants, to offices and retail \nspaces, INSIDE World Festival of Interiors took place from 15-17 \nNovember in Arena Berlin. The global three-day event managed \nto combine awards, conferences and networking all in a ceremo-\nny replete with knowledge and inspiration. The esteemed IN-\nSIDE is the sister festival of World Architecture Festival, which \nwas also held under the same roof.\nThis year’s theme fell upon the subject “Performance”, especially \nin the seminars and talks given, which counted with the partic-\nipation of several leading names of the industry. Virginia Lung, \nthe Co-Founder of Hong-Kong-based One Plus Partnership, went \non to discuss about the coexistence of aesthetics and functional-\nity in interior design as well as the role of design in reviving the \ncinema industry. Lung also talked about how design created a \ncomplete movie-viewing experience in relation to One Plus Part-\nnership’s Exploded Cinema in China, which was the recipient of \nmultiple categories at the 2015 festival. \nDirector of OHLAB\u002FOliver Hernaiz Architecture Lab, Jaime Ol-\niver and Co-founder of the Chinese Studio Neri & Hu, Rossa-\nna Hu discussed about designing for collective experience, with \neach one detailing their labour of work. In Oliver’s case, it would \nbe exploring the concept design of OHLAB’s Concept Store in \nDowntown Miami whereas, in Hu’s example, it was talking \nabout the studio’s approach to creating ethereal spaces for the \nrecently concluded Suzhou Chapel in China. \nItalian architect and designer, Fabio Novembre closed the sem-\ninar with his keynote speech “Design as spectacle”. Novembre \nalso talked about the fluidity of art, architecture, design and \nfashion that can be traced in his astonishing work.\nAs a whole, China-based interiors were clearly distinguished \nin the shortlist with Australia coming in second as a notewor-\nthy opponent. Nevertheless, the INSIDE World Interior of the \nYear 2017 went to Produce.Workshop, Fabricwood, Singapore, \nthat also won for display, with Neri&Hu Design and Research \nOffice’s The Garage, based in China, being highly commended \nwhile winning the Creative Re-use category.\nOther victorious interiors from the event were a concept store in \nTaiwan by WZWX Architecture Group, in the retail category; the \nCentre Hospitalier de l’Université de Montréal by CannonDesign \nand NEUF architects, regarding health and education. Heneghan \nPeng Architects’ Airbnb European Headquarters in Ireland won \ntop honours for the office category while China-based Big Small \nCoffee and Guestroom by Office AIO was distinguished in the \nbars and restaurants one. The Civic, Culture & Transport win-\nning interior went to Perkins+Will for the Mary Rose Museum, \nlocated in the United Kingdom and the residential category was \npresented to SJB’s Cleveland Rooftop in Australia. Finally, the \nIr-On Hotel by Hypothesis Design Agency was the big winner in \nthe hotels category. To conclude, the event gave the spotlight to \nthe people and projects that are completely enriching the essence \nof interior design and architecture.\n",36,{"image":151,"text":152,"number":153},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.37.png","COVETED MAGAZINE PAGE 37.\nWORLD FESTIVAL OF INTERIORS\n15 -17\nNOVEMBER\nARENA\nBERLIN\nCELEBRATING \nTHE FINEST \nINTERIORS \nFROM \nAROUND THE \nGLOBE\nFestival tickets now on sale at:  \nINSIDEFestival.com\nCo-located with\nINSIDE FESTIVAL \nis where the global interiors industry share \nknowledge, gain inspiration and celebrate  \nthe world’s finest interior projects. It is the  \nonly design event where keynote talks from  \nthe industry’s most influential figures sit \nalongside live judging of award finalists.\n@INSIDEFestival #INSIDE2017\nJoin the conversation: \n 1+1=3 by MdAA Architetti Associati\nINS_AWD57_DEL_AD_233x291.indd   1\n9\u002F6\u002F17   1:16 PM\n",37,{"image":155,"text":156,"number":157},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.38.png","WORLD ARCHITECTURE FESTIVAL\nBERLIN, GERMANY\nFrom 15-17 November, the World Architecture Festival, which \nis considered to be the largest international architecture event, \nabsolutely knocked every one of their feet by creating yet again a \nunique platform of architectural excellence. Celebrating its 10th \nanniversary, World Architecture Festival (WAF) returned to Eu-\nrope, more precisely to Arena Berlin, in Germany, where visitors \nand professionals were able to witness spectacular live presenta-\ntions.  “This is the tenth anniversary of the Festival and we are \ndelighted to be back in Berlin, for a second year. \nOur conference theme is an opportunity to review the contribu-\ntion architecture and design makes to the economic, technical \nand psychological performance of buildings and interiors – with \n2,000 professionals to share their experience and expertise,” \nstated Paul Finch, Programme Director of the World Architec-\nture Festival The highly respected festival was comprised of \nfive crucial elements: the WAF Awards, a thematic conference \nprogramme, an exhibition of award entries, sponsor and exhib-\nitor stands, and a series of networking\u002Fsocial events as well as \nWAF Fringe activities.  As a whole, WAF is a diverse mean to \nallow architects and firms from all over the world to seek the \nopportunity to showcase what they are made of. The architec-\ntural projects shortlisted represented a wide variety of types and \nsizes, ranging from small family homes to schools, stations, mu-\nseums, large infrastructure, and landscape projects. Out of the \n434 projects chosen, it was the United Kingdom that widely led \nthe pack, however, the USA, Australia, and Turkey also made \ntheir presence known at the Festival. Asia saw its participation \nincrease by a third, with a distinctive rise in residential projects. \nThis year organisers introduced a new Villa category that fea-\ntured entries from Brazil, New Zealand and India. In addition, \nZaha Hadid Architects, BIG, Neri & Hu, Allford Hall Monaghan \nMorris, AL_A, Nikken Sekkei, Rafael Vinoly Architects, Grim-\nshaw, and Heatherwick Studio were some of the most influential \nnames highlighted. In order to celebrate their 10th anniversary, \nthe festival launched the WAFX Manifesto, with the purpose of \nidentifying the major challenges in which architects will have to \naddress in the next decade, such as climate, energy and carbon, \nwater, smart city and building technology, water, cultural iden-\ntity, and several other issues. In regards to conferences and talks, \nthe festival collected an incredible line of speakers consisting of \nworld-class architects, from Pierre de Meuron to Alison Brooks, \nRafael Viñoly and Charles Jencks. Numerous discussions and de-\nbates following the chosen them “Performance” were set, where \nspeakers examined this topic to the fullest, namely its impact on \nperspectives like housing, public spaces, festivals, cultural insti-\ntutions and new technologies. Lastly, it is stellar and memorable \nmoments like the ones described above that make this festival, \nalongside its sistering venue, INSIDE, the world’s best and most \ninnovative architecture platforms.\n",38,{"image":159,"text":160,"number":161},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.39.png","COVETED MAGAZINE PAGE 39.\nCIVIC – FUTURE PROJECTS WINNER 2016: KOHN PEDERSEN FOX, HUDSON YARDS, NEW YORK, USA\nFOUNDER PARTNER \nHEADLINE PARTNERS \nCO-LOCATED WITH\nWORLD FESTIVAL OF INTERIORS\n15 -17\nNOVEMBER\nARENA\nBERLIN\nArena Berlin, Germany —  \n15-17 November 2017\nAttend the only global architecture festival  \nthat combines:\n Awards\n Live judging\n Conferences \n Networking\n Parties\n Berlin city tours\n Exhibition \n Gala dinner\nworldarchitecturefestival.com\nCELEBRATING 10 YEARS OF WAF \nBECOME A WAF PARTNER \nContact Caroline.Londono@emap.com to find out more\nWorld \nArchitecture\nFestival\nCelebrating\n10 Years \n2008-2017\nWAF_AWD232_DEL AD_ABITARE_220X287.indd   1\n9\u002F4\u002F17   12:28 PM\n",39,{"image":163,"text":164,"number":165},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.40.png","Surface Design Show is set to return to the prestigious London’s Business \nDesign Centre from 6-8 February 2018. At the event, the newest and best \nsurfaces that the design industry has to offer are showcased. \nConnecting innovative and exciting materials with an audience \nof architects, specifiers and designers, Surface Design Show is the \nsole event in the UK to focus exclusively on interior and exterior \nsurfaces.  Surface Design Show has, for over a decade, been a ref-\nerence where industry professionals can immerse themselves in \nthe latest materials for the built environment, have new insights \nabout the sector, and establish contact with like-minded design-\ners, architects and suppliers. Surface Design Show 2018 will once \nagain have a packed programme of events all designed to inspire \nand engage visitors and experts alike in a unique design experi-\nence. Some of the highlights will be the Opening Night Live De-\nbate and the ever popular Pechakucha Evening, where architects \nand interior designers have the chance to present 20 images, each \nfor 20 seconds, creating an informal, inspirational and amusing \nenvironment.  Debuting in 2016, Surface Spotlight Live is an ex-\nciting opportunity for architects and designers to see the very \nbest of advanced materials in two highlighted industry sectors. \nThis year, the focus will be on Residential and Transport. \nThe renowned trend and colour expert, Sally Angharad will cu-\nrate the area, displaying the best materials that make significant \ncontributions in both areas.  On a different note, Stone Gallery, \nwhich debuted this year, reflects the rapidly growing stone mar-\nket in the UK and how important the relationship between stone \nand surface design really is. \nThe Gallery is officially supported by Stone Federation GB, and \nthe first exhibition attracted exhibitors from Europe and over-\nseas, all the intent of connecting with global architects and de-\nsign that make London the world’s pivotal design hub.  Light is \na vital partner to surface design, in a way that it dramatically \nchanges the interior and exterior of surfaces. Now in its fifth \nyear, Light School, presented by Light Collective and reinforced \nby the Institution of Lighting Professionals, will help attendees \ndiscover the best of new lighting design and learn about the im-\nportance of combining surface and light.\nLastly and on the third day of the show, the Surface Design \nAwards will occur. The awards recognise and celebrate outstand-\ning examples of progressive design and the use of innovative sur-\nfaces in projects both in the United Kingdom and internation-\nally. It is divided into thirteen awards across thirteen categories \nfocuses on exterior and interior. Each project is judged on a range \nof criteria, such as the type of surface, the use of the materials \nand the aesthetic design.\nUPCOMING EVENTS \u002F\u002F\nSURFACE DESIGN SHOW\nLONDON, UK\n",40,{"image":167,"text":168,"number":169},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.41.png","COVETED MAGAZINE PAGE 41.\nREGISTER\nNOW\nWHERE SURFACES\nCOME ALIVE\nTHE UK’S MOST DYNAMIC DESIGN EVENT\nREGISTER NOW AT: WWW.SURFACEDESIGNSHOW.COM\n#SDS18   @SURFACETHINKING\nSDS10341 SDS Register Now_FP_233x291.indd   1\n12\u002F10\u002F2017   13:22\n",41,{"image":171,"text":172,"number":173},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.42.png","SLEEP EVENT\nLONDON, UK\nSleep Event returned for 2017 with the provocative theme “Loyalty: Lessons in Love” shaping \nthe direction of the two-day event that took place on 21-22 November at the Business Design \nCentre in London. Last year attendance surged to over 4,700. This year, the event saw a \nnew twist thanks to a unique collaboration with Ipsos Loyalty, the global leader in customer \nexperience, satisfaction and loyalty research which is helping deliver a narrative that so many \nare starting to discuss.\nThe Sleep Event always strives on creating amazing experienc-\nes by enlightening the community on how hotel brands need to \ndesign communications, environments and interactions that go \nbeyond functionality purposes. It is about causing everlasting \nmemories in the customers’ minds and hearts. The annual Sleep \nSet competition saw leading international design practices bring-\ning the “Loyalty Lessons” theme to life. Each team developed a \nguestroom exploring how design contributes to the more emotive \nand elusive ingredients for successful hotels, guest retention, re-\nlationships and advocacy, proposing a guest experience so mean-\ningful that loyalty becomes love. The exhibition was carefully \norchestrated to ensure the most compelling combination of new-\ncomers and regular names, larger manufacturers, and bespoke ar-\ntisans. Some of the highlights of the event, just to name a couple, \nwere Sleep newcomers, Mitsushige Nishiwaki, who displayed his \nwhimsical etchings, and Avivo Lighting, a designer and manufac-\nturer of statement illumination fixtures. In addition, returning \nSleep exhibitor THG Paris showed its new transitional collec-\ntion, Dean, while Italian brand ALPI showcased new collections \ndesigned by Kengo Kuma, Piero Lissoni and Campana Brothers, \nwhich balance impressions of nature with graphic patterns. Loy-\nalty is evidenced in the relationship shared by the Sleep Event \nand GROHE. As a key partner of Sleep since its inception and \nhost of the VIP Lounge, this year, GROHE displayed its newest \nkitchen and bath product innovations, including the Ceramics \nand Colours collections. At this year’s event, visitors will learn \nhow design can spark feelings of wellbeing and love, which in \nturn creates cherished experiences guests seek to recapture \nthrough repeat visits. After all, being hospitable should be at the \nheart of the hospitality business.” Loyalty aplenty is evidenced \nin the relationship shared by the Sleep Event and GROHE. A key \npartner of Sleep since its inception and host of the VIP Lounge, \nthis year, GROHE displayed its newest kitchen and bath product \ninnovations including the Ceramics and Colours collections.\n“Sleep is a community of boundary-\npushing innovators and design \nphilosophers who are intuitively \naware of how spaces affect human \nnature. Sleep 2017’s theme plays to \nthis strength. Whether family, friends, \ncolleagues, or hotel guests, the qualities \nof loyalty and love speak to every \nperson’s desire to feel valued”\nJoel Butler, Brand Director of Sleep.\n",42,{"image":175,"text":176,"number":177},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.43.png","COVETED MAGAZINE PAGE 43.\nUPCOMING EVENTS \u002F\u002F\n21–22 November 2017\nThe Business Design Centre, London\nthesleepevent.com\nFounder Partner:\nOffi  cial Media Partner:\nOffi  cial Partner: \nSupported By: \nOrganised By: \nSleep\nFor brilliant \nexperiences\n",43,{"image":179,"text":180,"number":181},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.44.png","DUBAI DESIGN WEEK\nDUBAI, UNITED ARAB EMIRATES\nEstablished in 2015, Dubai Design Week is Middle East’s most important design event. It is one \nof the most comprehensive and accessible celebrations of design and creativity to ever be staged \nin the region. The third edition of the event occurred from 13-18 November and had more than \n200 activities staged across the city. The six-day event gathered designers, architects, thought-\nleaders and creatives who had the opportunity to experience a high-calibre design programme.\nThe prestigious event is held under the patronage of Her High-\nness Sheikha Latifa bint Mohammed bin Rashid Al Maktoum, \nVice-Chairman of the Dubai Culture & Arts Authority, and in \npartnership with Dubai Design District (d3) and supported by \nDubai Culture & Arts Authority. Dubai Design Week has truly \nestablished a new benchmark for the city’s reputation as a vi-\nbrant and diverse platform. Dubai Design Week’s programme \nconsisted of a series of shows and installations, including Down-\nton Design, Global Grad Show, exhibitions at d3, live events, \ntalks and seminars, and much more. These features open up a \nwide range of opportunities for industry professional and design \nenthusiasts to learn, be inspired, network, do business and cele-\nbrate the constructive impact and potential of design. First and \nforemost, Downtown Design is the commercial heart of Dubai \nDesign Week and the region’s leading design trade show held \nat the new d3 waterfront event space. The event has double its \nsize this year by exhibiting more than 150 contemporary design \nbrands from twenty-five countries. In addition, the show fea-\ntured seventy new high-end international and regional brands, \nand eight emerging design brands from the UAE region also had \nthe opportunity to showcase their work for the first time at the \nevent. Considered to be the “Oscars” of graduate design and tech-\nnology, Global Grad Show is the world’s largest and most diverse \nmeeting of design and innovation graduates. \nThe show displays around 200 projects in an effort to demon-\nstrate the progressive thinking of the future of design, science \nand innovation. The show saw the collaboration of the 90 of the \nmost elite universities, including The Royal College of Art (Lon-\ndon), Stanford University (California) and RMIT Melbourne, \nalongside schools from emerging design centres, such as Pearl \nAcademy (New Delhi) and Makerere University (Kampala). d3 \nhosted a series of exhibitions, commissioned installations and \n",44,{"image":183,"text":184,"number":185},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.45.png","COVETED MAGAZINE PAGE 45.\nindoor pop-ups, like Abwab, Iconic City, GraphicsRCA: 50 Years \nand Beyond, and Once Upon DESIGN: New Routes for Arabian \nHeritage, just to name a few.  The first one celebrated the region-\nal talent. It featured forty-five designs selected through a process \ncoined as “design dominos”, meaning that creatives had to nomi-\nnate another designer upon submission. \nThe exhibition was designed by Dubai-based Fahed + Architects. \nThis year’s exhibition of the annual spotlight Iconic City was the \n“Loading … Casa” curated by Salma Lahlou, who commissioned \nnew works from a sound artist, graphic designer, photographer \nand interior architect to “portray the city she lives and breathes: \nCasablanca”, providing a unique scene of the region’s design cul-\nture and atmosphere. The third one was another highlight which \nbrought insight into some of the best graphic design concepts cre-\nated over the last half-century. Lastly, Once upon DESIGN was a \ncurated collection of contemporary product and furniture design \nUPCOMING EVENTS \u002F\u002F\nfrom the UAE and the region, commissioned by Design Space \n1971 (Sharjah) and curated by Noor Aldabbagh.  In addition, \nthe Talks programme was led by Sir David Adjaye, one of the \nworld’s most influential architects, and visitors also had the oc-\ncasion to listen to global design figures, such as the PepsiCo Chief \nDesign Officer, Mauro Porcini, and the inventor of the Swatch \nWatch, Elmar Mock. “By engaging and showcasing design talent \nin Dubai, from across the region and around the world, Dubai \nDesign Week’s activity is carefully balanced to support and stim-\nulate Dubai’s design economy and to engage the Design Week’s \ndiverse audience.”\n",45,{"image":187,"text":188,"number":189},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.46.png","The esteemed Decofair 2017 is Saudi Arabia’s exclusive international design trade \nexhibition. The 9th edition of the four-day event took place from 6-9 November \nand housed 120 exhibitors who showcased their sensational designs and furniture \npieces at the Hilton Hotel, in Jeddah. The participation of ten Arab and international \ncountries in Decofair was supported by Saudi furniture and decoration imports \nthat exceeded eight billion riyals. \nThe chairwoman of the organizing committee, Haya Al Sunaidi unveiled that \nthe booming construction market in Saudi Arabia led to an increase in demand \nfor furniture to raise the volume of imports to 2.2 billion US dollars (8.25 billion \nriyals) this year. Having said that, world’s leading companies in design exhibited \nin the newer edition of Decofair to showcase their latest products and services \nto the industry. The United States, Britain, Italy, Spain, Portugal, Turkey, Greece, \nEgypt, UAE, and Kuwait represented the wide diversity present in this astonishing \nindustry, and as expected Saudi companies and factories also had an active impact \nat the event. \nAl Sunaidi also pointed that preparations for the first “Decofair” Riyadh have \ncommenced and the event is scheduled to happen from 6-8 March 2018 at \nthe stunning Al Faisaliah Hotel. In addition, Rony Al-Haddad, the director of \nexhibitions disclosed: “Decofair 9th edition covers all sectors of furniture, lighting, \ndesign materials and services and home decorations.”\n“Participants are assessed by a specialised jury \nof leading architects, international designers and \nreal estate developers.”\nAs a whole, Decofair is an effective facilitator for industry professionals, including \narchitects, designers, contractors, investors, hospitality and project managers, \nto gather and discover what is new in the industry. It gives the opportunity for \nprestigious local and international companies in the furniture and design sectors \nto exchange experiences, cooperate together, and do business. \nThe Second edition of “Decofair Design Award 2017” also took place with the \nparticipation of the Organization of Islamic Capitals and Cities. The ‘’Decofair \nDesign Awards’’ is a professional platform to support creative designers from all \nover the world, highlighting products and projects. This leads the way for business \nprofessionals and decision-makers to know their body of work and collaborating \nwith them. Finally, participants are assessed by a specialised jury of leading \narchitects, international designers and real estate developers.\nSaudi Arabia has become one of the main markets in the Middle East in terms of \nthe furniture sector, offering numerous opportunities for growth and expansion. \nThis year, the interior design sector increased by 14% and over 120 projects are \nexpected to be launched during the next three years. Furthermore, Jeddah and \nRiyadh will see an upsurge of more than 40,000 hotel rooms by the end of 2018. \nDECOFAIR\nJEDDAH, SAUDI ARABIA\n",46,{"image":191,"text":192,"number":193},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.47.png","COVETED MAGAZINE PAGE 47.\nWWW.SIEGER-GERMANY.COM\nWWW.FUERSTENBERG-PORZELLAN.COM\n170210_AZ-Coveted_233x291_SBF_RZ.indd   1\n10.02.17   11:25\n",47,{"image":195,"text":196,"number":197},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.48.png","DESIGN SHANGHAI\nSHANGHAI, CHINA\nOrganised to return to the esteemed Shanghai Exhibition Cen-\ntre, from 14-17 March 2018, Design Shanghai is regarded as one \nof the world’s best international design events and the leading \nevent in Asia. The beloved event exhibits around 350 of the great-\nest design brands and galleries in the world, offering an utterly \nstimulating platform for professionals to network and establish \nlong-term business relations with Asia’s top architects, interior \ndesigners, property developers, retailers and private buyers.\nIn order to provide the ultimate creative stage every year, De-\nsign Shanghai joins forces with renowned design studios, luxury \nfashion brands and influential media agents, consequently pro-\nviding a unique design experience for all exhibitors and visitors. \nThe event also houses a series of one-off installations, stand-out \nprojects and exclusive networking events, including the shim-\nmering Plug & Hug multi-sensory lighting installation, visitors \ncan also expect to see the Ideat Future Award, following the suc-\ncess of its previous editions, the 18 cubes installation, the Emerg-\ning Chinese Design Platform, and many other enticing features.\nDesign Shanghai aims to explore how eastern and western design \nphilosophies can work together synergistically across the five \nhalls: Contemporary Design, Classic & Luxury Design, Collect-\nable Design, Kitchen & Bathroom Design and Workplace Design. \nEntering into further detail one can anticipate luxury brands, \nsuch as Moroso, Ligne Roset, Roche Bobois, Boca do Lobo, An-\ntoniolupi, Vismara Design, Cole & Son, and several others.\nLast year, Design Shanghai launched a major initiative which \nwas opening the event to the city, transforming it into a Shang-\nhai-wide celebration of design and creativity. \nIn collaboration with its extraordinary partners, Design Shang-\nhai offers both the local community and international visitors \nthe chance to experience the city in a different and unique way. \n",48,{"image":199,"text":200,"number":201},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.49.png","COVETED MAGAZINE PAGE 49.\nASIA’S LEADING INTERNATIONAL DESIGN EVENT\nA\nwww.designshanghai.com \n14 – 17  MARCH 2018\nSHANGHAI EXHIBITION CENTRE\n#DesignShanghai\nDS18_ FP for CovetED Magazine 291mm x 233 mm.indd   1\n13\u002F10\u002F2017   15:55\n",49,{"image":203,"text":204,"number":205},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.50.png","LUXURY FACTORY\nYOUR IDEAS, PREGGO’S SOLUTIONS\nCOVETED MAGAZINE had the pleasure to visit the luxury \nfactory Preggo and discovered a team skilled in moulding ideas \nand polishing concepts by hand. From the drying lacquer to the \nfurniture pieces still to be assembled as well as the shimmering \ndesigns already completed and ready to go, it was in this place, \nwe had the extraordinary opportunity to speak to Davide Pereira, \nPreggo’s CEO, and the people responsible for the different areas \nof this luxury factory.\nBased in the city of Oporto, in Portugal, Preggo hasn’t stopped \nits growth. With more than fifteen warehouses spread across \nthe region, and as disclosed by Davide Pereira, Preggo (mdpreggo.\ncom), a member of Covet Group (covetgroup.com), gears up for \nthe beginning of an expansion which will allow to “bring togeth-\ner logistics and production in a space of 30 000 m2”.  \nIt is definitely a significant step for a factory that defines itself \nas an international supplier for designers and architects. Preggo \nwill offer an integrated service of luxury furniture and lighting, \nin four strands: Preggo Wood, Preggo Metal, Preggo Upholstery \nand Preggo Lighting. \n",50,{"image":207,"text":208,"number":209},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.51.png","COVETED MAGAZINE PAGE 51.\nWith more than ten years of existence, Davide Pereira enlight-\nened us of how Preggo came about, “a dream of two young de-\nsigners, Amândio Pereira and Ricardo Magalhães, who are the \nco-founders of Menina Design and Preggo, I would join them at \na later time.” Preggo is the structure that came to support the \n“ideas and projects imagined by the two designers. The industry \nclearly wasn’t ready to meet their most indulging concepts”, ex-\nplained the CEO of Preggo who affirms that it was in Preggo that \nthey found the idyllic growth conditions and production for Boca \ndo Lobo and several other brands that manufacture there. \nWhen asked what makes Preggo so exceptional, Davide Pereira \ndidn’t hesitate in answering: “the part of the manual work has \na lot to do with it ... Preggo has this ability to understand the \nidea of the designer or the architect, of our client, and execute \nART AND KNOW-HOW \nThe conversation continues in the enthusiastic tone of those who \nare proud of what they produce. Now, Davide Pereira tells us about \none of the crown jewels, Diamond, a piece that was produced for \nBoca do Lobo and according to Pereira represents “what we are and \nwhat we make ... the part of the product engineering that involves \ncraftsmanship, the base is made by a woodcarver ... and from the \ninnovation that we bring when it comes to finishes”\nBRABBU and CIRCU, two renowned Portuguese brands work \non a regular basis with PREGGO, while in the international \nspectrum, Swiss architecture firm Herzog & de Meuron and \nAmerican luxury brand KOKET have also collaborated with \nthe group. The CEO disclosed that yet another type of clients \nhave also worked with them, “such as young Portuguese design-\ners who are looking forward to launching their brand or need a \npartner in crime, basically up and coming designers who need \na helping hand in developing their ideas and projects,” much in \nresemblance of what was the beginning of PREGGO. Pereira re-\nveals that what makes Preggo grow in technique are the clients, \nas well as evolving in a way that allows them to closely observe \nthe process of production, even when they are in other latitudes. \nENGINEERING AND \nCRAFTSMANSHIP\nNEWS & TRENDS \u002F\u002F\nit in an outstanding way, we can produce it with high-quality \nand at a fantastic price,” he proceeds on to describe the brand \nservices as transversal, “from the moment that the customer’s \nidea comes into our hands to budgeting, monitoring prototyping, \nproduction and follow-up, shipment ... a customer who comes \nin with a collection can complete it in its entirety at Preggo”, us-\ning their four productive structures: Preggo Wood, Preggo Metal, \nPreggo Upholstery and Preggo Lighting. “Our internal position-\ning knows no boundaries,” clarifies Davide Pereira. \n",51,{"image":211,"text":212,"number":213},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.52.png","PREGGO goes much further than just satisfying the clients’ \nneeds, it visits and follows up on other industries besides furni-\nture and design, as Davide Pereira explains, “I just arrived from \na chemical and plastics trade fair, with our Director of Research \nand Development, even though it has nothing to do with our \nsector. This is what we do. We visit trade fairs, from the auto-\nmotive world to cosmetics and fragrances, textiles, fashion, and \nmuch more. It is in these places that we draw inspiration to bring \nthe innovation required. “Obviously, we make sure to attend the \nleading international fairs of interior design, including Maison et \nObjet, iSaloni, designjunction and London Design Fair, because it \nis there that we realise how much we are innovating in compari-\nson to our competitors, so it is our strategy to be present in these \nexhibitions,” asserted Pereira who has announced that Preggo \nwill be featured in the upcoming January edition of Maison et \nObjet. Moreover, the CEO explains that Preggo has “a project \nthat was created this year, which is Preggo Lab, we also have a \nsection of research and development as well as another one re-\nINNOVATION AND \nTHE FUTURE\ngarding product engineering”. Davide continues, “What happens \nis that we want to slightly shift the relation we have with our \nclients. Everything that is finishes, textures, materials, are aug-\nmented at Preggo through our clients, meaning they are the ones \nwho request our services and challenge us, so we can go after \nthese challenges and we try to present what they are expecting. \nNowadays, what we are doing is completely the opposite, we try \nto pull in our clients and we will be the ones to innovate, to \npresent news and trends, and to tell our client, that this is what \nwe can do and we are prepared to produce high-quality pieces.”\nAfter describing his ambitions and those of his team, the CEO \nmakes one last statement about the future of Preggo: \n“Clearly, the next phase for Preggo will be to launch product \nbrands. This is one of our main goals for 2018. We want to put \ninto motion the first product brand, and we are working on it. \nWe are thinking of, maybe, doing a more remote project, like a \nshowroom. I believe that within two years, we will be ready to \nmove forward with this project.”\n",52,{"image":215,"text":216,"number":217},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.53.png","COVETED MAGAZINE PAGE 53.\nPreggo Wood has been present since the inception \nof Preggo group, and Joana Sousa believes that \nwhat differentiates her team from the rest is the \n“woodwork and the part related to finishes,” as \nshe explains, “they aren’t as industrialized and the \npeople who work with us know how to give them \nmeaning”. Besides woodwork, Preggo Wood blends \nin its pieces, gilt carving or hand-painted tiles, \namong many other artistic techniques.\nJOANA SOUSA, GENERAL DIRECTOR\nPREGGO WOOD\nManaged by Telmo Marques, Preggo Metal specialises in working with “noble \nmaterials, brass, copper and bronze”. “We are a quintessential metalworking \nbranch because we bring aesthetics to the production process,” explains Telmo \nMarques, stating that what they cherish the most is giving life to “the dying \ncrafts”. In reference to designs, the head of Preggo Metal highlights the “Nº11 \nChair and the Metamorphosis Dining Table from Boca do Lobo”, these are \npieces which he regards as excellent examples of the challenges they have to \nface each week.\nTELMO MARQUES, GENERAL DIRECTOR\nPREGGO METAL\nNEWS & TRENDS \u002F\u002F\n",53,{"image":219,"text":220,"number":221},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.54.png","Fernando Pereira has enlightened us of how challenging this period \nof change and growth has been from Candeeiros Alves. Fernando \nAlves founded the family company, thirty-eight years ago, and \nabout a year ago, Preggo Group acquired it. Pereira discloses, “We \nhave just inaugurated two pavilions, two aisles with 2000 sqm of \nspace,” the team currently has twenty-three people, and shows \nmany signs of growing. “Without a shadow of a doubt, the quality \nwill improve and we are going to increase our productivity”. In re-\ngards to the future, Fernando explains, “We hope that we are being \na solution for the group, and to that end, we have to instruct people \nand motivate the younger ones. Our goal is to create an atelier to \neducate them; we have been going to schools and trying to inspire \nthem to come and work at Preggo Lighting”.\nFERNANDO PEREIRA, GENERAL DIRECTOR\nPREGGO LIGHTING\n",54,{"image":223,"text":224,"number":225},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.55.png","COVETED MAGAZINE PAGE 55.\n“At Preggo Upholstery there is a sense of understanding with the \nclients, as they can check the finishes and ways to upholster that \nthey may not be as accustomed to,” elucidates Ricardo Lourenço. He \ngoes on to say “we create sofas, chairs, and we even upholster the \nfurniture. We use several techniques, because upholstery is a vintage \nsector, extremely traditional in Portugal, and we often use quilted \ndetails and draperies, and with the assistance of our designs, we are \nable to modernize this art that has existed for so long.”\nRICARDO LOURENÇO, GENERAL DIRECTOR\nPREGGO UPHOLSTERY\nNEWS & TRENDS \u002F\u002F\n",55,{"image":227,"text":228,"number":229},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.56.png","Besides being an artisan, Fernando Alves is the founder of Can-\ndeeiros Alves, which is now Preggo Lighting. We had the pleasure \nto came in and talk to Alves, who was assembling a new lumi-\nnaire. “This part is where it all begins, the place where we make \nprototypes,” explains the artisan while in between cutting and \nwelding machines. This is “an extremely manual system and it \ngives me so much joy to manufacture … nothing is automated, \nit’s all manual, we produce the pieces we want to produce,” spec-\nified Fernando Alves. Recalling the moment where he saw the \ndesigns exhibited in fairs, he discloses, “It gives me great pleasure \nto see the pieces that are made here and I enjoy seeing the reac-\ntion of visitors, because it is exceptionally positive, to listen to \ntheir comments, which, fortunately, are always quite pleasant.\nAmid cheerful fabrics and tropical ones, warm velvets and studs \nas well as foam and threads, there was Paulo Justo drawing pat-\nterns with an attentive eye. The artisan affirms, “What I like to \ndo the most is new things”. Preggo Upholstery creates, “every \ntype of pieces, from sofas to armchairs and chairs.” In addition, \nJusto told us “we have upholstered a few things here” in refer-\nence to applying fabric to sideboards and consoles. They use “all \nkinds of fabrics,” depending on what the client wants. Preggo \nUpholstery started with four members and now it has ten, “two \nseamstresses, six upholsterers, a fabric and a foam cutter, and \nRui who is our adviser.” Paulo speaks yet about what is to come, \n“we are training people,” however he feels like, “there is a lack of \nartists ... the passion needs to be there, but the truth is there is a \nshortage of artists.”\nPAULO JUSTO\nARTISAN OF PREGGO UPHOLSTERY \nAt Preggo Metal, we found Fernando Abreu, who was almost \nfinished polishing a mirror frame, as, at each slam of the ham-\nmer, this new piece was starting to take shape. The artisan re-\ncounted that the team started with three members and has now \ngrown into eighteen. When asked what he likes to do the most, \nhe answered, “different pieces, for the very first time, because the \nchallenge lies in those”. While working constantly on pieces like \nthe Millionaire Safe or the Lapiaz Sideboard, the team’s biggest \nchallenge, to date, is a dining table, “it was the Empire, which \nwas done in its entirety,” but the hardest part was, “to lean the \nsheet on to the furniture” We wanted to know what is the feeling \nto see a completed piece to which he answered: “I am proud and I \nfeel like taking a different approach for the next time.” \nFERNANDO ABREU, ARTISAN \nPREGGO METAL\nFERNANDO ALVES\nARTISAN OF PREGGO LIGHTING\nThis is due to the fact “that most of it has to do with manual \nwork,” and while in some occasions they do resort to machines, \nthey feel like “the material reacts differently.” Nevertheless, it \nalso depends on the person who is working it.\n",56,{"image":231,"text":232,"number":233},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.57.png","COVETED MAGAZINE PAGE 57.\nWe had the chance to encounter Cosme Ferreira, the head of the \njoinery, who was analysing a new sketch. With now thirteen \npeople in his team, the artisan recollects the time, about twelve \nyears ago, where there was only three of them, “I practically \nstarted this group,” he reminisces. “I enjoyed producing much \nmore than commanding, but I still do produce,” he confesses \nwhile remembering the piece that gave him the most satisfaction \nin creating, the Diamond Sideboard. What the artisan likes the \nmost is “to get here and have more two or three designs like this \none. This is what motivates, to have work, I feel delighted to live \nin the midst of people who grow and grow more each time. It \nleaves me completely rewarded, really indeed. Fulfilled I am al-\nmost; however, there is always that one piece that makes me say, \n“This is the one that I hadn’t done yet! It makes me feel happy”.\nCOSME FERREIRA, ARTISAN \nPREGGO WOOD\nNEWS & TRENDS \u002F\u002F\n",57,{"image":235,"text":236,"number":237},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.58.png","SHOWROOMS WE COVET \nCOVET PARIS\nLaunched in the midst of Maison et Objet September 2017, COV-\nET PARIS, a much-anticipated two-story showroom finally has a \nplace in the City of Lights.  \nThe striking showroom is exclusively located right in front of \nthe Marché aux Puces des Antiquités de Saint-Ouen. Open to \nthe public, the COVET PARIS showroom will feature a series of \nastonishing design sets which were created to inspire the devel-\nopment of the finest interior design projects. After a long time of \nwaiting, the world’s best brands now have a hotspot in Paris to be \ncloser to all design lovers who are always enthused to learn new \nideas and trends of the design world. Now, COVETED MAGA-\nZINE provides an exclusive sneak peek into the interiors of the \nshowroom, so come celebrate design with friends! \nThe showroom is comprised of two highly curated floors with \nthe most cutting-edge furniture and lighting designs. The ground \nfloor is decorated with mesmerizing pieces from exquisite luxury \nbrands, including the Ike Ceiling Lamp by DelightFULL, the Chan-\ndra Chairs by KOKET, and the Nazca Sideboard by BRABBU.\nThe second story is comprised of a high-class and lustrous space \ndedicated to lighting, in addition to a model bedroom which is \nbound to inspire homeowners to transform their own into the \nmost comfortable and luxurious retreat.\n",58,{"image":239,"text":240,"number":241},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.59.png","COVETED MAGAZINE PAGE 59.\n",59,{"image":243,"text":244,"number":245},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.60.png","R E A S O N S  T O  V I S I T\nC O V E T  P A R I S\n",60,{"image":247,"text":248,"number":249},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.61.png","COVETED MAGAZINE PAGE 61.\nYou will find this unique show-\nroom right at the entrance of the \nfamous Saint Ouen flea market, \nwhich is the largest of its kind in \nthe world and is brimming with \nvintage and antique treasures.\n1\nCovet paris features a series of mesmerizing décor sets creat-\ned with a selection of the best products from the world’s best \ninterior design brands.\n2\nHere you can find furniture pieces from Koket, \nDelightfull, Brabbu, Boca do Lobo, Essential Home, \nMaison Valentina, Luxxu, Circu, Rugsociety and Pullcast.\n3\n",61,{"image":251,"text":252,"number":253},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.62.png","You will find a curated selection of \nproducts made by an experienced in-\nterior designer, which will make your \nprojects unique.5\nThis is the place to visit to furnish an entire proj-\nect due to a wide range of collections from fur-\nniture, to lighting and accessories. Apart from \nseeing the quality of the products live, you can \nseat, relax and enjoy a coffee while choosing the \nperfect match for your ideas.\n4\nSpeaking of your projects, the same experienced interior designer is there to \nhelp you thoughout the whole process in person.\n6\nWhich means that we can also offer \na special interior design service where \nyou can customize your pieces and \ndesign in 3d.78\nYou will be amazed by the wide array of \nfinishes you can choose from.\nAnd seduced with our collection of ed-\nitorial content – room by room books, \ntrend books, magazines and special \ncatalogues – specially created to inspire \nyou! covet house is the most powerful \ntool to boost your creativity.\n9\n1O\nIt’s paris, the city of lights, and probably the most in-\nspiring place in the world. so if you are not from paris, \ndo not hesitate to come and visit covet paris over the \nweekend. yes, we are open on weekends!\n",62,{"image":255,"text":256,"number":257},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.63.png","COVETED MAGAZINE PAGE 63.\n",63,{"image":259,"text":260,"number":261},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.64.png","EXCLUSIVE INTERVIEW\nWITH JESSICA GERSTEN\nHaving worked in the fashion industry for several years, Jessi-\nca Gersten grew an awareness for colours, fabrics and propor-\ntion. In 2008, Gersten founded her own interior design company \nand through a modern eclectic style, she manages to masterfully \ncombine the use of neutral base colours, organic shapes as well as \nethnic patterns and textures while adding layers of mid-century \nlighting, bold sculptures and modern furniture designs. She col-\nlaborates closely with her clients in order to guarantee that each \nroom evokes an emotion and represents their lifestyle needs. And \nthese are just some of the reasons why her style projects a sense \nof distinctiveness and versatility.\nCovetED Magazine: Being in love with our work is always the \nkey to achieving better results. Are you in love with this job? \nWhat do you love most about being an interior designer?\nGERSTEN: I absolutely LOVE this job. It was a ground-up con-\nstruction and a huge 100000 square feet. Each room is so special \nand so well thought out. I love being a designer because I get into the \nminds of my clients and try to bring joy and comfort into the home.  \nCM: Do you have a favourite project or story about one of your \nprojects?\nGERSTEN:  Tenafly is hands down my favorite.  It’s my largest \nand most passion-filled. \nCM: How important is a perfect chemistry between you and \nyour clients to achieve the best results?\nGERSTEN: Chemistry is everything. It’s like dating! If we have \na great rapport and similar minds the results are outstanding. \nCM: Do you think working with teams in interior design is bet-\nter or worse than working alone?\nGERSTEN: Working in a team is better. You bounce ideas off of \neach other and everybody has something interesting to add to \nthe project.\nCM: Keep up to date on all the trends is essential for anyone who \nwants to conquer this market. In what ways do you keep current \nwith new trends?\nGERSTEN: Instagram is a major source for trends and staying \ncurrent. \nCM: How would you describe your work style? Do you have any \nkind of “signatures” that help to identify your projects?\nGERSTEN: I always have something with an organic feeling in \nall my projects. Free-form, organic shapes and textures are my \nfavorite. Whether a project is earthy or glamorous, I always have \norganic shapes included.  \n",64,{"image":263,"text":264,"number":265},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.65.png","COVETED MAGAZINE PAGE 65.\nEXCLUSIVE INTERVIEW \u002F\u002F\nCM: All artists need some inspiration to work, and interior de-\nsigners are artists too. So, what or who really inspires you?    \nGERSTEN: Anything can inspire. A piece of art, a single piece of \nfabric, any type of beautiful artisanship or architecture.\nCM: Choosing the best pieces to compose a project can be the \nsecret to getting the best overall result. Although it seems easy, \nthis is a delicate task and needs full attention on time to execute \nit. Do you have some tips for those who do not really know how \nto start a challenge like this?  \nGERSTEN:  Start with a single piece that you love.  A rug, a ta-\nble, a sofa.  If you are passionate about the starting piece, the rest \nwill come.  Keep adding on with the same passion. \nCM: What are your favourite brands, those that can never be \nmissed in one of your projects?  \nGERSTEN: Minotti, M2L, B&B Italia, Kyle Bunting and, of \ncourse, Boca do Lobo and Covet Group. \nCM: How did you get involved in the interior design Industry?  \nGERSTEN: I had a passion for antiques. I came from a fashion \nbackground but spent all my time searching for antiques and \nhelping my friends design their homes. \nThen, I thought to try it as a business. Texture, proportion, color \n- all the same principals as fashion. \nCM: What brands\u002Fdesigners do you work with?  \nGERSTEN:  Holly Hunt, Holland and Sherry for fabrics. Collect-\ned By, Roll and Hill for lighting. \nCM: What is your philosophy in design and life?\nGERSTEN: There is always the feeling of a moment. Sometimes \nit’s hard edge. Sometimes it’s fluidity. Things just feel right when \nthey feel right.  \nCM: How can you characterize your potential client?  \nGERSTEN: Seeing their existing homes tells me a lot!  And I al-\nways start a project by having clients show me pictures of what \nthey “love”. That tells me what I need to know. Then it’s a per-\nsonality match.\nCM: Is there anything exciting that you are working on at the \nmoment that you can tell us about?  \nGERSTEN:  A beautiful prewar apartment on Central Park West \nin Manhattan.  Another home in Tenafly NJ, but with a totally \ndifferent feeling than that one. \nCM: Where do you prefer to spend your leisure\u002Fholidays?  \nGERSTEN: I love Tulum and some (unknown) places in Mexico \nfor their relaxed vibe, beautiful beaches and outstanding food.  \n",65,{"image":267,"text":268,"number":269},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.66.png","CM: What types of countertop materials do you use to design a \nkitchen?\nGERSTEN:  I like to use marble. But it’s not for everybody.  There \nare some quarzites I’ve discovered which look just like marble \nand super durable. \nCM: What is an interior design style you dislike?  \nGERSTEN:  French country.\nCM: Give me an example of an important goal you set for your-\nself and tell me about your progress in reaching that goal.\nGERSTEN:  To get featured in a magazine.  It just happened and \nI got the cover!  \nCM: What has been the best career or life advice that you have \nreceived and what could you offer others?\nGERSTEN:  Keep thinking ahead.  \nCM: What’s next? Where do you see yourself and your firm in \nthe next few years?\nGERSTEN:  Possibly extending into an online shopping venture.\nCM: How did your childhood influence the designer you are to-\nday? Did your family help to foster this creativity or was it innate?\nGERSTEN:  I was always into fashion and style. Whatever trend \nwas happening, I was on it. \nCM: How would you describe your personal decorating style?  \nGERSTEN:  It changes. But electric modern is always a constant. \nCM: What has been your greatest accomplishment as a designer? \nWhat goals do you have for the future?\nGERSTEN: Building this business from one client to a sustain-\nable business with hopes to expand into other avenues of income. \n",66,{"image":271,"text":272,"number":273},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.67.png","COVETED MAGAZINE PAGE 67.\nEXCLUSIVE INTERVIEW \u002F\u002F\n",67,{"image":275,"text":276,"number":277},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.68.png","EXCLUSIVE INTERVIEW \nWITH JESSICA SCHNEIDER\nIn Germany, there are many top interior design firms and fan-\ntastic interior designers incredibly creative and professional. \nCOVETED MAGAZINE introduces you to Jessica Schneider, an \noutstanding interior designer with innovative work in Clinic’s \ndesign.Jessica Schneider has answered a few questions that invite \nus to get to know her and her work better. She was born on May \n09, 1983 and has studied architecture in Dortmund (2008) as \nwell as architecture media management in Bochum (2011). Some \nof the highlights of her professional experience are the modern-\nization of existing buildings, the creation of interior design con-\ncepts for dental offices, private homes and facilities. When asked: \n“Why did you choose architecture for your life?” She said, “I have \na taste for aesthetics, for beautiful things in life, and am passion-\nate about creatively developing and redesigning spaces.” She loves \nabove all the fact that every day is different. “My work is very \ndiverse, and I love it.  Each day is different and there are daily ex-\nciting tasks, from the creative design process to the final result. \nTo develop furniture, colour and light concepts depending on the \nsubject and the desired ambiences makes me very happy. In spite \nof my education as an architect, my heart beats for interior de-\nsign.” Jessica loves not only interior design but also travelling, \ndesign hotels, city trips, magazines and trade fairs, as well as, \nfitness, her three dogs, horseback riding, motorboat driving, art, \ncooking, sun. She loves the beach in the summer and the moun-\ntains in the winter. These many passions have become the source \nfor her incredible creativity and inspiration. “I feel excited about \nmany styles. What is important is that the interior space fits into \nthe surrounding space, either by fitting in or playing with con-\ntrasts. I personally love Art Deco interior, but also very old furni-\nture. My favourite colours are black, white and gold.” Schneider \ncan be described in three words: perfectionist, design lover and \ncreative. However, “three words are not enough”. \nRegarding new projects, she says: “I am currently working on \nan exciting project for a nice couple living in a wonderful Bau-\nhaus-style house. The modernization is completed and now it \nis about the interior design details. New carpets, furniture and \naccessories are proposedly chosen by me in order to assure a uni-\nform interior design concept.” She is always looking for new inte-\nrior ideas and inspiration in exhibitions such as IMM Cologne or \nLight & Building in Frankfurt and admires professionals, such as \nLe Corbusier, James Eames, Zaha Hadid, Daniel Libeskind, Axel \nVervoordt, among others. \n",68,{"image":279,"text":280,"number":281},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.69.png","COVETED MAGAZINE PAGE 69.\nEXCLUSIVE INTERVIEW \u002F\u002F\n“My favourite project was the construction of a Dental Clinic \nin 2015. The main building has been completely renovated over \nthree floors (reception area, treatment level and seminar room). \nPreviously, the clinic concept was characterised by blue tones and \nwood. The new concept sets the colours in white and green in \nthe foreground, luminescent pictures as well as green moss cre-\nating a bond with nature, where patients can feel comfortable.”\nWhen it comes to luxury brands, here is what the interior design-\ner has to say: “I love all brands of Covet House, all furniture is \nvery modern, but also have a touch of “Art Deco”. Excellent! For \nold furniture, I enjoy a visit to my antique dealer. Another predi-\nlection is carpets especially carpets by Jan Kath!”\nThank you, Jessica. Please continue with this amazing and origi-\nnal work, we, interior design lovers, truly appreciate it!\n",69,{"image":283,"text":284,"number":285},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.70.png","OCEAN VIEW APARTMENT \nBY ARRCC\nZuckerman Sachs Architects were responsible for building an aston-\nishing Ocean View Apartment located in one of the most prestigious \nsites of Cape Town. The Renowned design practice, ARRCC, who \nhas a refined approach to design highlighting especially substance \nand detail, conceived the stunning interior design of the three-bed-\nroom apartment. The client of this project had a precise vision of \nwhat they wanted, a contemporary and elegant space assorted with \neclectic elements and Asian design inspiration. \nFrom the moment one walks into the apartment, ARRCC’s labour \nof work becomes quite unmistakable, the direct access elevator gives \nentree to an open-plan lounge, on top of a dining and kitchen area \nwhich leads to a widespread covered terrace that provides sweeping \nviews over the Atlantic Seaboard. \nThroughout the apartment, one of the main materials used was \nlayered timber flooring which contrasts perfectly with the contem-\nporary white Assirelli designed kitchen. The latter presents a central \nisland in tones of grey and neolith block with a floating timber bar \ncountertop. On the one hand, the kitchen was incorporated with \nOKHA leather cushioned barstools to add a masculine touch to the \narea, on the other hand, the client’s art collection was mounted in \nthis space to guarantee that a sense of character would be given to \nthis division.  A timber feature panel was utilised in the dining room \nto divide the white linear wall. An ARRCC custom design dining \ntable with a herringbone structure was gloriously paired with black \nleather dining chairs by Ding3000, resulting in an incredible homage \nto contemporaneity. The Design group selected David Reed’s cus-\ntom glass pendants to beautifully complement the area above the \ntable creating a vibrant and colourful ensemble. \nRegarding the lounge area, a striking redesigned fireplace, covered \nwith cladding in oxidized copper panelling converts into the fo-\ncal point and concedes a warm ambience. In addition, glass pock-\net doors harmoniously slide into the fireplace cavities, exposing a \nside garden and an outside terrace, well-appointed with an outdoor \nkitchen, an infinity pool as well as dining and living areas. \n",70,{"image":287,"text":288,"number":289},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.71.png","COVETED MAGAZINE PAGE 71.\n",71,{"image":291,"text":292,"number":293},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.72.png","To allow the client to have outstanding coastal views, a slightly \nraised daybed was added to the mix and around the corner, a petite \nlandscaped garden highlights an outdoor shower made of tree trunk \nand brass piping, giving origin to a tailored and private retreat.  \nEach bedroom has its own unique set of elements. For instance, \nthe layout of the master bedroom was shaped to allow the en-suite \nbathroom to open up to the bedroom completely, with glass sliding \npanels featuring a sandblasted mandala to ensure maximum priva-\ncy. Following a modern Zen-design aesthetic, the designers added a \nsolid stone bath providing an utterly unique bathroom experience. \nExuding a sense of a masculinity, the bedroom features a four poster \nbed with charcoal leather upholstery and a Piet Boon off-shutter \nconcrete wallpaper was chosen to cover the back wall.\nThe apartment also has two guest bedrooms that have an adjoining \nbathroom bounded within glass frames. Reclaimed timber cladding \non the back walls with Moroccan rugs and vibrant artworks were \nadded with the purpose of including texture and colour to these \nsleeping areas. “The interiors of this apartment are kept relative-\nly simple, with the use of bold textures and varied colour pallets \nadding richness and masculinity, creating a unique and captivating \nspace,” disclosed, Mark Rielly, the director of ARRCC. “ARRCC’s \ndesign elements throughout the apartment ensure a modern and \nsophisticated presence while strongly reflecting the personality of \nthe home owner,” concluded Rielly. \n",72,{"image":295,"text":296,"number":297},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.73.png","COVETED MAGAZINE PAGE 73.\nPROJECTS \u002F\u002F\n",73,{"image":299,"text":300,"number":301},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.74.png","DREAM HOLLYWOOD HOTEL \nBY DAVID ROCKWELL\nIn a tribute to Los Angeles Mid-Century Modern Architecture, \nthe New York-based architecture firm, Rockwell Group managed \nby David Rockwell completed the new Dream Hollywood Hotel \ncomprised of 178 whimsical guest rooms. The magnificent hotel is \nlocated just a stone throw’s away from the legendary Hollywood \nWalk of Fame and the Grauman’s Chinese Theatre. \nMary Mcdonald interior design\n",74,{"image":303,"text":304,"number":305},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.75.png","COVETED MAGAZINE PAGE 75.\nIn the design of the several areas of the contemporary hospitality \nvenue, Rockwell Group balanced mid-century modernism with \ngarden-inspired elements and plush upholstery, resulting in a \ncombination of hyper-chic and comfortable components. \nThe Lobby is characterised by an airy and double-height ambience \nthat opens to a landscaped pedestrian alley. A garden path subtly \nguides guests from the entrance to the check-in and concierge \narea, which at night, lighting effects mimic the shadows cast by \nthe sun, creating a beautiful panorama. The experience is further \nenhanced by strips of grass set between stone tile flooring and \na trellis-inspired divider wall interposed with candles. Right at \nthe end, a chandelier made from hand-blown glass globes and \nplanters optimise the experience. \nPROJECT \u002F\u002F\n",75,{"image":307,"text":19,"number":308},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.76.png",76,{"image":310,"text":311,"number":312},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.77.png","COVETED MAGAZINE PAGE 77.\nPROJECT \u002F\u002F\nThe majestic corridors are defined by a trellis and louvres in the \nceiling lit to suggest daylight streaming through the wooden \nslats. A custom carpet was added to salute the idea that random, \nabstracted patterns would be seen when the sunlight hits the \nfloor.The guestrooms have two colour schemes created by \nRockwell Group. The first one embraces blue, white and neutral \ntones accented with pops of orange whereas the second one \nlooks from the inside out and draws upon the warmer hues of a \nsunset. These guest accommodations were developed having in \nconsideration a modern sense of openness. \nInspired by the simplicity of the mid-century style, the spacious \nand glass-walled Guest House presents an oversized pivoting \nwood feature door and floor-to-ceiling windows which allows \nguests to contemplate over the most mesmerizing views of the \nLos Angeles cityscapes. Opening up to a landscaped terrace, the \nliving room area can also be turned into a special and private \nscreening room. \nThe plush blue velvet-upholstered platform bed in the master \nbedroom provides a comfortable place to sleep. In an extraordinary \nvisual effect, the sleeping area and master bathroom are divided \nby a gold mosaic glass.\nLocated on the rooftop, the pool area offers an intimate and more \ncommunal seating, including raised cabanas with a retractable \ntop and sides, two-person chaises, a lengthened daybed, and a \nfire pit perfect for guests to socialise. \n \nBesides all the luxurious amenities previously described, the hotel \nalso features sophisticated restaurants and bars, such as Tao, \nBeauty & Essex, and the Highlight Room. As a whole, the new \ndesign of the Dream Hollywood Hotel is a glamorous addition to \nthe Los Angeles entertainment and hospitality industries.\n",77,{"image":314,"text":315,"number":316},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.78.png","ONE THOUSAND MUSEUM\nBY ZAHA HADID ARCHITECTS\nThe One Thousand Museum by Zaha Hadid Architects will be \nknown for its fusion of art, architecture, and design. Over the past \nthirty years, the late Zaha Hadid has become an internationally re-\nnowned leading figure for her sensuous designs and soaring build-\nings that push the limits of innovation and blur the lines between \nart and architecture. Anticipated as the most prestigious residential \ntower in Miami, One Thousand Museum will also be the first resi-\ndential skyscraper in the Western Hemisphere. \nThe One Thousand Museum boasts utterly breath-taking views of \nthe Biscayne Bay and the Atlantic Ocean. The Museum brings Had-\nid’s visionary architecture with an unprecedented level of service \nand extraordinary amenities. As a whole, One Thousand Museum \nis a celebration of excellence, innovation, creativity, and ambition. \nThis prestigious residential tower appears as a continuous piece of \ncontemporary sculpture from the podium to the crown. The con-\ntrast between the robust exoskeleton and the crystalline glazing of \nthe glass façade beneath it is one defining characteristic. The other \nessential distinction is the integrity with which form follows func-\ntion. The tower’s fluid curves reflect its internal organisation as it \nrises more than sixty stories from the arrival podium to the amenity \nlevels, the residential floors above, and finally the dramatic double \nheight amenity space and Indoor Aquatic Centre at the crown.\nShadows cast by the white exoskeleton on the recessed glass façade \nemphasise the interplay between the verticality of the tower and \nthe horizontal lines of balconies. \n",78,{"image":318,"text":319,"number":320},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.79.png","COVETED MAGAZINE PAGE 79.\nAt the uppermost levels, where full-floor penthouses and the crown \namenity space are located, a split at each corner of the tower reveals \nfolded glass elements.\nOne Thousand Museum sits at the nexus of all of the most desirable \ndestinations just minutes from South Beach and the Brickell finan-\ncial district. In coming years, the immediate neighbourhood will \ncontinue to transform and become even more compelling as a result \nof over $10 billion of investments in premier retail, hospitality, and \nentertainment developments nearby.\nOne Thousand Museum creates a six-star lifestyle within an excep-\ntionally elegant private residential tower with over 30,000 square \nfeet of beautifully designed venues that will pamper your senses. \nThese subtle ambient scents are inspired by Zaha Hadid’s architec-\ntural vision as well as the lifestyle in Miami. One Thousand Muse-\num is estimated to be fully completed by the end of 2018. \nPROJECT \u002F\u002F\n",79,{"image":322,"text":323,"number":324},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.80.png","In regards to what the concept symbolizes, BECK \nis Swiss German for baker standing for good home-\nmade bread, cakes, and pastries whereas RIA derives \nfrom the Italian word Galleria and stands for generous \nversatility under one roof.  Beckeria offers a versatile \nculinary experience matching with the sumptuous \n266 sqm interior space. Upon entering, customers are \nwelcomed to a generous and brightly designed sales \ncounter made of matt grey fair-faced concrete with \na beautiful surface, made of natural stone, making it \nthe centrepiece of Beckeria.  To the left of the sales \ncounter the light cereal area offers a healthy break-\nfast, furnished with high tables and chairs made of \nnatural oak. On the right, dark woods, upholstered \nseating benches and chairs highlight the coffee house \nand lounge area that also contains its own Barista \nBar. The black marble Grill Bar, with an attached bar \ncounter made of anthracite-coloured concrete, founds \nthe gastronomic bridge from lunch to dinner. The \nopposite high table with leather-covered bar stools \nis perfect for a quick lunch. A long dining table of \nlight oak for 8 persons guarantees a convivial din-\nner in a warm and cosy atmosphere. An end-to-end \nsolid wood herringbone parquet floor made of oiled \nlight oak creatively pulls every space together. The \ncontinuous black-painted, industrial-looking ceiling \ncontrasts with the fine materials, creating an interest-\ning combination. The expanded metal room dividers \nand suspension act as structuring elements above the \nworking areas.  All the essential furniture, from the \ntables to shelving elements, to room dividers as well \nas lounge sofa were designed by DYER-SMITH FREY. \nThe duo accomplished a harmonious and accessible \ninterior that equals the complex concept of Beckeria. \nBECKERIA\nBY DYER-SMITH FREY\n“Paying remarkable attention \nto detail and quality, Dyer-\nSmith Frey was responsible \nfor the interior design of \nBECKERIA, a stylish bakery \nbased in Europaallee, Zürich.”\n",80,{"image":326,"text":327,"number":328},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.81.png","COVETED MAGAZINE PAGE 81.\nCOVETED MAGAZINE PAGE 81.\nCOVETED MAGAZINE PAGE 81.\nPROJECT \u002F\u002F\n",81,{"image":330,"text":331,"number":332},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.82.png","MINIMAL MINE PROJECT \nBY ZOOI STUDIO\nHead architects Pavel Voitov and Maxim Doshchinsky created the \nZooi studio in 2013, in Kyiv city. At that moment, they were al-\nready experienced architects who specialised in doing interior design \nprojects mostly for progressive young people and business-related \nindividuals. The studio was responsible for the interior design of \na “Minimal Mine” project whose clients were young people who \nwant to experiment, so they consulted Zooi for their original ex-\npertise, having utter confidence in their ideas for the projects. The \ninterior project combines one-bedroom and three-bedroom apart-\nments. This big area is intended for a family with two little sons of \nages five and seven. From the first flat, a master bedroom features \na walk-in wardrobe, a working space separated from the sleeping \narea by a glass panel while a glass wall divides the shower from the \nremaining areas. The purpose of the designers with these solutions \nwas to keep a visual appeal while adding more depth to the room. \nThe second flat was chosen due to its lengthy character in divisions, \nsuch as the kitchen and the living room as well as two children’s \nrooms and a washing room. For the kids’ bedrooms, Zooi design \nstudio conceived two extremely similar rooms while creating many \ndifferent possibilities in regards to furniture and playtime areas. \nFrom the many luxurious designs of this project, an original blue \narmchair, copper fronts in the kitchen, white and black wall panels \nwith stone effect clearly stand out from the crowd. \n",82,{"image":334,"text":335,"number":336},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.83.png","COVETED MAGAZINE PAGE 83.\nPROJECT \u002F\u002F\n",83,{"image":338,"text":339,"number":340},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.84.png","Much-anticipated design gallery featuring a highly curated online exhibit of contemporary \ndesign, renowned designers, and emergent cutting-edge newcomers.\nAs a frontier between design and art, Design Gallerist’s uncovered new developments \nin contemporary design, broadcast International design shows, give you interviews \nwith design icons, preview gallery showings and guide you through the most important \nbreakthroughs in contemporary design.\nDesign gallerist\nRare & Unique Products\nWWW.DESIGNGALLERIST.COM\nA selection of glamorous pieces for a  vintage inspiration vibe, \nthe new retro decorative trend - Rare & Unique Products\n",84,{"image":342,"text":343,"number":344},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.85.png","COVETED MAGAZINE PAGE 85.\nDESIGN GALLERIST \u002F\u002F\nSmall chair with structure in wood, padded in \npolyurethane foam and upholstered in fabric. Polished \nbrass detailing. Back in frosted steel with cushion.\nwww.dimoregallery.com\nDIMORESTUDIO\nPROGETTO NON FINITO 2016\nChair with wooden structure, padded in \npolyurethane foam and upholstered in \nfabric. Polished brass base.\nwww.dimoregallery.com\nDIMORESTUDIO\nPROGETTO NON FINITO 2017\nwww.dimoregallery.com\nDIMORESTUDIO\nPARIS SAINT GERMAIN\n",85,{"image":346,"text":347,"number":348},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.86.png","Embrace the art of light with the Domi wall sconce imbued \nwith a sense of weightlessness, this unique design appears \nto float in mid-air, gently skirting the wall. Crafted from \nmouth blown glass, the delicate curves of the bellshaped \nDomi shade are contrasted by the detailed fittings and an \nautumnal colour palette.\nwww.articololighting.com\nDOMI COLLECTION WALL SCONCE\nBY ARTICOLO LIGHTING\nThe applique lamp Papillon plays with transparencies, co-\nlours and geometric shapes.The two LED strips are inte-\ngrated in the central beam with finishing in golden, which \nsupports the two coloured glasses.\nwww.arflex.it\nPAPILLON WALL LIGHT\nBY ART FLEX\nMirror “Diversion” pink by Hervé Langlais for \nGalerie Negropontes Satin brass, pink mirror, \nchampagne mirror, shark skin.\nDiversion Mirror \nby Hervé Langlais\n",86,{"image":350,"text":351,"number":352},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.87.png","COVETED MAGAZINE PAGE 87.\nCannonball suspension lamp is the perfect explosion of \nluxury for your dining room. Inspired by the boldness of \na cannonball, this lighting design will reinvent what mid-\ncentury design is. With its unique shape and handmade \nin brass, this exquisite lamp will give an elegant and \nsophisticated touch to your mid-century modern home.\nwww.delightfull.eu\nCANNONBALL SUSPENSION LAMP\nBY DELIGHTFULL\nSteel with lacquered finish, fabric cord \nMade in Denmark by &Tradition.\nVERNER PANTON VP1 FLOWERPOT SUSPENSION LAMP\nDESIGN VERNER PANTON, 1968\nNeil floor lamp is a reminiscent lamp of the \ngolden years of space. A round, brass base secures \na black matte stem reaching up into three glossy \nblack finished lamp shades with a futuristic style. \nThe three arms with adjustable lights provide a \ngood peripheral light range. The elegance of the \ncontinuous flowing centre tubes gives a floating \nsensation to the whole piece, which would \nbe perfect in a retro style living room next to a \nlounge chair or in a luxurious lobby. The gold \nplated body is the ultimate detail in this retro \nfloor lamp. Handmade in brass tubing using a \nclassic method of bending the brass twice into a \nrounded oblong shape that allow for bright and \nload casts of light holding spherical diffusers with \na retro design.\nwww.delightfull.eu\nNEIL FLOOR LAMP\nBY DELIGHTFULL\nDESIGN GALLERIST \u002F\u002F\n",87,{"image":354,"text":355,"number":356},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.88.png","WALL LAMPS\nThe most Coveted\nMid-Century\nmodern lamps\nNearly two decades later, the mid-century modern style retains \nits fury. In fact, the iconic design style shows no signs of fading, \nbut you may be surprised to learn that certain brands of the \nera come into and go out of the style. Be as it may, if this style \nof design is your favourite one, and if you are looking for new \nbrands that are inspired by this era, or if you are looking for the \nmost iconic pieces designed so far, look no further, because we \nmay have here all the answers to your prayers — especially if you \nare now searching for the perfect lighting piece that fits beautifully \nwith a mid-century modern decor. \nFor this issue, COVETED MAGAZINE has made a \ngreat selection of worldwide renowned designers and \nbrands that you definitely should know, as well as \nsome of the most sought-after pieces when it comes to \nmid-century modern lighting fixtures.\nMetamorphosis \nSconces Lamp \nby Boca do Lobo\nBrilliance Sconce\nby Koket\nBrass Rolled \nPerforated Sconce \nby Lawson-Fenning\nItalian “Pinocchio” Sconces \nby Fabio Bergomi\nModernist Italian Murano Sconces \nby Mazzega Murano\n",88,{"image":358,"text":359,"number":360},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.89.png","COVETED MAGAZINE PAGE 89.\nBrilliance Sconce\nby Koket\nFLOOR LAMPS\nINSPIRATIONS \u002F\u002F\nHann Floor Lamp \nby Delightfull\nIvete Palmtree Lamp \nby Essential Home\nWarwick Floor Lamp \nby David Collins\nCliff Floor \nby Lambert & Fils\nFlos Bibliotheque \nNationale Floor Lamp \nby Philippe Starck\n",89,{"image":362,"text":363,"number":364},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.90.png","SUSPENSION LAMPS\nHorus Suspension Light by Brabbu\nLarge Pendant for Lyfa \nby Finn Juhl\nModern Multicolor Cones \nand Brass Chandelier \nby Kadaoudainia\nBotti suspension lamp\nby Delightfull\nStilnovo Ceiling Lamp \nby Stilnovo\n",90,{"image":366,"text":367,"number":368},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.91.png","COVETED MAGAZINE PAGE 91.\nTABLE LAMPS\nCleo Small Desk Lamp \nby Kelly Wearstler\nBamboo Table Lamp\nby Kelly Hoppen\nMoooi Valentine \nTable Lamp by \nMarcel Wanders\nMiranda Table Lamp\nby Essential Home\nINSPIRATIONS \u002F\u002F\nWilde mirror,\nDandy sideboard,\nCraig center table, \nBlake Shelf and\nBardot armchair \nby Essential Home \nEarth 2 seat sofa,\nSami rug,\nLatza side table and\nCalla table lamp by Brabbu\n",91,{"image":370,"text":371,"number":372},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.92.png","How to clean\nMid-Century modern lamps\nlike a PRO\nThe ultimate guide on how to clean modern lighting \nfixtures with tips and advice from the great experts \non this industry.\nFirst of all, even after more than two decades, why is the mid-\ncentury modern style still so popular among professional \ndesigners and design lovers around the world? The big truth is \nthat for both veteran designers and brands, as well as those who \nare now entering in the Design field, collection after collection, \nthere will always be even one piece minimally inspired in the \ngolden age of design.\nHowever, it’s really important to note that having such pieces at \nhome, — be it vintage or brand new — keeping them in perfect \ncondition, as if they had just left the store, is no easy task. \nThat’s because, in most cases, mid-century modern lamps are \nmade with delicate products and finishes, and sometimes with \nrelatively expensive maintenance.\nFor all these reasons, COVETED MAGAZINE has prepared \nthe perfect guide with the most useful clean and care tips for \nyour lamps according to their finishes. So pay attention to the \nfollowing interior design tips in order to help you make your \nmodern lighting fixtures endure time. \n",92,{"image":374,"text":375,"number":376},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.93.png","COVETED MAGAZINE PAGE 93.\nPreparing \nto clean\n3 golden rules \nto follow when cleaning \nyour lighting fixtures\nBefore cleaning any lamp or \nlampshade, be sure to unplug your \nlight from its power source and \ndisconnect it from all power outlets \nit might be connected to.\nUnscrew the articulations so the \narms of your lamps move more \nfreely. This will ensure you don’t \ndo any permanent damage to the \nelectrical connections.\nTake off your light bulbs, avoiding \ncontact with the glass part. If need \nbe, make sure to replace them with \nthe recommended light bulb \nfor your lamp.\n1\n3\n2\nIRON, ALUMINUM, \nCOPPER\nIf you own lamps that are made of \niron, aluminium or copper, the best \nway to clean them is by using a \nclean soft cloth and then proceed to \ngently wipe the lamp. Do not forget \nto be careful when wiping the lamp, \nalways make gentle motions.\nINSPIRATIONS \u002F\u002F\nColeman floor lamp\nby Delightfull\nTurner table lamp\nby Delightfull\n",93,{"image":378,"text":379,"number":380},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.94.png","BRASS\nBrass bases are lacquered to prevent \ntarnishing, which means that using a \nbrass cleaner is usually unnecessary. \nStill, in order to keep the finish as \nnew, you can also use a clean and \nsoft cloth to wipe your lamp. This \nwill guarantee you will have a shiny \nand clean lamp at any room.\nLACQUERED \nCOLOURS\nIn case you are just wondering how \nto clean all the colourful parts of \nyour lamp, you should make sure \nto use a clean and soft white cloth. \nIf you prefer, you can dampen your \ncloth with a mild solution of soapy \nwater, as it will help to keep the \ndust away for longer. Remember: \nyou must thoroughly rinse the cloth \nin clean water and then re-do the \nwhole process.\nMARBLE\nMarble can look stunningly gorgeous \nin almost all furniture pieces, right?! \nBut it should be well kept in order \nto stay with you through the years. \nIn this case, you can also use a \nclean cloth to wipe the stone. For a \ngreater cleaning process, you may \nadditionally dampen the cloth with a \nmild solution of soapy water.\nTurner table lamp\nby Delightfull\n",94,{"image":382,"text":383,"number":384},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.95.png","COVETED MAGAZINE PAGE 95.\nWhich Kind of \nLamp Should \nYou Pick?\nInfallible tips on how to choose \nthe perfect lamp that will fit \nbeautifully into your mid-century \nmodern home decor\nLet’s face it: in case you do not know how to choose the perfect \nlamp for an interior design project, chances are it will look out \nof place and not in sync with the whole home decor style.\nSo if you do not want to make a mistake at the time of \nchoosing the lamp that will make all the difference in your \ndesign project, the following tips may be your new best friends \nin an early stage of apprehension about the mid-century \nmodern decor style.\nTASK LIGHT\nUse a minimalist mid-century table \nlamp, with an adjustable lampshade \nas a stylish task light.\nDECORATIVE\nLAMP\nMulti-task by using a mid-century \nwall sconce as a piece of wall decor \nin your living room.\nINSPIRATIONS \u002F\u002F\n",95,{"image":386,"text":387,"number":388},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.96.png","STATEMENT\nLIGHT\nMid-century chandeliers can be great \nstatement pieces in more neutral \ndining room ambiences.\nOUTDOOR\nWALL SCONCE\nOutdoor spaces can also benefit from \nthe wonders of mid-century modern \nlighting.\nBEDSIDE\nLAMP\nComplete your bedroom decor with \na mid-century table light, or even a \nwall lighting fixture.\n",96,{"image":390,"text":391,"number":392},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.97.png","COVETED MAGAZINE PAGE 97.\nINSPIRATIONS \u002F\u002F\nHanna floor lamp\nby Delightfull\n",97,{"image":394,"text":395,"number":396},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.98.png","FIRST HOTEL KONG FREDERIK\nCOPENHAGEN, DENMARK\nSituated in the heart of Copenhagen, the four-star First Hotel Kong \nFrederik is the oldest hotel in the city, combining the personality of a \nboutique hotel with the services of an international hotel chain.  This \ncharming hotel, built in a nineteenth-century townhouse, has a very \ninteresting aesthetic mixing a unique classical design with a modern and \nelegant atmosphere. The amazing decor reminds the guests of anoth-\ner era through antique wooden furniture, old book shelves and several \npaintings hanging on the walls, representing Danish royalty and hunt-\ning scenes. The vintage decoration and the candle lights reveal a myste-\nrious atmosphere surrounding you with history and feeling like a king. \nTo top it all, the beautiful interior courtyard provides a peaceful and cosy \nspace for relaxing and enjoying the experience of staying at First Hotel \nKong Frederik.  The one hundred and ten bedrooms are inspired by three \ndifferent styles, each with its own charm and personality: Romantic, \nwith a floral wallpaper and pinky-red touches in the soft furnishings; \nClassic, with striped wallpaper and shades of green; and Library, with \nblack and silver book-print wallpaper. All rooms feature a fresh and \nclassy decor, as well as commodities, such as cable TV and a bathroom \nwith a bathtub Some of them have a tea\u002Fcoffee maker and face the large \natrium in the middle of the hotel, which lets the natural light in. The \nrooms are perfect, giving a feeling of comfort, warmth, and relaxation, \nand providing a good night of sleep while exploring this electric city.  \n",98,{"image":398,"text":399,"number":400},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.99.png","COVETED MAGAZINE PAGE 99.\nBesides the deluxe breakfast buffet served every morning - a selection of \ndelicious pastry, bread, cheeses, cold cuts, streaky bacon and sausages, \nyoghurt, fruit, and granola - First Hotel Kong Frederik offers a 24-hour \nrestaurant serving Italian dishes with a modern twist. Decorated like a \ntraditional Italian restaurant, Kong Frederik’s The Italian Restaurant \nprovides traditional cuisine based on fresh ingredients with a menu that \nranges from classic antipasti and mains (burrata with tomato and basil, \nOsso Bucco, carpaccio), via the traditional pasta and pizzas, to staple \nsweets (affogato, tiramisu, pannacotta).  \nThe rooms are very comfortable, the breakfast is light and delicious \nand the staff is very caring but the location is also a great advantage at \nFirst Hotel Kong Frederik. The hotel is ideally situated for sightseeing in \nCopenhagen with Tivoli Gardens and the Round Tower, a short walk \naway. It is also a walking distance from Amagertorv, Strøget and Chris-\ntiansborg Castle. \nAttentive and caring service coupled with essential amenities and a \nunique atmosphere, with a mix of the old and the new, makes the First \nHotel Kong Frederik one of the finest addresses in town. Kong Frederik \nis also a pet-friendly hotel, so if you are travelling with your four-legged \ncompanion this is the idyllic place to stay!  \nHOTELS WE COVET \u002F\u002F\nwww.firsthotels.dk\n",99,{"image":402,"text":403,"number":404},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.100.png","KONG ARTHUR\nCOPENHAGEN, DENMARK\nWhen we knew we would be at Hotel Kong Arthur, we had no \nidea about the surrounding area, and we can say that it was the be-\nginning of a dreamy experience. The image of a long street – Nørre \nSøgade- side by side to the inner lake of Copenhagen called Sor-\ntedams Sø transmits a serenity that is hard to describe. The cyclists \nriding away through this long street seemed not having any trouble \nIN mind and it really passed this kind of ‘hygge’ feeling, which is \nknown as the Danish perspective that the happiness is in the simple \nthings. At the beginning of Nørre Søgade, you are invaded by this \nfeeling without even noticing. You continue to walk and it is in \na small perpendicular street that you find the Hotel Kong Arthur. \nAnd what an imposing façade, we must say. There was no margin \nfor mistakes: a visible sign where we could read ‘Kong Arthur’ in-\nformed us that we were in the right place. We climbed up the little \nstairs and we entered the main entrance hall: a charming oasis. \nYou feel immediately tempted to take a sit on the large sofas while \nenjoying a cup of coffee or reading a book. It’s inspiring how a place \ncan be simultaneously an epithet to luxury, yet informal. Kong Ar-\nthur is the proof that it can actually happen. In the first floor, the \nhotel offers beautiful courtyards where you can discover unmatched \ntranquility which is hard to find in modern cities. Although the aris-\ntocratic name, the interior is not necessarily classic, it has a funny \nknight’s armour welcoming you in the lobby. So, yes, you’ll feel that \nmedieval spirit but also a sense of modernity. As soon as we entered \nthe hotel we knew that the medieval spirit was there but with a \ntouch of refinement.  Four buildings form the whole hotel, includ-\ning an 850 square meter spa, where you’ll be treated as a king or \nqueen: the area includes hot tub, sauna and fitness. \nAlso, various body treatments are available. Regarding the rooms, \nthere are a lot of options, comprehending a lot of sizes, depending \non your specific needs. What you might not know yet is that they \nhave a hidden penthouse that displays varying art exhibitions by \ntalented Danish contemporary artists. It can be found on the top-\nmost floor, right under the roof. What we loved the most about \nKong Arthur is that we could experience a sense of refinement away \nfrom the buzz of the city. It was a quiet and peaceful moment. Fur-\nthermore, we could count with a nice lobby lounge, an inviting bar, \nconference facilities, spa, an excellent courtyard, here really wasn’t \nanything missing. If you’re hungry, you can also discover its famous \nrestaurants with different flavours: The Italian La Rocca, the Span-\nish Pintxos and Japanese Sticks’n’Sushi. Kong Arthur is the right \noption to enjoy a relaxed moment in Copenhagen.\nwww.arthurhotels.dk\n",100,{"image":406,"text":407,"number":408},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.101.png","COVETED MAGAZINE PAGE 101.\nANDERSEN HOTEL\nCOPENHAGEN, DENMARK\nThe Andersen Hotel is a new welcoming surprise for Copenhagen vis-\nitors since 2012. Located on Vesterbro in the heart of Copenhagen, the \nHotel is a central option only 200m from the central station of Copen-\nhagen, so the access is really easy. As the location matters, The Ander-\nsen is close to the city centre, metro, parks, shopping, restaurants and \nthe nightlife. This vibrant urban area is packed with reputable restau-\nrants, trendy bars, and laidback atmosphere. All you could be looking \nfor! It’s the perfect spot for Andersen Hotel with its modern and edgy \ndesign that really reflects the city’s energy.  Vesterbro, which encom-\npasses Copenhagen’s “meatpacking district,” has gone from gritty to \nglamorous, much like the one in Manhattan. Pity the butchers who’ve \nbeen pushed out, but envy the restaurateurs, artists and artisans, bar-\ntenders, designers, and others who now call this neighbourhood home. \nUnlike the one in Manhattan, however, this area retains much of its \nrough, craggy charm. Andersen puts you near Istedgade, Halmtorvet, \nand Værnedamsvej (also known as “food street”), which today specia-\nlises in cool clothes and popular cafes, rather than the meat products \nand red-light vices of yesteryear. The Hotel is completely renovated \nand all 73 rooms and suites are decorated with textiles and wallpapers \nfrom award-winning English Designers Guild, known for its use of \nvibrant colours and exclusive wallpapers. Somehow, there is a passion \nfor pink in the Hotel. The vibrant colour gives a sense of exciting live \nand vibrancy to its guests.\nThe urban and bold colours are extraordinary and come to life in the \nrooms, restaurant and into the hip lobby lounge. Fun precedes func-\ntional, with nary a pale wooden chair in sight. In-your-face graphics \ntrump comforting cosiness, and carpet, rather than smooth planks, \ncovers the floor. All rooms at the hotel are stylish and luxurious deco-\nrated with Philippe Starck items and exclusive Molton Brown toilet-\nries. Philippe Starck pieces used in the decoration make the hotel very \nstylish and very in. The sense of design in all corners is notable. \nThe hotel offers free WI- FI, 24hour reception, bike rental and well-\nequipped rooms with fridge, safe and bathtub in most rooms. Discover \nsmall surprises when taking the stairs. You can enjoy the Honesty Bar, \na well-assorted wine menu and organic speciality tea and coffee from \nNUTE, monthly events or the daily complimentary Wine Hour in the \nLobby Lounge. The breakfast at Andersen Hotel is also a very good sur-\nprise. The hotel welcomes’ you in the most important meal of the day, \nplenty of choices. You can’t forget to taste one of Denmark’s typical \ncake, the Danish carrot cake with cream. It’s a delicious way to start \nthe day. The hotel has an innovative concept, The Concept 24, that \nwas introduced with the opening. The desire is to meet the guest’s \nexpectations of a late departure at no extra costs. With this concept, \nthe guest may keep the room for 24hours no matter the time of arrival. \nThe hotel is the winner in 2014, 2015 and 2016 in the Danish award \nof the World Luxury Hotel, in the category  “Luxury Boutique Hotel” \nFor 2017, The Andersen is nominee in the categories “Boutique, design, \ncity, small and Urban Hotel. Andersen Boutique Hotel was awarded \nTripAdvisor’s Traveller’s Choice in 2017 and has won World Luxury \nHotel Awards three years in a row for Luxury Boutique Hotel.\nHOTELS WE COVET \u002F\u002F\nwww.andersen-hotel.dk\n",101,{"image":410,"text":411,"number":412},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.102.png","THE PRINCIPAL HOTEL\nMADRID, SPAIN\nThe Principal Madrid, located in the heart of the Spanish capital, on \nGran Via more precisely, was inspired by fashion and lifestyle gurus \nwhile celebrating Spanish historic heritage. The result is that of a \nrefined and timeless design. Housed in a 1917 Spanish Renaissance \nstyle building, the hotel is in consonance with unique Art Nouveau \nand Art Deco façades. The interiors, signed by designer Pilar Garcia \nNeto and the team of the Barcelona-based design studio, Luzio, share \na deep connection with Spanish historical legacy, by preserving the \noriginal high ceilings, stained glass windows, marble floors and the \nironwork of the building. \nThe hotel’s 76 rooms and suites display an elegance characterized by \nmuted colours and high-quality textiles, where a sophisticated chic \natmosphere is created, evocative of a 21st century Manhattan loft \nmeets British clubhouse. The Principal Madrid’s romantically round-\ned corner building spans seven floors and is crowned by a sprawling \n400 sqm rooftop terrace, offering 360 degree panoramic views over \nthe city.  With the sky nearly in reach, The Terraza garden is a lush \nwith beautiful trees, a fountain and an observation deck to take the \nmost out of these stunning views. \nSpread over the top two floors, one can find Ático, a sublime sanc-\ntuary where the gastronomy takes on the main stage. The Michelin \nstars winner, chef Ramon Freixa drew the menu, offering very ap-\npealing courses. For starters, cold strawberry soup with agitated mim-\nicry, followed by a carefully groomed salad with pods, papaya and \nwhitebait, among other choices.  As a main course, one can challenge \ntheir senses with peanut butter marinated with quinoa and seaweed, \nfor instance. As a dessert, a treat for the lickerish, 100% Chocolate.\nThe Principal Hotel offers an incredible wellbeing experience. The \nconcept surpasses the idea of a common spa experience. Having a \nhealthy lifestyle at heart, the Hotel takes on a holistic approach by \nproviding maps for guests who wish to jog among Madrid’s mon-\numents, a complete fitness room equipped by Technogym with \nrecommended workouts and a personal trainer available on request. \nMoreover, one cannot miss out on the Wellness Suite. If one is look-\ning for being free from tension and anxiety, this is the place to be by \nenjoying all kinds of massages and treatments. \nFor all of the above, this tasteful boutique hotel made its way as a \nmember of Design Hotels. For anyone who visits Madrid, the Princi-\npal is the obvious choice! \n   \n“The Principal Madrid’s romantically \nrounded corner building spans seven \nfloors and is crowned by a sprawling \n400 sqm rooftop terrace, offering 360 \ndegree panoramic views over the city. ”\nwww.theprincipalmadridhotel.com\n",102,{"image":414,"text":415,"number":416},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.103.png","COVETED MAGAZINE PAGE 103.\nHOTELS WE COVET \u002F\u002F\n",103,{"image":418,"text":419,"number":420},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.104.png","InterContinental Chicago Magnificent Mile Hotel, completed in \n1929, is located on the Chicago´s Magnificent Mile, the heart \nof the vibrant downtown and the fashion district. City’s fin-\nest shopping, entertainment and cultural attractions location, \nwhere The Art Institute of Chicago and Millennium Park are at \nthe door step of the hotel. Originally, a 42-story building was \ncommissioned by the Shriners Organization and designed by ar-\nchitect Walter W. Ahlschlager for the Medinah Athletic Club, \nan exclusive luxury men’s club. Tower combined elements of \nmany architectural styles.  Indian, Assyrian, Mesopotamian, \nMoorish cultures influenced interior and architectural elements \nwere present in the luxurious building. The members of Medinah \ncould enjoy a miniature golf course on the twenty-third floor; \nalso a billiards hall, running track, gymnasium, archery range, \nbowling alley, two-story boxing arena, men’s smoking lounge, \nand other entertainments. The Club was home of the first pool \nbuilt above ground into a skyscraper and one of the biggest pools \nin the world at that time - the iconic junior Olympic size swim-\nming pool, where trained Johnny Weissmuller, famous Olympic \nathlete and actor of the 20th century!\nINTERCONTINENTAL \nCHICAGO, UNITED STATES\nwww.icchicagohotel.com\n",104,{"image":422,"text":423,"number":424},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.105.png","COVETED MAGAZINE PAGE 105.\nHOTELS WE COVET \u002F\u002F\nCOVETED MAGAZINE PAGE 105.\nThe landmark property has transformed in many ways since its \ninception as Chicago’s elite men’s clubhouse. Due to the stock \nmarket crash in 1929, the fancy Medinah Club had to close its \ndoors in 1933, in the decade after, the building went through \nvarious incarnations and in 1944 the tower began its life as a \nhotel. Property faced major change in 1961, when the second \ntower had raised funded by the Sheraton. \nAlmost 60 years later (in 1988) the building was purchased by the \nInterContinental Hotels and Resorts. The group spend twelve \nlong years restoring the property to its original appearance and \ntransforming the building into the most opulent hotel on The \nMagnificent Mile. Medinah’s 1930 anniversary yearbook, “The \nScimitar”, donated by the former club member and filled with \nMedina´s golden years’ original photos were used to duplicate \nand restore entire rooms, right down to the detailing in drap-\neries and carpets. Due to this attention to the history, today, \neach floor of the historic hotel in Chicago represents a myriad \nof cultures and eras.\nIn 2013 the hotel´s Grand Tower had faced the complete ren-\novation too. The designers and restorers had found the balance \nbetween contemporary design, comfort and the historical 1929 \nShriner’s memorabilia and architectural accents found through-\nout the hotel.  Nowadays InterContinental Chicago Magnificent \nMile Hotel occupies both towers, turned into multi-story build-\nings - the historic, originally Medinah Athletic Club, 42-story \ntower also  called “South Tower” and the new 28-story “North \nTower”, completed just north along Grand Avenue in 1961. \nThe magnificent Grand Ballroom is a two-story unique 7,695 \nsquare feet elliptical shape space, which can accommodate groups \nof up to 600 people. Originally its walls and ceilings were deco-\nrated with Egyptian, Assyrian, and Greek style ornaments, in the \ncentre hung a luxurious Baccarat crystal chandelier, the largest in \nNorth America. Grand Ballroom faced changes since its inception \nit remained its glamorous atmosphere.  Originally, its interior \nwas inspired by the extravagance of the French Renaissance, re-\ncalling the era of Louis XVI. Its crystal chandeliers and ornate \nwood carvings created a high-society feel. The ballroom had over \n4,500 square feet and hosted up to 500 people. Nowadays, the \nluxurious Renaissance Ballroom is one of the most elegant Chi-\ncago´s event spaces for a lavish wedding, or an exquisitely hosted \nevent. Nowadays InterContinental Chicago Magnificent Mile \nHotel features 792 renewed guest rooms, including 75 lavishly \ndecorated suites. The guests can use the historic junior Olympic \nsize swimming pool, recognized as one of the best indoor pools \nin the U.S. and included in Chicago’s major architectural tours. \nThe hotel is proudly sharing its heritage in 2017 social media \ncampaign #InsidetheICChicago. Moreover, InterContinental \nChicago Magnificent Mile administration has plans to invest \nmore in the main lobby and to exhibit the recently acquired Me-\ndinah memorabilia. Celebrating 88 years on Michigan Avenue, \nInterContinental Chicago Magnificent Mile is definitely one of \nChicago’s most elegant and iconic buildings. \n",105,{"image":426,"text":427,"number":428},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.106.png","11 MIRRORS DESIGN HOTEL\nKIEV, UKRAINE\nwww.11mirrors-hotel.com\n",106,{"image":430,"text":431,"number":432},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.107.png","COVETED MAGAZINE PAGE 107.\nLocated in the heart of Kiev, Ukraine, 11 Mirrors Design Hotel is the \nfirst and only design hotel of the country. Its 11 stores with panoram-\nic views of this stunning capital will make you travel through a sim-\nplistic and peaceful set of mirrors and reflections, from the comfort of \nthe rooms to the typical dishes of their traditional cuisine.  The con-\ncept was created by Wladimir Klitschko, a Ukrainian sports superstar, \nwho was eager to bring a modern touch to his favourite city. The idea \nwas to better serve their guests in the best way possible, as much as \nhe would love to be treated when arriving to Kiev. In order to achieve \nhis goal, Wladimir called Ruslan Oleksenko, a real estate developer \nwho shared the same passion for the project.  The hotel opened on \nJune 2012, only two years after the construction work started, with \nthe slogan “Reflecting You”, which beautifully represents the ground \nbase of his architecture and interior design. The number 11 is reflected \nin many aspects of 11 Mirrors Design Hotel but, in its essence, 11 is \nthe number of qualities and values the designers wanted each guest \nto reflect when staying at the hotel.  When it comes to the interiors of \n11 Mirrors, complementing the stunning granite and mirrors façade, \nthe majestic lobby includes natural stone walls and stainless steel \nceilings. This combination reflects an enormous luxury feeling but it \nstill remains a peaceful and smooth environment. The 49 rooms and \nsuites are decorated with warm neutral tons like beige, white, taupe \nand plum, and feature a stunning an unconventional mirror, built out \nof eleven rearranged geometric fragments. The best part: the view! \nThe glassy façade provides a stunning view over the centre of Kiev \nthat looks astonishing when covered with snow, bringing into being \na perfect romantic setting.  Nevertheless, 11 Mirrors Design Hotel, \nwith its great location, is very well prepared to receive any kind of \nguests. In fact, the hotel is proud to announce that Adam Lambert, \nJared Leto and 30 Seconds to Mars, fashion designer Igor Chapurin \nand even Eurovision winner Jamala were once guests. The recogni-\ntion around the world is outstanding for a recent hotel like this and it \nhas more than enough reasons for you to stop by when visiting Kiev, \nwhether on a sightseeing visit or in a business trip.  During its 5 years \nof existence, TripAdvisor has titled 11 Mirrors the number one hotel \nin Ukraine and Kyiv. TripAdvisor also ranks 11 Mirrors among the \nTop 25 Luxury Hotels in Europe and the Top 25 Hotels in Europe. \n11 Mirrors Design Hotel brings a new level of luxury to Ukraine’s \nhospitality scene. It is an unrivalled boutique hotel, which reflects its \nguests’ lifestyle and inspires them to experience new emotions.\nHOTELS WE COVET \u002F\u002F\n",107,{"image":434,"text":435,"number":436},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.108.png","FILARIO HOTEL & RESIDENCE\nLEZZENO CO, ITALY\nAs soon as you enter the astonishing Filario Hotel, you are immedi-\nately hailed with contemporary elegance. Nestled in the privileged \nlocation of the shores of the Lake Como, in Italy, this deluxe hotel \nis part of the Design Hotels community, and as expected, it pro-\nvides a series of enticing amenities that will leave you absolutely \nflabbergasted, from the generous and lavish spaces to the panoram-\nic views. The Filario Hotel and Residences embody the noteworthy \nessence of modernity and luxury, whether it is in regards to its \narchitecture or clean design. During our stay, we were received \nby a spectacular hospitality service that exceeded all expectations.\nThe Hotel is quite reflective of Lake Como’s splendour and seren-\nity, all the luxurious accommodations showcase impeccable at-\ntention to detail and unique Northern Italian aesthetics through \nthe use of earthy materials, fine fabrics, and locally custom-made \nfurniture. Each guestroom features private and comfy balconies \nwhich are simply mesmerising, especially considering that they \ngive first-rate views over the lake. The extremely proficient Italian \ndesigner, Alessandro Agrati lent his incredible talents to the hotel \nby creating a unique style with textiles, light and strong-tempered \nobjects. Both the guest rooms and apartments offer a cocoon-like \ncomfort feel that is enhanced by understated luxury and elegance \nof the generous guestrooms.  Due to the fact that Lezzeno hasn’t \nbeen fully discovered in reference to tourism, a stay at Filario will \ngrant guests the opportunity to have the most authentic and quint-\nessential Italian experience. The moonlit fishing trips and the pri-\nvate vineyard tours, as well as, wakeboarding and water-skiing are \nsome of the activities to anticipate when visiting this marvellous \ndestination, among countless others.\n",108,{"image":438,"text":439,"number":440},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.109.png","COVETED MAGAZINE PAGE 109.\nFamilies and couples will unquestionably enjoy a stay at one of the \nFilario residences. They are situated in detached buildings within \nthe gardens and each one charmingly replicates the contemporary \nstyle and smart interiors of the hotel. These intimate and luxuri-\nous residences are completed with a kitchen, a living room, a large \nterrace and can have up to three bedrooms. If you are looking for-\nward to experiencing authentically traditional and fresh Italian \ncuisine, then the Bistrò restaurant is a must. Coveted Magazine had \nthe pleasure to taste some of the most scrumptious dishes on the \nmenu, and the result was undoubtedly delightful, from the home-\nmade ravioli pasta stuffed with ricotta cheese, Sicilian shrimps, \nlemon and tomato conif to the Milanese Veal Schnitzel, this was \none of the best culinary experiences we have ever done. Moreover, \nthe curated selection of Italian wines as well as the delicious des-\nserts transformed our visit into an even more endearing and pleas-\nant venture. “We value heritage: history and traditions were the \nground for shaping a property that offers enhanced perspectives on \nour wishbone shaped lake and stretches deep into its glimmering \nblue. Our Lakefront location and crafted service promise to make \nyour visit worthy of memories to last.”\nHOTELS WE COVET \u002F\u002F\nwww.filario.it\n",109,{"image":442,"text":443,"number":444},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.110.png","What best describes the success of the five-star hotel, The Lang-\nham, Chicago is its legendary service and timeless style. COVET-\nED MAGAZINE visited the stunning hospitality venue situated \njust a few minutes away from Chicago’s business district, retail \nhub and major attractions, and we were truly inspired by how \nperfectly luxury and convenience meet. Comprised of 268 gener-\nous guestrooms and 48 private suites, the extremely comfortable \naccommodations at the Langham are defined by warm and neutral \ntones that are enhanced by rich textiles and dark woods creating \nopen and inviting spaces and giving meaning to understated el-\negance in the heart of cosmopolitan Chicago. Another amazing \nfeature that we were completely stunned with was the floor-to-\nceiling windows that allowed us to have premium views of the \ncity skyline and Chicago River.  \nThe prestigious hotel also has a private 3,000 square foot Club ide-\nal for those guests who prefer a discerning level of comfort. This \nluxurious heaven can be found on the hotel’s uppermost floor of \nTHE LANGHAM HOTEL\nCHICAGO, UNITED STATES\nthe hotel and boasts scenic views of the city. In the club, guests \ncan enjoy a series of tempting privileges, such as a breakfast buffet, \nall-day refreshments, afternoon tea, premium bar service and daily \nhors-d’oeuvres. At the Langham Chicago, guests can experience \nthe inventive American culinary creations of dexterous Chef Ricar-\ndo Jarquin. One of the best dining spots of the hotel is the Travelle \nKitchen + Bar which highlights a contemporary interpretation of \nseasonal American cuisine. The kitchen takes guests on a culinary \njourney that includes ingredients from the finest farms, ranches \nand orchards in the country. \nOnce you taste one of the dishes prepared, you can almost sense \na combination of the unique flavours that are produced in the re-\ngion, allowing you to have the most extraordinary and intriguing \ndining experience. However, the food is not the only thing worth \nexperiencing as the marvellous interiors were designed by the un-\nequal David Rockwell, who showcased the pure lines of Mies van \nder Rohe’s modern architecture.\n",110,{"image":446,"text":447,"number":448},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.111.png","COVETED MAGAZINE PAGE 111.\nThe wood and metal finishes pay tribute to the architect’s industrial-age aesthetic, while a central digital art \ninstallation and floor-to-ceiling windows convey contemporary elegance. The deluxe hotel also houses an \nelegant Pavilion which boasts a soaring ceiling and provides stunning city views. In this marvellous space, \nguests are able to unwind and savour the finest flavours created by Executive Chef Anthony Zamora and \nExecutive Pastry Chef Scott Green. The Pavilion features the Langham Afternoon Tea with Wedgwood and \nthe traditional afternoon tea that first debuted at the hotel in 1865. The afternoon tea includes proprietary \nLangham teas and an array of sweet and savoury bites. All are served with traditional displays and flour-\nish, accompanied by live music, creating a relaxing and pampering afternoon pastime. And the experience \nwouldn’t be complete without having a glass of champagne to toast this lovely moment. Moreover, Guests \ncan relax their body, renew their spirits and pamper themselves to a unique experience of healing holistic \ntreatments at the Chuan Spa. \nThe calming setting stimulates a sense of contemplation and introspection and of its highlights is the Chuan \nBathing Ritual, which is a superb treatment premeditated to reinvigorate the body’s reaction to hot and cold \nstimuli in order to give guests a deeper dimension of relaxation, health and well-being.\nHOTELS WE COVET \u002F\u002F\nwww.langhamhotels.com\n",111,{"image":450,"text":451,"number":452},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.112.png","Located in the heart of Fez, Morocco, in a former Arab-Moorish \npalace, the prestigious Palais Faraj & Spa offers a unique sense of \nrefinement and comfort. The hospitality venue boasts magnificent \nviews of the Medina. Built in the 19th century and renovated from \n2007 to 2012, Palais Faraj is a symbol of architectural rarity, au-\nthenticity and elegance. It was designed by the proficient French \narchitect and interior designer, Jean Baptiste Barian.\nPalais Faraj features thirty-two rooms, including twenty-five suites, \nan outdoor pool, a spa, two restaurants, two bars, a car park and \na library. Each modern suite has Moroccan decor with zellige tiles. \nDivania and Arredo Inn were the luxury brands responsible for the \ndecoration of the entire hotel.\nThe spa service offers a Turkish bath, a beauty salon and massage \ntreatments. In this space, one can enjoy a peaceful environment. \nThe Turkish bath gives you the starting point for a relaxing experi-\nence with hot steam baths, flavoured with perfumes and essential \noils. We became even more involved in the Arab atmosphere with \na quintessential Hammam massage.\nHOTEL PALAIS FARAJ & SPA\nFEZ, MOROCCO\n",112,{"image":454,"text":455,"number":456},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.113.png","COVETED MAGAZINE PAGE 113.\nHOTELS WE COVET \u002F\u002F\nAs previously mentioned, Palais Faraj is comprised of two restau-\nrants, “La Terrasse” and “L’Amandier”. Featuring a series of menus \nprepared by chef Fatima Belatik, who often tries to bring her grand-\nmother’s delicious recipes to the table. Guests are able to immerse \nthemselves in Fassi, Moroccan, international and \nTai cuisine, each extremely rich in flavours. In addition, the break-\nfast served on the terrace is made from the freshest local products. \nProviding an intimate and extremely comfy atmosphere, the Salon \nbar is a great option to relax while sipping on the delicious and tra-\nditionally-made Moroccan mint tea, which is absolutely wonderful. \nGenerally speaking, the aromas, the colours, the spices, the mar-\nble floors, the arches and columns, the stucco laces, and the sacred \ngeometry wall zelliges are some of the predominant features that \nbest describe the beauty of this palace. It was a truly memorable \nexperience and we really felt a modern Moroccan contrast with a \ndash of European flair.\nHOTELS WE COVET \u002F\u002F\nwww.palaisfaraj-fes.com\n",113,{"image":458,"text":459,"number":460},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.114.png","PALAIS HANSEN KEMPINSKI\nVIENNA, AUSTRIA\nAmong the imposing buildings that make part of the luxuri-\nous Schottenring Street in the Ringstrasse Boulevard, Vienna, \nwe may find a very particular one. A 19th century façade with \nclassical influences stands out, marked by the Greek goddess of \nvictory that watches over the building, hosts the noble and high \nend Hotel Palais Hansen Kampinski – which name is a memo-\nrial itself to the original architect Edvard Hansen.  Indeed, the \nlisted Palais located in the first district, has been built between \n1869 and 1873, planned by Heinrich Förster and Theophil Edvard \nHansen, who is known as one of the most important architects \nof Ring Boulevard (Parliament, the Vienna Music Society...). \nOriginally planned as a hotel for the world exhibition in 1873 \nin Vienna, the Palais did not actually open as such. Just in 1997, \nwhen the City of Vienna sold the building, the Palais Hansen \nKempinski Immobiliengesellschaft teamed up with the Kemp-\ninski Group to start their painstaking restoration and to remodel \nthe building into a hotel. A talented team has joined together to \nguarantee the legacy of the illustrious original architect, adding \na contemporary 21st century touch: The Vienna-based architect \nBoris Podrecca and the Austrian architecture firm Atelier Hayde \nArchitekten were contracted to carry out the work, and Interior \ndesigner Jean-Claude Laville was tasked with creating the Palais \nHansen’s interior design. \n",114,{"image":462,"text":463,"number":464},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.115.png","COVETED MAGAZINE PAGE 115.\nHOTELS WE COVET \u002F\u002F\nThe lobby’s monumental columns, the ballroom’s foyer, the \n19th century window frames, the staircases with their delicately \nwrought cast-iron banisters and, of course, the famous façade, \nwhere kept unchanged, combining these historic elements with \ncontemporary and innovative design. This is the most special \nfeature about Palais Hansen Kempinski: the living history meets \nmodern lifestyle. It represents perfectly Vienna’s Zeitgeist, well \nknown for its fashionable coffee houses, concert halls and balls, \nbut it is also a representation of modernity. The rooms have a \nclassic design, Viennese elements, subtle colours and fine fabrics \n– all of the 98 rooms and 54 suites of Palais Hansen Kempinski \noffer the perfect atmosphere for every kind of stay, whether it is \na business or pleasure trip, a weekend getaway or a family hol-\niday.  High ceilings, a timelessly classic 1920s and 1930s design \nin muted shades of brown and beige enhance the comfortable, \nelegant atmosphere. Truly unique are the pieces of furniture \nmade of walnut as well as flame and bird’s-eye maple specially \ndesigned for Palais Hansen by Jean-Claude Laville.  The Presi-\ndential Suit is the most spacious one in town – offering 3.450 \nsquare feet of space with elegantly appointed rooms. The inte-\nrior reflects modern zeitgeist and classic design. Apart from the \nconservatory with its vertical gardens, the luxurious bathroom \nwith a pleasant view of Ring Boulevard is another highlight.  All \nrooms are equipped with an iPad entertainment system, which \nnot only enables to manage every function in the rooms, but also \nallows to order room service, book spa treatments and to read \ndaily newspapers. It is also noteworthy to highlight the two high \nend restaurants that make part of the Palais Hansen Kempins-\nki: Edvard and Die Küche. Norman Etzold, the chef de cuisine, \nadvances and develops the cuisine of Palais Hansen Kempinski \nand reinvents his style with every new menu. He combines tech-\nniques and flavours from all parts of the world with regional rec-\nipes to the natural, fresh and green “Fresh Cuisine” style.\nEdvard, whose name is also a tribute to the famous architect of \nPalais Hansen – Theophil Edvard Hansen – presents a fine selec-\ntion of seasonal dishes with international influences and regional \nproducts, a wine menu, rousing the guest with a new appetite, \nand an atmosphere, created for leaning back. Edvard’s Fresh Cui-\nsine is aimed at getting the best possible taste out of every ingre-\ndient.  The restaurant is awarded with one Michelin star and 16 \nGault-Millau points. Die Küche, is also a good surprise with its \nInternational influences, Viennese classics, and laid-back atmo-\nsphere. Die Küche is the perfect venue for every time of the day.\nThe cherry on the top of Palais Hansen Kempinski’s experience \nis the hotel spa. Hotel guests and day spa visitors alike will find a \ngym with Technogym equipment, six treatment rooms, a hydro \npool, a steam room, and a bio-sauna with mixed and ladies-only \nareas. The spa’s design reflects Vienna’s location on the border be-\ntween Western and Eastern Europe, sporting Viennese 1920s-style \nglass art as well as Ottoman-style lamps, mosaics and wooden \nfolding screens. The most pleasant time of the day!\nPalais Hansen Kempinski’s experience reveals the true Heart of a \nViennese: its victorious history and its cosmopolitan way of living. \nPhotocredit is always: Palais Hansen Kempinski\nwww.kempinski.com\u002Fen\u002Fvienna\u002Fpalais-hansen\u002F\n",115,{"image":466,"text":467,"number":468},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.116.png","So many tourists have dreamed about living in the great New \nYork City just like a real New Yorker, which means living in a \nbuilding with a doorman and a warm welcome every time you \npass through that revolving door. The Quin Hotel will give you \nthat kind of excellent, sincere service.  Located in Midtown Man-\nhattan by Central Park, this hotel offers a great access to some of \nthe city’s main landmarks including Lincoln Center and Carne-\ngie Hall and of course the iconic Fifth Avenue.  This hip option \nis well known for its striking and ever-growing permanent art \ncollection, with exhibitions, installations, cultural events and \nperformances. The interior design style is contemporary and \nurban, offering a welcome point of distinction from the many \ntraditional hotels found in this part of the city. The rooms décor \nare modern, stylish and are done out in a palette of greys and \nwood. The cozy beds stand out immediately and smart marble \nTHE QUIN \nNEW YORK, UNITED STATES\nbaths are simply exquisite. Thoughtfully designed to combine \ntimeless luxury with modern convenience, they are stylishly dec-\norated and provide bespoke built-in furnishings, complimentary \ninternet access, stress-free bedside touch-screen controls and a \npersonal Nespresso machine. There is also a touchpad by the \ndoor for room service or housekeeping. Effective and super com-\nfortable for guests.  \nThe Wayfarer restaurant is chic, gorgeous and buzzy – in fact, \nit’s so popular that you’re more likely to dine alongside immac-\nulately dressed executives and local couples than other hotel \nguests.  You have various breakfast options including the fantas-\ntic eggs benedict. Every plate is confectioned carefully and every-\nthing’s right on the point. Definitely one of the best options if \nyou want to visit the Big Apple and the Wayfarer’s sophisticated \natmosphere will blow your mind away.\n",116,{"image":470,"text":471,"number":472},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.117.png","COVETED MAGAZINE PAGE 117.\nHOTELS WE COVET \u002F\u002F\nwww.thequinhotel.com\n",117,{"image":474,"text":475,"number":476},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.118.png","As Vienna’s first green upscale hotel, the high end hotel honours \nthe rich artistic past of the city while caring for its sustainable \nfuture. Located in the historic 1st district, Boutique Hotel Topazz \ncombines landmark architecture with a holistic, resource-saving \nphilosophy that starts with low-energy usage and carries through \nto locally-sourced food or even the use of green building materials. \nIndeed, the combination of design and low-energy is unique for a \nhotel in the Inner City and  one of the most impressive features of \nthis place. \nA curiosity: The heating and cooling of the building is warranted by \na ground water fountain and a mechanic ventilation system with \nheat recovery. This head forwarded green mentality is transversal \nto all the details and provides not only a luxury high end experience \nto its guests as well as a comfortable stay. \nThe hotel guests will be delighted by the ecological immaculate \nfurnishings and will enjoy the symbiosis of natural materials with \nall his senses. \nTopazz proves that luxury and sustainable do exist together for the \ngood and beauty of earth.  Designed by award-winning Viennese \narchitects BWM Architekten & Partner and Architekt DI Michael \nManzenreiter, the hotel pays a tribute to Vienna’s artistic heritage \nof the late 19th and early 20th century.\n The modern dark façade, dotted with large oval windows, is the \nbrand image of the boutique hotel and inspires the interior, which \nreminded the architect and interior designer of a cylindrical silver \nvase gemmed with big oval amber stones by Viennese artist Kolo-\nman Moser. He carried on this theme inside and created interiors \nthat pay homage to Moser and Dagobert Peche, two of Austria’s \nmost iconic artists of the late 19th and early 20th century. \nThe 32 guest rooms, set over eight floors and one top-floor pent-\nhouse suite with terrace, feature soft furnishings in earthy shades, \nwooden panelling and lush curtains. One-of-a-kind lighting fix-\ntures, fauteuils and fabrics are inspired by Wiener Werkstätte – an \nearly 20th century community of Viennese architects, artists and \ndesigners whose commitment was to design art which would be \naccessible to everyone. \nThe spacious bathrooms are inspired by luxurious 1930s style and \nare made using of chrome, nickel, marble and fine china. However, \nthe oval windows are the true highlight of Topazz’s experience. \nEach window has on the inside a divan bed inspired by furniture of \nthe 1900’s integrated into the windowsill. It works as an observa-\ntorium of the old city through the modern eye sight of such circular \nwindows, where you can sit or lay with the incredible view to the \nold town centre. \nThe urban architecture of the house inspires the visitor and seduces \nto “capture a moment” in the metropolis.  Last but not least, the \nstaff is noteworthy: they are warm-hearted and friendly.  \nThe Topazz Hotel shall attract people with taste and style. Here \n– in the heart of the centre – old and new Vienna, simplicity and \nglamour, business and relaxing meet. Guests, who are seeking the \ncomfort of a high end hotel and at the same time enjoying the in-\ntimacy of a small house, will feel comfortable here. The first green \nDesign Hotel in the Inner City focuses on individual service and on \ncreating a personal atmosphere. \nTOPAZZ BOUTIQUE HOTEL \nVIENNA, AUSTRIA\nTopazz Design Hotel is a place \nof aesthetic, comfort, lust for \nlife, and joy.\nwww.hoteltopazz.com\u002Fde\u002Fdefault.html\n",118,{"image":478,"text":479,"number":480},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.119.png","COVETED MAGAZINE PAGE 119.\nHOTELS WE COVET \u002F\u002F\nCOVETED MAGAZINE PAGE 119.\nCOVETED MAGAZINE PAGE 119.\n",119,{"image":482,"text":483,"number":484},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.120.png","VILA VITA PARC\nALGARVE, PORTUGAL\nSpreading across 54 acres of sub-tropical gardens, the astonishing Vila \nVita Parc is situated in the Algarve, Portugal. The Resort’s Moorish-in-\nfluenced architecture and glorious white sand beach are surrounded by a \ndramatic rocky coastline and the clear aquamarine water of the Atlantic \nOcean. The Five-star hotel offers a series of accommodations that will \ntake on the ultimate adventure of luxury, from elegant and sea-inspired \nrooms and suites with fabulous ocean-view terraces to generous white-\nwashed villas with private pools, all located within the oceanfront cliff \ntop of the hotel.  One could sense that the attentive staff was extremely \nproud of working for the hotel which was noticeable in the treatment \nof guests, making us feel right at home. \nThe Vila Vita is characterised by a clean and stunning ambience which \nmade our stay a cherished one. \nWhile staying at the hotel, we had the pleasure of visiting two of the ten \nprestigious restaurants of the hotel, Ocean and Mizu. \nThe former is the signature restaurant of Vila Vita and has been award-\ned two Michelin stars, offering a mesmerising fine dining experience \nthrough a curated menu prepared by Austrian Executive Chef, Hans \nNeuner. It serves freshly-caught seafood and organically-raised meat \nfrom the resort’s own farm. \nThe Latter provides an intimate, sophisticated and interactive expe-\nrience where guests can benefit from contemporary Japanese cuisine. \n",120,{"image":486,"text":487,"number":488},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.121.png","COVETED MAGAZINE PAGE 121.\nThe well-appointed menu is the result of high-quality ingredients and \ninnovative culinary techniques. \nThe restaurant also houses Algarve’s first Robata grill where salmon or \nblack cod fillets and Wagyu beef are grilled to perfection, and we were \ncompletely stunned by all the flavours and presentation of dishes. \nLocated in its own separate building, the Vila Vita Parc’s Vital Spa prom-\nises to offer the most relaxing adventure. Using products from presti-\ngious skincare brands, such as Sensai and Le Sultane de Saba, the spa has \na wide variety of well-being therapies and beauty treatments that will \nleave you completely rested and rejuvenated. \nIf you are looking to visit the most legendary landmarks of the district \nthat are positioned nearby the hotel, then we would recommend, the \nSagres Fortress, the ancient walled city of Lagos, the medieval castle at \nSilves, the Cape St. Vincent and the Moorish city of Loulé, not to men-\ntion the beautiful white sand beaches. \nNevertheless, there are countless other marvellous destinations you can \nvisit in this diverse and historical city.\nHOTELS WE COVET \u002F\u002F\nwww.vilavitaparc.com\n",121,{"image":490,"text":491,"number":492},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.122.png","HOTEL EDOUARD VII\nPARIS, FRANCE \nWhen you are walking through Paris streets, it’s impossible not to \nnotice the display windows, almost shouting fashion standards. \nAnd if you choose to take a promenade near Opéra, you’ll be sur-\nprised to find Edouard VII, an exquisite reference in what concerns \nParisian stylish hotels. As soon as you take the first steps inside the \nhotel, you are immediately aware of the bold decoration in a mix of \nnineteenth-century style with contemporary elements.\nAs a matter of fact, the entire theme is about ‘Couture’, an artis-\ntic concept that evokes the quality fashion. It’s not surprising to \ndiscover that each setting was projected as if it was a mannequin \nto be elegantly dressed, considering Edward VII’s personality, life, \nhistory, travels, loves and lovers. Usually people aren’t aware about \nthe grandiosity of the building: it is composed by 42 bedrooms, oc-\ncupying the first four floors of the hotel. Among them, we highlight \nthe 13 superior bedrooms, as well as the 14 Deluxe bedrooms and \nthe two suites, followed by an elegant junior suite.\nIt’s also surprising to know that each floor represents a precious \nstone: as the first represents sapphire (shades of blue) the second \nrepresents emerald (nuances of green), the third ruby (shades of red \nand deep pink) and the fourth citrine, with lots of yellow.\n",122,{"image":494,"text":495,"number":496},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.123.png","COVETED MAGAZINE PAGE 123.\nIdealized by Christophe Daudré, the new collection of bedrooms \nmixes French contemporary style with British influences.  Dive into \nthe spirit of each room, which whispers sensuality, as well as an \nindiscreet touch inspired by the nineteenth century vibe. We can’t \ndeny that there is a feminine note in the design of the spaces and \ncorners. As a matter of fact, that is illustrated in the dressing room, \nwhich reveals a sense of impertinence that is always present in the \ndecoration of Edouard VII.\nWe can assist to a mix of materials regarding Christophe Daudré’s \nhighly stylish furniture creations, such as the Prince of Wales chair \nand the Kashmir rugs. In what concerns the general atmosphere, \nat Edouard VII you can feel a colorful, cozy and chic environment. \nCouture is, indeed, the great statement and the signature of this \nbreathless fashion hotel.\nHOTELS WE COVET \u002F\u002F\nwww.hoteledouard7-paris.fr\u002F\n",123,{"image":498,"text":499,"number":500},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.124.png","When we imagine Paris, the reflex of our imaginary never re-\nsembles reality. But, in this particular matter, that’s something \npositive: the vibrant colours, the constant coming and going, the \nintermittent streets and the fragrances that powder the city are \nunimaginable and surpass all the hypothetic world of sensations \nthat we can idealize in our abstract projection. \nIt’s not unusual to often listening to the eternalized expression \nby Audrey Hepburn, “Paris is always a good idea”. Indeed, it is. \nThis because there are always new things happening in a city \nthat never stops: either events, either a new coffee or bookstore, \nor a new hotel to discover. And that’s when Nolinski shows up, \nin an ideal localization, once Ópera completes the backdrop and \nrespects strictly the street’s name. \nThere is something magic as soon as we enter on Nolinski. The \nimposing façade instigates the more alienated of the transients \nand the doorman, with its instantaneously courtesy, conducts \nus through the distinguished corridor. \nIn the reception, we receive the key information and the director \nwelcomes us warmly, with attention and kindness. \nAs soon as we climb the elevator until the desired floor and when \nthe door is open, we realize immediately the attention to the \ndetail, the conjugation of the majestic corners with a distinct \nsimplicity and the omnipresent existence of an inenarrable com-\nfort. We open the doorways, and the entire city invades us, as if \nsuddenly it was also part of us. For a moment, even for seconds, \nwe were Paris itself.\nAs soon as we recover the feelings still staggering, we realize the \nexquisite decoration of the surrounding area, or it wasn’t Jean \nLouis Deniot’s signature always present. Decorative objects, \nsuch as a Marshall radio, grab our attention, as well as a per-\nsonal welcoming note with Parisian pastry gently displayed. We \ncouldn’t feel more special.\nWe also took the chance of experiencing the spa installations, \nwhich are located in the lowest ground. \nThe scenario is almost indescribable: when we dive in the swim-\nming pool, we are able to see our own reflex in the giant mirror \nthat covers all the pool. We listen to relaxing music and feel our \nfive senses awakened in a sort of a mystic oasis. There is also a \ncomfortable sofa where you can chill. \nAnd now it’s time to refer the great food of Réjane, guaranteed \nby Chef Fulvio Pischedda. He always adds Mediterranean co-\nlours to his delicacies. We took one ‘Bavette d’Aloyau’, as well \nas a delicious goldfish. The wine couldn’t be better as well: we \nstrongly advise you to take the ‘Pinot Noir’. For dessert, choose \na chocolate pie Tonka. More than a hotel, Nolinski encompasses \nan inspiring world of experiences. It is definitely a trendy spot \nthat you won’t want to miss in your next travel to Paris.\nNOLINSKI \nPARIS, FRANCE\nwww.nolinskiparis.com\n",124,{"image":502,"text":503,"number":504},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.125.png","COVETED MAGAZINE PAGE 125.\nHOTELS WE COVET \u002F\u002F\nCOVETED MAGAZINE PAGE 125.\nCOVETED MAGAZINE PAGE 125.\n",125,{"image":506,"text":507,"number":508},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.126.png","DARTMOUTH HOUSE\nROCHESTER NEW YORK, UNITED STATES\nThis magnificent house was originally built in 1905 and fully re-\nbuilt and modernized in 2015. Now once again it welcomes guests \nseeking one of the most charming accommodations that Rochester \nhas to offer. Already ranked as the number one in Rochester area \non TripAdvisor and other major travel sites, with less than two \nyear of operation, Dartmouth has gained many compliments from \nreviewers and has established itself as the best luxury Inn\u002FBed and \nBreakfast in Rochester. With a privileged location in the charming \nPark Avenue neighbourhood on the beautiful tree lined Dartmouth \nStreet in the city of Rochester NY. Dartmouth house is within \nwalking distance to local attractions like George Eastman museum, \nArt museum and other downtown venues. \nAt Dartmouth House, guests are dazzled with a cosy yet luxuri-\nous place where elegance is highlighted through the comfort and \ncharm of the hospitality service from staff. The Inn offers 6 guest \nrooms. Each room is decorated with comfort and luxuries of five \nstar accommodations. \nThe traditional décor of the room is evident but what stands out \nthe most is the stunning and the most comfortable bed! Of course \nthat the large TV with free premium channels and Netflix and \niPads are a positive touch to any guest. \nThe luxurious bathrooms stand out due to their generous size and \nsetup, from oversized claw-foot tub to huge walk-in shower, plush \nbathrobes and designer toiletries.\nGuests enjoy complementary four courses, gourmet breakfast in \nthe beautiful dining room with candle light and classical soft music. \nThe menu changes every day.\nDartmouth House differentiates itself by being very customer-cen-\ntric and by offering conveniences like free bicycle rental, comple-\nmentary cookies, drinks including 30 different types of tea and \ncoffee throughout the day, Lindor truffles in room and of course \nPort wine in the living room.\nwww.dartmouthhouse.com\n",126,{"image":510,"text":511,"number":512},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.127.png","COVETED MAGAZINE PAGE 127.\nHOTELS WE COVET \u002F\u002F\nThe most exclusive mattress brand \nsince  2003\ninfo@persono.pt | www.persono.pt\n",127,{"image":514,"text":515,"number":516},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.128.png"," BEST OF 2017\n",128,{"image":518,"text":519,"number":520},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.129.png","COVETED MAGAZINE PAGE 129.\nSTYLE ICONS  \u002F\u002F\nOLIVIA PALERMO\nOlivia Palermo was introduced at an early age to the \nfashion world by her mother. Her inspiration in the \nconstruction of her own style was her parents’ friends: \nshe really admired them. Her passion for horses also \nreflects her notion of style, the attention to the detail, \nher preference for minimalist lines, between classic \nand romantic style, also delicate and feminine.\nCHIARA FERRAGNI \nChiara creates the trends. Graduated in law, she started \nher career as a model and some months later she created \nthe “blond salad” blog. She quickly realized that her focus \nwas also to create, and in 2014 she founded her brand of \nshoes, clothing, and accessories. Being recognized as one \nof the most influential bloggers in the world, her brand \nis not indifferent to the success of its creator, so much so \nthat she collaborates with houses like Dior, Louis Vuitton, \nChanel. Besides being one of the most influential It girls \nin the world, Chiara is also considered one of the richest.\n",129,{"image":522,"text":523,"number":524},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.130.png","GIGI HADID\nThe sense of style has always been implicit in \nHadid Family. Discovered at the age of two by the \nphotographer Paul Marciano, she started modeling \nfor Guess. In addition of following the fashion trends, \nshe is also an opinion maker and an influencer with \nmillions of followers in social media. Her style is \nknown for the strong lines and minimalist details, \nturning her into one of the biggest references of style. \nKENDALL JENNER\nEven before she was born, Kendall Jenner already had the \npromise of a luxurious life and full of notoriety and visibility. \nSince an early age, she had contact with the biggest names \nin the fashion industry. However, Kendall has managed \nto follow her own steps and avenged her modeling career. \nToday, she is a Victoria Secret angel. Her style is marked by \nrelaxed lines and sober standards, combining the modern \nclassic with a casual and simple style.\n",130,{"image":526,"text":527,"number":528},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.131.png","COVETED MAGAZINE PAGE 131.\nKYLIE JENNER\nComing from one of the world’s best-known \nfamilies, the Kris Jenner’s youngest daughter \ntakes over the fashion world. In addition of her \ninfluence in the industry as a socialite, Kylie is also \na business woman, founder of one of the best-\nknown cosmetics brands by the millennials: Kylie \nCosmetics. Known for her confident presence and \nher irreverent choices, only with 20 years, she is one \nof the biggest names as a fashion influencer. \nCAMILA COELHO \nCamila Coelho soon showed her interest in the fashion \nand cosmetics industry. At her fourteens she moved to the \nUnited States and a few years later she started working \nat a Dior store. In 2011 she decided to create her Youtube \nchannel about makeup “Super Vaidosa”. Since then, the \nsuccess has grown so fast that she said goodbye to her job \n6 months later. Currently, she is a world reference of style \nand good taste, dressed by the powerful fashion houses \nand nowadays she also owns the blog with more impact \nin Brazil.  \nSTYLE ICONS \u002F\u002F\n",131,{"image":530,"text":531,"number":532},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.132.png","MARIANO DI VAIO\nKnown for being one of the men’s references in the fashion \nindustry, the Italian Mariano Di Vaio - at the impressive \nage of 28 -  has collected a high lifestyle. He started his \ncareer as an actor and model at his eighteens in London, \nand represented brands as Brunello Cucinelli, Cavalli, and \nGucci. It was after living in New York for one year that he \ndecided to create the MDV blog, one of the world’s best-\nknown blogs that shares men’s passions, and the first \nItalian blog of men’s style. Besides being a fashion blogger, \nhe is also an author, having written his first book titled “My \ndream job”. In addition, Mariano Di Vaio is also a designer: \nhe created the MDV brand of shoes, jewels and sunglasses. \nOLIVIER ROUSTEING\nOlivier Rousteing is considered one of the biggest names in the \nfashion industry. At 30 he turned out to be the Balmain creative \ndirector. A visionary who has been able to realign the brand with \nmodern lines while keeping its philosophy with irreverent details. \nHis critical and analytical sense does not let himself be influenced \nby negative criticism about his creations. Olivier is a reference \nnot only for bringing Balmain to the top but also for bringing the \nbrand closer to the influencers and opinion makers. His personal \nstory and determination inspires followers all over the world. \n",132,{"image":534,"text":535,"number":536},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.133.png","COVETED MAGAZINE PAGE 133.\nRIHANNA\nKnown for her irreverent style, Rihanna dares herself in the \nchoice of her looks. She looks stunning in every outfit!  She is \nan influencer and a reference in the fashion industry, admired \nby the fashion world due to her presence, for understanding the \nfashion essence. She carries confidence and security in her style \nchoices. Fashion always goes hand in hand with her career, and \nher evolution in the field is visible: she went from a romantic \napproach to an irreverent style. \nNYLE DIMARCO \nModel, actor, and activist, Nyle Dimarco is \nknown for winning the 22nd edition of America \nNext model, and for currently being one of \nthe most requested models. Nyle is known \nfor his classic and serene style, representing \nthe men’s fashion like no one. In addition to \nhis recognition in the fashion world, he also \nfounded the Nyle DiMarco Foundation whose \ngoal is to improve the living standard of deaf \nchildren by referring to his own case.\nSTYLE ICONS \u002F\u002F\n",133,{"image":538,"text":539,"number":540},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.134.png","PORTUGAL \nThe fashion weeks show us the collections for the next \nseason, the next trends, and have a fundamental priority to \ncommunicate and transmit the new trends of the creators, \nwhere the new collections are presented and displayed.\nFASHION \nFASHION WEEKS\n",134,{"image":542,"text":543,"number":544},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.135.png","COVETED MAGAZINE PAGE 135.\nThe international focus of Portugal Fashion is one of the main lines behind the \nproject and undoubtedly one of the most importants. It’s all about the promotion \nof the national image, design and trends, affirming itself as a reference of creativity \nand aesthetic sophistication from Portugal to the exterior. In addition to the inter-\nnationalization, one of the focus is to communicate the young creators as another \nof the strategic pillars of Portugal Fashion. By complementing the main, Bloom \nundercovers the creations on the young designers.\nFASHION \u002F\u002F\n",135,{"image":546,"text":547,"number":548},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.136.png","With the Invicta shows, Portugal Fashion finishes \npresenting the Spring \u002F Summer collections that \nwent through London, New York, Paris, Milan, and \nLisbon. The four days of the 42º edition achieved \nthirty-three fashion shows, with proposals from \nseventeen designers, eight young designers, twelve \nstudents from six fashion schools, five clothing \nbrands and six footwear brands. The trends for \nthe hot season were revealed by Diogo Miranda, \nMiguel Vieira, Nuno Baltazar, Susana Bettencourt, \nDielmar, Lion of Porches, Luís Buchinho, Micaela \nOliveira, Hugo Costa, Julio Torcato, Luis Onofre, \nAna Sousa, among others.\n",136,{"image":550,"text":551,"number":552},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.137.png","COVETED MAGAZINE PAGE 137.\nExuberance, sophistication, sensuality and exaggerated proportions, the blend \nof classic tailoring with the technique of competitive performance materials, \noversized sleeves, ruffles, bulky ties and necklines that leave the shoulders \nexposed are the big bets of the creators for the next season. \nPastel pink, curry, orange, pink fuchsia, gray, black caviar, red, raw blue, \nwhite, materialize the season trends, assuming the role of a sophisticated, \nconfident, sexy and feminine woman. \nFASHION \u002F\u002F\n",137,{"image":554,"text":555,"number":556},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.138.png","Modernity and romance tell the story \nof a mature, modern and sensual wom-\nan. The next season draws light, with \nexpressive prints that underline loose \nand long silhouettes, which exalts an \nirreverent, cosmopolitan and confi-\ndent men and women who appreciate \nelegance as well as relaxation. The nu-\ndity is softly revealed by the lightness \nof the transparencies, the embroidery, \nthe lace, the applications of layers, the \nvibrant colors, the structured and fluid \nfabrics, simple pieces contrasting with \nelaborate materials, the silks, marking \nthe trends for the next season. Spring \nSummer 2018 proposes a modern life-\nstyle where there are space and open-\nness to new horizons coupled with a \nspring and sweet palette.\n",138,{"image":558,"text":559,"number":560},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.139.png","COVETED MAGAZINE PAGE 139.\n",139,{"image":562,"text":563,"number":564},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.140.png","MERT AND MARCUS\nMert and Marcus shot some of the most powerful \nbrands and personalities of our time, from Miu Miu \nto Angelina Jolie, Givenchy to Gisele Bündchen. In \nthis XXL Collector’s Edition of 1,000 copies each \nnumbered and signed by Mert Alas and Marcus Pig-\ngott, you will find approximately 300 pictures from \nthe hyper-glamorous, hyper-glossy repertoire of a \ncreative partnership that has defined and redefined \nstandards for fashion. \nDesigned in collaboration with Giovanni Bianco \nand with an introduction by Charlotte Cotton, this \nmasterpiece explores the unique vision of a creative \npartnership that has defined and redefined stan-\ndards for glamour, fashion, and luxury. \nMert Alas, born in Turkey, and Marcus Piggott, \nborn in Wales, met in 1994, at a party and rapidly \ndiscovered they had plenty in common. It has the \nlove of fashion that makes Mert and Marcus start \na studio in East London where they developed their \nfirst collaborative photographic work published in \nDazed & Confused.\nRedefining Standards for Fashion\n",140,{"image":566,"text":567,"number":568},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.141.png","COVETED MAGAZINE PAGE 141.\nBOOKS WE COVET \u002F\u002F\nTheir photographs are renowned \nparticul arly for their use of digitized \naugmentation of images, and a \nfascination for strong, sexually \ncharged, confident female subjects.\n",141,{"image":570,"text":571,"number":572},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.142.png","START A QUEST FOR PARADISE \nDiscover the long-awaited volumes that complete David LaCha-\npelle five-book, career-spanning anthology. In Lost + Found, \nPart I, LaChapelle unveils a visual record of the times we live and \nGood News, Part II, represents a sublime concluding chapter to \nLaChapelle’s captivating narrative.\nLost + Found, Part I  features iconic personalities like Pamela \nAnderson, David Bowie, Naomi Campbell, Lady Gaga or Andy \nWarhol and Uma Thurman, among many others. It represents \na monumental curation of images that have never before been \npublished in book form. The books is a visual recording of the \ntimes we live in and the issues we face, expressed through David \nwith the Artist David LaChapelle\nLaChapelle’s unique and distinctive vision. With Lost + Found, \nPart I the author offers a bridge into paradise and the sublime, \nleading into volume two: Good News, Part II. Good News, Part \nII follows David LaChapelle’s creative renaissance as he surren-\nders to contemplations of mortality, moving beyond the material \nworld in a quest for paradise. It is a sublime and arresting new \nbody of work that attempts to photograph that which can’t be \nphotographed, featuring Lana Del Rey, Michael Jackson, Tupac \nShakur, Elizabeth Taylor and many others. It represents the final \nchapter to LaChapelle’s narrative in a collection of books that \nhave captivated a generation of viewers across the globe.\nThe books are the fourth and fifth installments of LaChapelle’s \nfive-book anthology, which began with LaChapelle Land (1996), \ncontinued with Hotel LaChapelle (1999), and followed by \nHeaven to Hell (2006).\n",142,{"image":574,"text":575,"number":576},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.143.png","COVETED MAGAZINE PAGE 143.\nBOOKS WE COVET \u002F\u002F\n",143,{"image":578,"text":19,"number":579},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.144.png",144,{"image":581,"text":582,"number":583},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.145.png","COVETED MAGAZINE PAGE 145.\nBut one thing we are sure is that a wonderful gallery has the power to \ncontinually challenge the way things have been done in the past, it is by \nreinventing the concept of what’s within the gallery walls or supporting \nthe next generation of artists who will change culture forever. \nSometimes they even embrace some kind of political work, but always \nwith the one purpose that is: celebrate art. And that’s precisely what \nmakes the following art galleries the world’s best ones. \nDefining what makes an art gallery \none of the world’s best is not an easy \ntask and might not be consensual.\nCITY GUIDE \u002F\u002F\n",145,{"image":585,"text":586,"number":587},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.146.png","CITY GUIDE \u002F\u002F\nEUROPE\nART GALLERIES\nGalerie kreo | \nParis and London\nGalerie kreo focuses on producing new pieces in collaboration \nwith the world’s most relevant contemporary designers. \naddress: 31, Rue Dauphine 75006 Paris and 14A Hay Hill – \nLondon, W1J 8NZ – UK\nwebsite: www.galeriekreo.com\nGalerie Patrick Seguin | \nParis and London\nFounded in 1989, Galerie Patrick Seguin is located in Paris’s Bastille \ndistrict in a 300 sqm (3200 sq ft) space, renovated by Jean Nouvel, \na 2008 Pritzker Prize winner. Since its opening, the gallery has \nbrought the talents of French designers, such as Jean Prouvé, \nCharlotte Perriand, Pierre Jeanneret, Le Corbusier and Jean Royère \ninto the international spotlight.\naddress: 5 Rue des Taillandiers, 75011 Paris, France\nwebsite: www.patrickseguin.com\u002Ffr\u002F\nErastudio Apartment | \nMilan\nERASTUDIO APARTMENT-GALLERY was founded in 2010 \nand as a design gallery it focuses exclusively on unique pieces, \nprototypes, artists’ proofs, limited and sometimes numbered \neditions, and works outside production projects from the best-\nknown award-winning names from Italian and International \narchitecture and design of the 20th and 21st centuries.\naddress: Via Palermo, 5, 20121 Milano MI, Italy\nwebsite: www.erastudioapartmentgallery.com\nFLOWERPOT | \nVerner Panton\nBANCO CIMENTO | \nZara Home\n",146,{"image":589,"text":590,"number":591},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.147.png","COVETED MAGAZINE PAGE 147.\nBANCO CIMENTO | \nZara Home\nGalerie Negropontes | \nParis\nIn the heart of Paris’ antiques quarter and just a stone’s throw \nfrom the Musée d’Orsay, Galerie Negropontes is run by its founder \nSophie Negropontes and Hervé Langlais, designer and art director. \nThe gallery presents exceptional creations made by craftsmen of \nunmatched skills, reviving the tradition of French Decorative Arts \nwith a resolutely contemporary vision. The guiding principles of \nthe gallery are a love of beauty and fine craftsmanship, and a wish \nto renew the tradition of luxury à la française.\naddress: 60 rue de Verneuil 75007 Paris\nwebsite: www.negropontes-galerie.com\nAntoine Broccardo | \nParis\nThe Alb Antiquités Gallery, based at the 3 rue de Lille in Paris, \nmanaged by Antoine Broccardo, dedicates itself to the search \nfor objects and pieces of furniture from European artists, to \ndecorative arts of the 20th century and to their sources.\naddress: 3, rue de Lille 75007 Paris France\nwebsite: www.albantiquites.com \nIN BETWEEN | \nSami Kallio\nREFINE | Boconcept\nLaffanour | \nParis\nGalerie Downtown – François Laffanour specialises in furniture \nby European and American masters of design – most of whom are \narchitects from the 20th century.\naddress: 18 Rue de Seine, 75006 Paris, France\nwebsite: www.galeriedowntown.com\nCarpenters Workshop Gallery | \nParis, London and New York\nCarpenters Workshop Gallery is a contemporary art and design \ngallery that transcends classical borders in terms of art and design. \nIts proposal stands just at the intersection of these two universes: \nreaching precisely a symbiosis of art and design.\naddress: 54 Rue de la Verrerie, 75004 Paris, France\nwebsite: www.carpentersworkshopgallery.com\n",147,{"image":593,"text":594,"number":595},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.148.png","Oscar Graf | \nParis\nFounded in 2010, in Saint-Germain-des-Prés, the gallery \nOscar Graf devotes to Modern design by French, British and \nAmerican artists, from 1870 to 1910\naddress: 15, rue de Seine 75006 PARIS FRANCE\nwebsite: www.oscar-graf.com\nGalerie Dutko |\nParis\nJean-Jacques Dutko has been at the forefront of Paris’ art community since the \n1980s and is considered a pioneer in the field of Art Deco. In recent years, Dutko \nhas also turned his discerning eye to contemporary works, forging relationships with \ncontemporary artists and designers, and frequently commissioning limited edition \nworks to complement his Art Deco findings.\naddress: 11 rue Bonaparte 75006 Paris \nwebsite: www.dutko.com\nMouvements Modernes | \nParis\nMouvements Modernes, founded in 2002 by Pierre Staudenmeyer, \nproposes a selection of design furniture from 80’s to our current \ntimes as well as contemporary art objects.\naddress: 11, rue Léopold Bellan 75002 Paris \nwebsite: www.mouvementsmodernes.com\nJacques Lacoste | \nParis\nSpecialising in 20th Century Decorative Arts, Jacques Lacoste has set \nout to promote French Design of the 1950s. \naddress: 12 rue de Seine 75006 Paris France\nwebsite: www.jacqueslacoste.com \nGalerie Lumières | \nParis\nThe Lumières Gallery exhibits lighting objects from Antiquity to \nthe 20th century, as well as works by artists who have taken light \nas their medium.\naddress: 2, rue de Miromesnil 75008 PARIS\nwebsite: www.galerielumieres.com\n",148,{"image":597,"text":598,"number":599},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.149.png","COVETED MAGAZINE PAGE 149.\nThomas Fritsch | \nParis\nThomas Fritsch opened his gallery of French Decorative Arts from \n1945 to 1970 on rue de Seine in 2004. He is acknowledged as the \nspecialist on post-war French ceramics.\naddress: 6 Rue de Seine, 75006 Paris, France \nwebsite: www.thomasfritsch.fr\nGaleriw Gosserez | \nParis\nGallery Gosserez is a leading design gallery dedicated to \ncontemporary furniture and decorative pieces, located in the North \nMarais (NoMa) district in Paris.\naddress: 3, rue Debelleyme 75003 Paris – France\nwebsite: www.galeriegosserez.com\nVictor Hunt \nDesignart Dealer | \nBrussels\nTheir services are focused on the search and investment of limited edition works by \nthe most established and remarkable emerging designers. Victor Hunt is a branded \npersonality of themselves, an alter ego capable of customising their relation with \neach customer in constant personal progress.\naddress: 51, Rue Emile Claus, 1000 Bruxelles, Belgium \nwebsite: www.victor-hunt.com\nGalerie Dutko |\nParis\nJean-Jacques Dutko has been at the forefront of Paris’ art community since the \n1980s and is considered a pioneer in the field of Art Deco. In recent years, Dutko \nhas also turned his discerning eye to contemporary works, forging relationships with \ncontemporary artists and designers, and frequently commissioning limited edition \nworks to complement his Art Deco findings.\naddress: 11 rue Bonaparte 75006 Paris \nwebsite: www.dutko.com\nGalerie BSL |\nParis\nJSince 2010, Galerie BSL has been distinguishing itself by the desire \nto rouse this emotion, instilling the unexpected into the heart of \nthe functional.\naddress: 10 rue Bonaparte 75006 Paris and 23 rue Charlot 75003 \nParis\nwebsite: www.galeriebsl.com\n88-Gallery | \nParis\n88 Gallery London focuses on work by Italian, French, Belgian and \nAmerican designers, from post-war to contemporary.\naddress: 86-88 Pimlico Road SW1W 8PL London UK\nwebsite: www.88-gallery.com\n",149,{"image":601,"text":602,"number":603},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.150.png","Victor Hunt \nDesignart Dealer | \nBrussels\nTheir services are focused on the search and investment of limited edition works by \nthe most established and remarkable emerging designers. Victor Hunt is a branded \npersonality of themselves, an alter ego capable of customising their relation with \neach customer in constant personal progress.\naddress: 51, Rue Emile Claus, 1000 Bruxelles, Belgium \nwebsite: www.victor-hunt.com\nLouisa Guinness Gallery | \nLondon\nLouisa Guinness Gallery works with today’s leading sculptors and \npainters to create jewellery as well as collecting and dealing in \nworks by master artists.\naddress: 45 Conduit St, Mayfair, London W1S 2YN, UK web-\nsite: www.louisaguinnessgallery.com\nGalleria Antonella Villanova | \nFlorence\nFounded in 2008, Galleria Antonella Villanova specialises in \ncontemporary jewellery with a passion for art and design.\naddress:Via del Parione, 47R, 50123 Firenze FI, Italy \nwebsite: www.antonellavillanova.it\nPierre Marie Giraud | \nBrussels\nWith a speciality in contemporary decorative arts, the gallery \nrepresents international artists working with glass, ceramics and \nsilver. The gallery also collaborates with designers for the pro-\nduction of unique objects or limited editions. A rich selection of \nmodern and contemporary pieces makes the ceramics section par-\nticularly noteworthy.\naddress: Rue de Praetere 7, 1050 Bruxelles, Belgium\nwebsite: wwww.pierremariegiraud.com\n",150,{"image":605,"text":606,"number":607},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.151.png","COVETED MAGAZINE PAGE 151.\nNilufar | \nMilano\nStarting from the end of the Nineties, the Gallery knew how to cut out its own space \nand become the reference point for lovers of historical design as well as to people \nfollowing the evolution of contemporary design, above all within that more learned, \npoetic and visionary area shifting between production and contemporary art. Nilufar \nhas its own small manifesto, composed of three words: Discovering, Crossing, \nCreating.\naddress: Via della Spiga, 32 20121 Milano \nwebsite: www.nilufar.com\nGallery Fumi | \nLondon\nGallery FUMI is a contemporary design gallery based in Mayfair, \nLondon, established in 2008 by Sam Pratt and Valerio Capo. \nThe gallery focuses on high-level, conceptually and aesthetically \naudacious contemporary designers and artists.\naddress: 2 Hay Hill, Mayfair, London W1J 6AS\nwebsite: www.galleryfumi.com\nFranck Laigneaut | \nEstremoz\nRegarded as one of the more idiosyncratic design \ngallerists of today, Paris-based Franck Laigneau \nspecialises in Jugendstil and artistic colonies of \nthe turn of the last century, as well as what he \ncalls the Dornarch style, or anthroposophical \nstyle, developed by Rudolf Steiner. \naddress: Outeiro das Freiras, Santo Estêvão \n7100-909 Estremoz, PORTUGAL \nwebsite: www.franck-laigneau.com\nSarah Myerscough Gallery | \nLondon\nSarah Myerscough Gallery is a contemporary design gallery based \nin London. The gallery specialises in unique and limited edition \nhandcrafted and sustainable sculptural designs with a strong focus \non wood. \naddress: Studio 401, Southbank House, Black Prince Road, London \nSE1 7SJ, United Kingdom \nwebsite: www.sarahmyerscough.com\nCristina Grajales Gallery | \nFlorence\nCristina Grajales Gallery  | New York\nCristina Grajales is one of the most distinguished design galleries \nin the world specializing in masterpieces of the twentieth-century \nand cultivating future luminaries of the twenty-first century.\naddress: 3rd floor, 152 W 25th St, New York, NY 10001, United \nStates\nwebsite: www.cristinagrajalesinc.com\n",151,{"image":609,"text":610,"number":611},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.152.png","AMERICAS, ASIA AND \nAFRICA ART GALLERIES\nFriedman Benda | \nNew York\nFounded in 2007, the gallery has played a vital role in the \ndevelopment of the contemporary design market and education, \nand takes a comprehensive approach to work that intersects the \nfields of design, craft and art. \naddress: 515 W 26th St, New York, NY 10001, USA\nwebsite: www.friedmanbenda.com\nConverso | \nNew York\nEstablished in 1993, CONVERSO has become one of America’s \nprominent dealers of furnishings and objects by modern designers \nand feature a catalogue that highlights furniture by architects, \nrare prototypes and limited-editions, attracting attention from \ncollectors and designers alike. \naddress: 490 Greenwich St, New York, NY 10013, USA 6 bis rue \nde l’Abbaye - 75006 Paris\nwebsite: www.conversomod.com\u002Fnyc\u002F \nDemisch Danant | \nNew York\nFounded in 2005, Demisch Danant specialises in twentieth-\ncentury French design with an emphasis in the late 1950s through \nthe 1970s. It represents the work of Maria Pergay, Pierre Paulin, \nJoseph-André Motte, Pierre Guariche, Michel Boyer, Philippon & \nLecoq and René-Jean Caillette.\naddress: 30 W 12th St, New York, NY 10011, USA \nwebsite: www.demischdanant.com\nIMOLA |BoConcept\n",152,{"image":613,"text":614,"number":615},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.153.png","COVETED MAGAZINE PAGE 153.\nIMOLA |BoConcept\nHostler Burrows | \nNew York\nThis gallery was the first in the U.S. to exhibit twentieth-century \nartists and designers and is located at 35 and 51 E. 10th Street, in \nthe heart of one of New York City’s richest destinations for design \nand decorative arts.\naddress: 51 E 10th St, New York, NY 10003, USA \nwebsite: www.hostlerburrows.com\nJason Jacques Gallery | \nNew York\nFounded in 1991, Jason Jacques Gallery, the preeminent purveyor \nof late 19th- and early 20th-century European ceramics, is a \nprimary driver in elevating contemporary design. \naddress:29 E 73rd St #1, New York, NY 10021, USA\nwebsite: www.jasonjacques.com\nFLY | Space Copenhagen\nKuta |BoConcept\nMagen H Gallery | \nNew York\nSince 1997, Magen H. Gallery has pioneered revolutionary and \nsignificant design in sculpture, decorative arts, architecture and \nceramics. \naddress: 54 E 11th St, New York, NY 10003, USA \nwebsite: www.magenxxcentury.com\nMaison Gerard | \nNew York\nMaison Gerard exhibits a range of work, from French Art Deco and \nantiques to contemporary lighting, sculpture, and ceramics with an \nemphasis on authenticity, historical context and expertise. \naddress: 53 E 10th St A, New York, NY 10003, USA\nwebsite: www.maisongerard.com\nR&Company | \nNew York\nThis gallery showcases the work of inventive international \ndesigners from the 20th & 21st centuries.\naddress: 82 Franklin St, New York, NY 10013, USA \nwebsite: www.r-and-company.com\n",153,{"image":617,"text":618,"number":619},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.154.png","Mercado Moderno | \nRio de Janeiro \nMercado Moderno is a house of design. A pinch of history, lots of art and a bunch of \nboldness. From this mix, emerges Mercado Moderno, a gallery specialised in vintage \ndesign from the 50s to the 80s.\naddress: R. do Lavradio, 130 - Centro, Rio de Janeiro\nRJ, 20230-070, Brazil \nwebsite: www.mercadomodernobrasil.com.br\nModern Gallery | \nPhiladelphia\nModerne Gallery has been internationally renowned for its high quality, vintage 20th \nCentury furniture, lighting and accessories since 1984. \naddress: 111 N 3rd St, Philadelphia, PA 19106, USA\nwebsite: www.modernegallery.com\nPatrick Parrish Gallery | \nNew York\nPatrick Parrish Gallery is a design and art gallery that shows both contemporary and \nvintage works.\naddress: 50 Lispenard St, New York, NY 10013, USA \nwebsite: www.patrickparrish.com\nR&Company | \nNew York\nThis gallery showcases the work of inventive international \ndesigners from the 20th & 21st centuries.\naddress: 82 Franklin St, New York, NY 10013, USA \nwebsite: www.r-and-company.com\nSalon 94 | \nNew York\nSince its creation in 2002, the mission of Salon 94 has grown from exhibiting special \nprojects by emerging and renowned artists alike. This minimalist gallery is dedicated \nto modern art and features rotating exhibitions.address: 243 Bowery, New York, \nNY 10002, USA\nwebsite: www.salon94.com \nGalerie Flak | \nNew York\nThe Galerie Flak in Paris specialises in Ancient Tribal Arts from Afri-\nca, Oceania & North America. For PAD Paris 2017, we have selected \nmuseum-quality masks, statues and ornaments that combine aes-\nthetic excellence, intense sculptural presence and superb stylizations. \naddress: 8, rue des Beaux-Arts 75006 Paris France \nwebsite: www.galerieflak.com\n",154,{"image":621,"text":622,"number":623},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.155.png","COVETED MAGAZINE PAGE 155.\nOrnamentum | \nHudson\nFounded in 2002, Ornamentum Gallery exhibits a dynamic collection of \ncontemporary jewellery as well as related objects and artworks.   \naddress: 506 Warren St, Hudson, NY 12534, USA \nwebsite: www.ornamentumgallery.com\nSouthern Guild | \nCape Town And Johannesburg\nSouthern Guild has spearheaded the high-end design category in \nAfrica, propelling its artist-designers to make spirited, challenging \nand complex work. Its highly curated exhibitions have redefined \nglobal perceptions of African design and escalated its value on the \ninternational market.\naddress: Silo 5, Unit 5B, South Arm Road, Silo District, V&A \nWaterfront, Cape Town, 8001, South Africa \nwebsite: www.southernguild.co.za\nLebreton | \nSan Francisco\nLebreton is all about 20th Century Furniture and Fine Art.\naddress: 3307 Sacramento St, San Francisco, CA 94118, USA \nwebsite:www.lebretongallery.com\nGarrido Gallery | \nNew York\nNot only are the designs of Juan and Paloma \nGarrido influenced by crystalline structures \nfrom nature, but also the forceful and geometric \ngestures of contemporary architecture.\naddress: Calle Nevada 5-7 28500 \nArganda del Rey, Madrid\nwebsite:www.garridogallery.com\nThe Future Perfect | \nNew York, Los Angeles and San Francsico\nThe Future Perfect, founded by David Alhadeff in 2003, is one of the \nworld’s foremost platforms for collectable contemporary design.  \naddress: 55 Great Jones St A, New York, \nNY 10012, USA\nwebsite: www.thefutureperfect.com\n",155,{"image":625,"text":626,"number":627},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.156.png","CITY GUIDE \u002F\u002F\nVolume Gallery | \nChicago\nVolume Gallery focuses on American design, with a strong emphasis placed on \nemerging contemporary designers. The Volume Gallery releases editions, publi-\ncations and organises exhibits that showcase the work of American designers to \nregional, national and international audiences.\naddress: 2nd Floor, 1709 W Chicago Ave, Chicago, IL 60622, United States\nwebsite: www.wvvolumes.com\nAmmann Gallery | \nCologne\nAmmann Gallery is an artistic home to twen-\nty-four area artists, craftsmen and jewellers. The \ngallery is staffed seven days a week by working \nmembers, so when you visit you’ll always get to \nmeet at least one of the artists.  \naddress: Teutoburger Strasse, 27 50678 Cologne\nwebsite: www.ammann-gallery.com\nGérard Lasés | \nHong-Kong\nFounded in 2009, under the former name The Peak Suite, Gallery Gérard Lasés \ninherits the expertise from its founder, Gérard Lasés, who has more than twenty \nyears of professional experience in the field of art in Europe. Gallery Gérard Lasés \nis committed to the promotion of well-known and newly established Chinese and \nWestern artists, providing original fine art to collectors and the general public.\naddress: Unit 801, S\u002FF New Victory House 93-103 Wing Lok Street Sheung Wan \nHong-Kong\nwebsite: www.gallerygerardlases.com\nGallery ALL | \nLos Angeles and Beijing\nGallery ALL  | Los Angeles and Beijing\nGallery ALL is one of the first design galleries in China that dedicates to \nexhibiting limited-edition furniture and design objects. It was founded in \n2013 and currently has two spaces, one in downtown Los Angeles and one \nin Beijing 751 Design Park. \naddress: 915 Mateo St #208, Los Angeles, CA 90021, USA\nwebsite: www.gallery-all.com\nPriveekollektie | \nMaas Pays-Bas\nPriveekollektie represents internationally recognised artists and \ndesigners, providing young and upcoming talents with a platform for \nshowing their exceptional collectable design and art pieces. Key in the \ncollection is the combination of contemporary art, collectable design \nand the crossing of the fine line between both disciplines. \naddress: Kerkstraat 1 Pelsestraat 13 5256 AT Heusden aan de Maas \nPays-Bas, The Netherlands\nwebsite: www.priveekollektie.com \n",156,{"image":629,"text":630,"number":631},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.157.png","COVETED MAGAZINE PAGE 157.\n",157,{"image":633,"text":634,"number":635},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.158.png","AI FIORI\nNEW YORK, UNITED STATES\nAi Fiori, which is an Italian word that means “among the flow-\ners”, presents the modern interpretations of a fusion between \nthe French and Italian Rivieras. This amazing restaurant is lo-\ncated on Langham Place’s second floor in New York City. The \nresponsible to overseen their confections is the Executive Chef \nMarianne Bondad. Every guest and visitor to Langham Place are \ninvited to experience the casual elegance of Bar Fiori, an all-day \ndining and drinking destination lounge on the hotel’s second \nfloor. This lounge is open from 7:00 am, when Ai Fiori begins \nbreakfast service. Until last call, Bar Fiori transitions seamlessly \nfrom day to night, offering the full Ai Fiori menu at all meal \nperiods (breakfast, lunch and dinner) as well as coffee and tea. \nThis Bar complements perfectly the dining experience that the \nrestaurant offers and also the guests can get away from the city’s \nhustle and bustle in a relaxed yet extremely elegant sitting. So, \nif you want to meet Bar Fiori and try the menu, it includes: a \nselection of bar snacks, available from 12 pm every day, ideal for \na midday snack or as an accompaniment to cocktail hour, includ-\ning foie mousse with toast, candied pecans, pickled vegetables; \na daily Happy Hour featuring a selection of $10 wines, $6 beers, \n$12 cocktails, and a snack menu, featuring savory treats, such as \narancini and lobster toast, among others; and finally, in the name \nof the Italian tradition of apero-snacks, complimentary house-\nmade cheddar popcorn with any cocktail order. Don’t miss your \nchance to have this New York experience, you’ll love it.\n",158,{"image":637,"text":638,"number":639},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.159.png","COVETED MAGAZINE PAGE 159.\nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",159,{"image":641,"text":642,"number":643},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.160.png","REBELLE\nNEW YORK, UNITED STATES\nRebelle is the Michelin starred restaurant on the Bowery in NYC \nfrom Branden McRill and Patrick Cappiello (of Pearl & Ash), \nand chef Daniel Eddy (formerly of Spring in Paris). Branden and \nPatrick’s fruitful partnership began with the opening of Pearl & \nAsh in the winter of 2013, the small restaurant on the Bowery \nwhich quickly evolved into a critically acclaimed dining desti-\nnation (The New York Times dubbed them one of “The Best \nRestaurants of 2013”, Bon Appetit awarded them one of “The \n50 Best New Restaurants in America,” New York Magazine list-\ned them as #4 on their year-end “Restaurant  Power Rankings” \nfor 2013). The duo teamed up with Eddy, a native New Yorker \n(he grew up in Harlem) who spent years cooking at Spring in \nParis (the renowned restaurant with some of the hardest-to-get \nreservations in the city), who has crafted a modern and seasonal \nmenu that pulls inspiration from his time in France, but offers \nhis own unique perspective.  Eddy’s menu at Rebelle references \nclassic French dishes and technique using market-fresh ingredi-\nents, with a nod to his time at Spring. Rebelle’s wine program, \ncurated by Patrick (who was named Food & Wine’s “Sommelier \nof the Year” in 2014), exclusively features wines from France and \nthe United States, with a focus on grape varieties that are grown \ncollaboratively in both countries. \n",160,{"image":645,"text":646,"number":647},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.161.png","COVETED MAGAZINE PAGE 161.\nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",161,{"image":649,"text":650,"number":651},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.162.png","When we first entered Brace, we immediately understood that \nour expectations would be surpassed. Although has only been \nopened for a short amount of time, it is already making a culinary \nstatement in the Copenhagen foodie scene.\nStarting from the welcoming: Ursula Waltemath received us \nwith such a cosy spirit that we almost forgot we were foreigners \nfrom another country. In that moment, we felt that something \nspecial would come up. And- trust me- we weren’t wrong.\nShe indicated a central seat and we thought that would be better \nto be guided by her experience. After serving the first plate, she \nexplained to us that we were experiencing high-quality ingredi-\nents from Italy and the Nordic countries. We really enjoyed this \nfusion: as a matter of fact, Brace is a result of a combination of \nItalian cuisine and the Nordic kitchen. The explanation comes \nBRACE\nCOPENHAGEN, DENMARK\neasily: Nicola Fanetti, the Michelin-starred chef, is a natural lover \nof Italy and all that concerns culinary concepts from the coun-\ntry. So, he added to this love some ingredients from the Nordic \ncuisine, using always natural products. This concept is rare in \nCopenhagen, so, the restaurant assisted to a fast recognition that \nis already perceptible when we are talking about Copenhagen’s \nfinest restaurants.   We were positively surprised with the dishes \nthat were authentic artworks. With its Italian touch, Nicola Fa-\nnetti creates modern culinary art at its finest form, always trying \nto find out new inspirations for his original dishes. Classic plates \nare reinterpreted with new culinary approaches which result in \nauthentic delicacies.\n",162,{"image":653,"text":654,"number":655},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.163.png","COVETED MAGAZINE PAGE 163.\nRESTAURANTS WE COVET \u002F\u002F\nWe felt that this Italian idiosyncrasy was impregnated a bit all \nover the restaurant and the sommelier was no exception: he \nserved each wine gently, always explaining the concept behind \neach one with its charming Italian accent.\nWe felt that we couldn’t be better welcomed as we were and \nwe definitely intend to come back due not only to the quality of \ndishes but also to the receptivity of the team.\nYou will find out Brace in a small street, in Teglgårdstræde 8a, \nwhere you can also discover some trendy spots of the city. Re-\ngarding decoration, Brace has an industrial interior, with dimmed \nlighting and smooth, relaxing music in the background. It is re-\nally tranquillizing to relax and to profit from each plate with no \nrush, simply enjoying the moment and, of course, the surround-\ning ambience involved us in this spirit.\nThere are plenty of reasons to come up and spend a pleasant eve-\nning with a Nordic feeling and an Italian touch at Brace.\nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",163,{"image":657,"text":658,"number":659},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.164.png","LE V, VERNET\nPARIS, FRANCE\nUnder its monumental stained glass dome designed by the fa-\nmous Gustave Eiffel, The V Restaurant, from The Vernet Hotel, \nis a space that can awaken all our senses. Located in a sumptuous \nParisian building, truly “Haussmann” style, with a nearly perfect \nlocation between the Golden Triangle of Paris and the Place de \nl’Etoile on the Champs-Elysées, it is possible to identify a com-\npletely contemporary look created by the designer of interiors \nFrançois Champsaur. With a century of history, the harmonious \ninterior seeks to pay homage to the Parisian elegance and the \nFrench craftsmanship from which it is impossible to look away.\nThe kitchen is available for the more curious, with a large win-\ndow that gives access to the room, glimpsing the discreet process \nof creating each dish. Around the room, we are drawn to the \noriginal and contemporary works of art that adorn it, with the \nfeeling that we are in a space of a true lover of art. All this, mixed \nwith the palate of each of the dishes that make up the menu, \ncreate an absolutely addictive junction.\nIn each one, you can see the origin and quality of each of the \ningredients used, even for the most demanding palates. They are \nabsolutely innovative combinations of exquisite flavours rein-\nvented to rediscover the best of traditional French and interna-\ntional cuisine. If we leaf through the menu, the offers are very \nappealing to our senses. For starters, The Foie Gras marinated \nwith Porto, fried fig and home-made bread is a perfect choice. As \nthe main course, one can challenge senses with The Deer’s Back, \nroasted in cocoa nibs, artichoke and roasted salsify in horseradish \nbutter. If you prefer fish, the Risotto Carnaroli will make your \ndelights, among other amazing choices. As a dessert, the soft yet \ntasty Pavlova, with seasonal fruits, lemon cream and red fruits ice \ncream or The Peach, with panacotta, compote and fresh peach.\nFor all of the above, this tasteful restaurant made its way as a \nmember of Design Restaurants. For anyone who visits Paris, the \nLe V is the obvious choice!\n",164,{"image":661,"text":662,"number":663},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.165.png","COVETED MAGAZINE PAGE 165.\nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",165,{"image":665,"text":666,"number":667},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.166.png","BAR SIXTYFIVE AT RAINBOW ROOM\nNEW YORK, UNITED STATES\n",166,{"image":669,"text":670,"number":671},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.167.png","COVETED MAGAZINE PAGE 167.\nOpened in 1934, Bar SixtyFive at Rainbow Room was the first \nrestaurant to be located in a high-rise building and remained the \nhighest elevated establishment atop a skyscraper in the United \nStates for decades. Bar SixtyFive at Rainbow Roomwas con-\nceived to promote the Rockefeller Center. \nIt was designed by Associated Architects under the supervision \nof architect Wallace K. Harrison and interior designer Elena Bach-\nman Schmidt. Associate Architects loves creating architecture \nthat ‘wows’, but they believe it’s the level of detail that come \ntogether to create the biggest impact.  The double-height space \nwas done in a modern style, featuring a round revolving dance \nfloor. Above, a two-tier dome highlights a crystal chandelier, \nsconces to match, dining tables on platforms at the perimeter, \nand windows that take full advantage of the skyline panorama. \nThe name “Rainbow Room” came from the lights playing across \nthe dance floor and the dome, changing colours synchronised to \nthe music.  They stayed close for five years, during the Great \nRecession, a period during which the interior was officially land-\nmarked. After that an even more extensive renovation of the \nRainbow Room - this time by Gabellini Sheppard Associates - \nheadlines the reopening. Interior Designer Michael Gabellini and \nKimberly Sheppard crossed the Rainbow Room’s threshold to de-\nsign the non-landmarked adjacent spaces. The new and updated \nRainbow Room is still evocative of 30’s elegance.\nAt the opposite end of the 65th floor, 2,900 square feet and a \nterrace became Bar SixtyFive, a private lunch club that turns into \na cocktail bar in the evening. Bar SixtyFive at Rockefeller Center, \nNew York City’s highest terrace bar, features some of the best \ncocktails in midtown, created by their own in-house mixologist. \nThe Bar oozes old school glamour, marble tables, low lighting \nand plush cocktails which ensure a chic experience. \nThe floor-to-ceiling windows provide panoramic views on three \nsides of the SixtyFive Lounge. Central Park and the George \nWashington Bridge are visible to the north and the Empire State \nand Freedom Tower to the south. The view from Bar SixtyFive \nat Rainbow Room simply took anyone’s breath away.  \nThe majority of people at Bar SixtyFive at Rainbow Room spent \nmost of their time sneaking glances at southern Manhattan and \ncompeting over who had the best eyesight to find the Statue of \nLiberty in the distance! \nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",167,{"image":673,"text":674,"number":675},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.168.png","CovetED Magazine: How would you describe Bar SixtyFive at \nRainbow Room? Does it have a signature touch?\nBar SixtyFive at Rainbow Room team (Nick Mautone, Managing \nDirector and Executive Chef Mathew Woolf): Located on the 65th \nfloor of 30 Rockefeller Plaza, Bar SixtyFive is an elevated New York ex-\nperience where guests can graze their way to a full meal while indulg-\ning on classic New York cocktails based on local craft and artisanal \nspirits, beers and wines. Bar SixtyFive prides itself on offering New \nYork natives and tourists alike a taste of quintessential Manhattan.  \nCM:  What makes Bar SixtyFive at Rainbow Room special when \ncompared with other restaurants in New York or in the world?  \nN.M.M: Since opening in 1934, Rainbow Room has been a signifi-\ncant cultural icon, hosting Entertainment’s most legendary names \nincluding Tony Bennett, Oprah and Lady Gaga. The adjacent cock-\ntail lounge, Bar SixtyFive at Rainbow Room, welcomes guests into \nits elegant atmosphere to enjoy the unrivalled views, menu and ser-\nvice that Rainbow Room guests have been accustomed to for years. \nCM: Can you describe the menu of Bar SixtyFive? What are the \nmain dishes?\nN.M.M: Bar SixtyFive offers playful, American bistro fare and a be-\nspoke cocktail menu. Guests can stop by for a cocktail and lite bite \nafter work or stay and enjoy a full meal. Dishes such as our Char-\ncuterie Board, Salmon Board and American Cheese Board are per-\nfect for sharing. Bar SixtyFive also offers handcrafted cocktails, rare \nscotch and whisky, and an expansive wine list.\nCM: What is the restaurant’s most amazing dish that everyone \nshould taste?\nN.M.M: One of the most classic and elegant dishes of the bygone eras \nwas a true surf and turf.  The dish combined roasted Chateaubriand \nand a whole lobster with an array of sides including both hollanda-\nise and béarnaise sauces. The Clash of the Titans Burger incorporates \nall the classic surf and turf elements into one jaw-dropping dish.  \nCM:  What are the desserts that people love the most at Bar SixtyFive? \nN.M.M: Something exciting to look out for in the future is, “Spirited \nCooking” or “Cocktail Cuisine.”  Bar SixtyFive will be incorporating \ncocktails into the dishes. For example, there will be an old fashioned \nshort rib slider; beef braised with whisky, bitters ketchup and fin-\nished with smoked cheese. Bar SixtyFive is also working on sourcing \ningredients locally to make a new cheese plate and charcuterie board \nwith cheese and meats from small New York farm producers.  \nCM: What can we expect from Bar SixtyFive at Rainbow Room in \nthe future?\nN.M.M: Something exciting to look out for in the future is, “Spirited \nCooking” or “Cocktail Cuisine.” Bar SixtyFive will be incorporating \ncocktails into the dishes. For example, there will be an old fashioned \nshort rib slider; beef braised with whisky, bitters ketchup and fin-\nished with smoked cheese. Bar SixtyFive is also working on sourcing \ningredients locally to make a new cheese plate and charcuterie board \nwith cheese and meats from small New York farm producers.  \nPhotos credits: “Copyright 2017 © Bar SixtyFive at Rainbow Room. All Rights Reserved.”\n",168,{"image":677,"text":678,"number":679},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.169.png","COVETED MAGAZINE PAGE 169.\nRESTAURANTS WE COVET \u002F\u002F\nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",169,{"image":681,"text":682,"number":683},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.170.png","CAP HORN\nCOPENHAGEN, DENMARK\nThe Cap Horn is a Danish restaurant placed in one of the most \ntouristic places in Copenhagen, the Nyhavn area. The location \nturns this restaurant into a great stop to be mesmerised by the \nsweeping views and the energy behind the multiple canal boat \ntours all over the city. Cap Horn was the first organic restaurant \nin Denmark, but before this, it had another and very colourful \nhistory. Cap Horn is exceptional for its charming interior and its \nhigh-quality ingredients, most of which are organic. Specialities \ninclude freshly caught fish, free-range lamb and steaks. Cap Horn \nis open for both lunch and dinner, with the latter having the op-\ntion to sit out on the cobbled quayside (with a blanket in case \nof chilly winds) or inside Cap Horn’s historic, perfectly restored \npremises, with its dark wood panelling and leather-backed seats.\nNyhavn is a historic area full of many beautiful buildings, and in \none of them, you will find Cap Horn. Nyhavn was built in the \n1670s and was originally a busy commercial port where ships \nfrom all over the world would dock. The area was packed with \nsailors, pubs, and alehouses and it was the place where the world \nfamous children’s author Hans Christian Andersen lived for \nmost of his life. Today, Nyhavn is a popular spot for both Copenha-\ngeners and tourists who enjoy the relaxed atmosphere by the canal, jazz \nmusic, drinks and the many different restaurants along the cobble stoned \nstreet. Cap Horn is one of the few places in Nyhavn, which has kept its \noriginal appearance. The old wooden floors, the fireplace, the different \nchairs, and plates, as well as the curious knick-knacks here and there, \nall have a story to tell and contribute to the special atmosphere of the \nrestaurant. The beautiful, old building, which used to be a hang-out for \nthirsty sailors and women of easy virtue, was in the 1990’s transformed \ninto a restaurant with a focus on organic produce. Cap Horn has since \nmaintained this organic mindset and all of the ingredients are carefully \nselected based on quality and with consideration for the country’s cli-\nmate. Once you get in the Cap Horn, you may feel you are back to the \nold times. The restaurant is also proud to say that there is a special area \nwhere many happy couples were asked to marry. They call it the mar-\nriage area. A very cosy corner next to the fireplace. In the 2nd floor, the \nrestaurant is the place where such marriages long parties happen. There \nare even couples that get back to the restaurant to celebrate years of \nbeing together.\nOn the first floor is a charming banqueting room with wooden \nfloors and small-paned windows. French doors divide this beauti-\nful room, which is frequently used for festive gatherings. In front \nof Cap Horn is the lovely patio, where you can enjoy the view of \nold wooden ships along with a delightful meal composed by the \nskilled chefs. The restaurant is also prepared for hosting parties \nand conferences, meetings and events for both small and larger \ngroups. The capacity is up to fifty guests. You can even put to-\ngether your own party menu from the party menu material the \nrestaurant provides.  Visiting the restaurant is the way you will \nget the best dining offers in Copenhagen. Every day the chefs at \nCap Horn prepare dishes based on the seasonal offerings of fresh \nproduce. All of the ingredients must live up to a high standard \nof quality and organic produce is preferred.  All of the basic in-\ngredients are organic and Cap Horn also has a large selection of \norganic vegetables and meat. The coffee, tea and the majority \nof the wine and beer selection also come from organic suppliers.\nBesides being the first organic restaurant in town, the Cap Horn \nis also related to the environmental issues, receiving every year \nGreen Piece conferences. In fact, they have Every Saturday and \n",170,{"image":685,"text":686,"number":687},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.171.png","COVETED MAGAZINE PAGE 171.\nWORLD’S FINEST RESTAURANTS \u002F\u002F\nSunday, a Climate Friendly Brunch buffet at Cap Horn.\nFrom 10 AM until 1 PM you can taste salads with seasonal vege-\ntables, pies, cheese, scrambled eggs, pancakes, sausages, yoghurt, \ncompote, sourdough bread and cake.\nThe menu in Cap Horn is inspired by the French and Scandi-\nnavian cuisine. One of the classic dishes is a pan-fried in butter \nand served with new potatoes, seasonal vegetables, and a butter \nsauce. During lunch hours the chefs prepare another Danish clas-\nsic, smørrebrød. These traditional open-faced sandwiches can be \nfound in an endless variety. They are usually served cold, with \nbuttered rye bread on the bottom and on top the preferred vari-\nety of fish or meat and garnishes. When properly combined, the \ntopping should blend harmoniously with the bread, butter, and \ngarnishes, rather than compete for attention.\nThe wonderful hostesses will meet you with a smile and you will \nalways feel welcome, whether you want to enjoy a cup of coffee, \na glass of wine, a main course or a full menu. It’s a complete ex-\nperience with the taste and view of a lifetime.\n",171,{"image":689,"text":690,"number":691},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.172.png","COFOCO\nCOPENHAGEN, DENMARK\nCofoco is a trendy place in Copenhagen. In 2004, the Restau-\nrant Cofoco opened its doors at Abel Cathrine Gade 7, and \nsince then it has opened 15 restaurants, which serves sev-\neral dishes from French, Italian, South American, Japanese \nto Nordic cuisine. The restaurant located on Abel Cathrines \nGade close to the Central Train Station is the original Cofoco \nrestaurant. It’s a simple place that pioneered the concept of \nfine dining in an informal setting. The menu includes chick-\nen, fish, salads, desserts, and vegetable dishes. Put on the \nmust list the Grønne Asparges, a delicious entry made with \nasparagus, feta cheese, herb oil, salted lemon, bonito and red \namaranth that will make you beg for more. The pea soup is \nalso wonderful as the flavours melt together in your mouth. \nTaste either the Kalkuncuvette and the ananas dessert Køben-\nhavnerstang.The dishes are made with fresh Danish product, \nbut the taste is inspired by French and Southern European \ncuisine. The restaurant offers trendy seating arrangements \nincluding the ‘long table’, a table where the unknowns can \neat together, featuring comfy high-legged bar chairs. \nThis fine and affordable eatery in the Vesterbro district of \nCopenhagen is extremely popular for their high-quality food.\nThe concept is simple. Cofoco is an acronym for Copenha-\ngen Food Consulting, and as these three words indicate, the \ngoal from day one has been to point the guests in the right \ndirection and help them find their way to a good meal. In \naddition, Cofoco wants their customers to feel like they are \ngetting twice as much for half the price. That means you get \na menu, which can consist of three to five delicious courses \nfor a fixed price matching most people’s budget, while some \nalso offer à la carte. \n",172,{"image":693,"text":694,"number":695},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.173.png","COVETED MAGAZINE PAGE 173.\nCofoco’s 14 very different restaurants in Copenhagen are a \nwonderful and very sociable experience. It is a good idea to \nbook a table well in advance, and there may be restrictions, \nfor an example large groups sometimes must order the same \nmenu. The Copenhagen Food Consultancy group that in-\ncludes Les Trois Cochons, Oysters & Grill and Höst, it’s been \nan unprecedented success from the start. And although the \nconcept of Restaurant Cofoco has been heavily replicated by \nthemselves and copied by others, the original remains the fa-\nvourite of the lot for many. That concept is one of fine but \nwallet-friendly gastronomy served up in pleasant surround-\nings, achieved by cutting any cost that won’t compromise \nthe food quality. That means multiple dinner settings, oc-\ncasionally shared tables, friendly but minimal service, and a \ncarefully edited menu for scale, and, in this case, all the dishes \ncoming in starter-sized portions. It’s the perfect place to meet \nnew people and join the city’s spirit. It’s the perfect spot to \nmix, match, and get friendly with your neighbouring diners.\nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",173,{"image":697,"text":698,"number":699},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.174.png","HÖST \nCOPENHAGEN, DENMARK\nWhen you think about Copenhagen, your mind focuses on tour-\nistic spots like Round Tour and Little Mermaid, as well as the \nincredible Rosenberg Castle. However, this Nordic city isn’t all \nabout these locals, it’s also about authentic Nordic food. And \nwhich better place than Höst to prove it?\nThis minimalistic restaurant can be found between Nørre \nFarimagsgade and Ahlefeldtsgade, a quiet neighbourhood. When \nyou enter Höst, your attention is instantly drawn to the minimal \ndecoration. The discreet lighting and the brick walls report to a \nrustic interior that reminds a countryside, respecting a straight \narchitecture. As a matter of fact, you will feel like you are inside \nof a Nordic portrait. Comfort is achieved easily as the owners let \nyou attend freely without any social constraints or restrictions \nof any kind. Simply, you feel at home. \nBut don’t be mistaken by this apparent simplicity: the restau-\nrant has won already three international design awards due to its \noriginal decor, which includes the world’s best-designed restau-\nrant at the Restaurant & Bar Design Awards. These awards are \nalso result of the restaurant’s layout: you will be surprised to find \ndifferent spaces inside it with different purposes: the winter gar-\nden hides beautiful trees and the open kitchen displays hanging \nglobe lights. This display in different stages also helps to turn it \nmore spacious, as well as the neutral colours that were chosen: \ngrey and white.  Behind the design’s success is the collaboration \nof Norm Architects, who used recycled wood on the ceiling, ta-\nbles and toilets. Höst’s concept settles on the basic assumption \nthat new Nordic food should be available for everybody, from \nCopenhagen citizens to tourists. Regarding the gastronomic con-\ncept, Höst bases itself on traditional cooking mixed with a mod-\nern Nordic food. If there’s a key element for the success of Höst, \nit is definitely the quality of the space and the food. \nWhat about the delicacies? Either baked witch flounder with \nasparagus, shrimp and roasted chicken skin or grilled pork neck \nfrom Grambogaard with corn, cherries and pickled wood ear, \nyou will feel like all your five senses were awakened. For dessert, \nchoose a delicious rosehip ice cream with red and green straw-\nberries.  Nevertheless, don’t forget this detail: at Höst the menu \nchanges every month and a half and you can choose a menu of \nthree or five courses. Among people’s favourites, there are the \noysters, Norwegian lobsters and tenderloin.\nAnd if you are a wine’s connaisseur you will not feel disappoint-\ned: try Grüner Veltliner Handcrafted, Martin & Anna Arndorfer, \nKremstal from Austria or Côtes de Rhône Villages, Château Saint \nJean, the Rhône from France.  But if you can’t miss a good Italian \nwine, go for Pacéncia Zibibbo, Tenute Orestiadi, from Sicily.\nDefinitely, Höst is a must-visit restaurant for Danish lovers. \n",174,{"image":701,"text":702,"number":703},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.175.png","COVETED MAGAZINE PAGE 175.\nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",175,{"image":705,"text":706,"number":707},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.176.png","The Mark Restaurant features an innovative menu specially craft-\ned by NYC’s pre-eminent chef, the award-winning Jean-Georges \nVongerichten and a masterful design by Jacques Grange. \nThe designer conceived the restaurant with a sense of comfort \ncapped with high visual style, all while balancing elements of \ngrandeur, colour, artistry, and intimacy with a grain of humour. \nFurniture is designed by Mattia Bonetti and the bronze and glass \nceiling by Eric Schmitt. \nThe ambient, private Madison Room at the Jacques Grange-de-\nsigned Mark Restaurant by Jean-Georges is ideal for both inti-\nmate celebrations and high-level business gatherings. The room \ncan accommodate up to 24 guests for a sit-down dinner or 30 \nguests for a cocktail reception. The restaurant is available for a \nTHE MARK\nNEW YORK, UNITED STATES\npartial and full buy-out, large-scale receptions and seated events \nof up to 180 guests. While The Mark Restaurant by Jean-Georges \ndoesn’t adhere to a strict dress code, it does expect you to come \nwearing business chic. \nThat means no wearing ripped jeans, flip-flops or muscle shirts. \nProper attire at the New York City restaurant would be suits, \nslacks, button-up shirts and sports jackets for men; and nice pants, \ndresses, skirts and blouses for ladies. It is a fine-dining establish-\nment after all, and besides, what better reason to get dressed up \nthan for a superb meal in a beautiful setting in a city that thrives \non fashion. We had the opportunity to experience this restaurant \nand we loved it ! See below our exclusive interview with The Mark \nRestaurant Director of Food and Beverage, Mr Kyle Kennedy.\n",176,{"image":709,"text":710,"number":711},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.177.png","COVETED MAGAZINE PAGE 177.\nPhotos credits: “Copyright 2017 © Bar SixtyFive at Rainbow Room. All Rights Reserved.”\nCovetED Magazine: What makes The Mark restaurant special \nwhen compared with other restaurants in New York or in the world? \nMr Kyle Kennedy: The comfortable yet elegant dining room \npromises to be both a neighborhood favorite and a connoisseur’s \ndestination. Contemporary Parisienne style.\nCM: Can you name the architects and interior designers that work \nwith The Mark restaurant? Why were they chosen to work with \nthe restaurant? What are their main inspirations for the project?\nKK: Jacques Grange designed the restaurant with a sense of comfort \ncapped with high visual style, all while balancing elements of gran-\ndeur, color, artistry, and intimacy with a grain of humor. Furniture is \ndesigned by Mattia Bonetti and the bronze and glass ceiling by Eric \nSchmitt.\nCM: What is the restaurant’s most amazing dish that everyone \nshould taste?\nKK: Steamed Shrimp Salad,Truffle and Fontina Cheese Pizza\nCM:  What are the desserts that people love the most at The \nMark restaurant? \nKK: Warm Chocolate Cake - a Jean-Georges Classic\nCM:  Can you describe the menu of The Mark restaurant? What are \nthe main dishes?\nKK: Jean-Georges Vongerichten brings his unbridled passion for fresh \nfrom the market, simple cooking to the reopening of The Mark Hotel. \nA world class menu of subtly innovative European classics as well as \nJean-Georges’ signature global seasonings will be sure to satisfy crav-\nings for both simple and eclectic palates alike. \nThe bar will serve hand crafted classic and signature cocktails. Show-\ncased in a copper and glass wine wall in the dining room are a collec-\ntion of boutique and familiar food friendly wines from around the \nworld, focusing on value and diversity.\nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",177,{"image":713,"text":714,"number":715},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.178.png","If you want to be in the centre of the action but safe from the \nhassle then the Knickerbocker is the right place for you. The land-\nmarked New York City treasure was built in 1906 by John Astor \nIV and renovated in 2015 to a modern premier luxury lifestyle \nhotel and has its location right in the busiest place in Manhat-\ntan, Times Square.  Times Square truly is the epicentre of all the \nfun and entertainment of New York, but if you think you are go-\ning to enter the busiest, overcrowded and chaos-like environment \nyou will be deceived. The Knickerbocker - although it’s amazing \nlocation, stands for simplicity and serenity - maintains the ini-\ntial structure and characteristic representations of the city inside. \nThe Knickerbocker has 330 modern rooms and suites, all deco-\nrated with a modern and minimalist style, that allow us to be in \nthe centre of the action but yet relaxed because, in the interior, \nwe can enjoy a welcoming and harmonious simplistic decoration \nand organisation. \nThe hotel also features a 24-hour gym and a Spa, the renowned \nChef Charlie Palmer restaurant gives name to the Knickerbocker \nrestaurant, final but not least the Hotel also counts with a cov-\nered terrace bar with spaces that can hold events and meetings \nup to 250 people, all of that with a phenomenal view of Times \nSquare. Speaking of the magical Knickerbocker, we obviously \nhave to talk about Charlie Palmer’s splendid restaurant service, \nmenus and flavours. \nVisiting Charlie Palmer at the Knick is truly a gastronomical ex-\nperience of flavours and feelings from the progressive American \nStyle of cooking that counts with a dazzling fourth floor Times \nSquare views overlooking Broadway and 42nd Street. \nTHE KNICKERBOCKER\nNEW YORK, UNITED STATES\n",178,{"image":717,"text":718,"number":719},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.179.png","COVETED MAGAZINE PAGE 179.\nThroughout the meal, from beginning to end, without excep-\ntions, as soon as one puts the first piece of food in their mouth, \nthey feel a seething sensation of pleasure, comfort, memories and \nplaces. The feeling we had is of inexplicable comfort and cosi-\nness. When we got to the end of the meal we had the nostalgia \nto start all over again. There is a space that naturally stands out \nat the Knickerbocker that is a key part in this Hotel, the Terrace \nwhere guests can unwind with a drink and comfort while having \nsweeping views over the city. Being on the Terrace, the view is \njust 150 feet below the Times Square Ball which is phenomenal \nduring one of the most important dates in the world, New Years’ \nEve. The hotel’s terrace allows you to have the most privileged, \ncoveted and desired view of the area. On New Year’s Eve, the \nterrace is thoughtfully designed to create the most welcoming, \nluxurious and festive atmosphere possible but always without \naltering the daily personality and image of the Place. And as New \nYear’s Eve is the Party of the Year, The Knickerbocker has for its \nguests a package that includes one night and two passes for the \nmost anticipated party of the Year on the Terrace. These passes \ngive access to all the interior and exterior zones of the roof as \nwell as to the show most awaited moment, the ball drop. All the \nterrace food areas produced by chef Charlie Palmer are included \nas well as an open bar and champagne at midnight. The Knicker-\nbocker an experience to Covet for in NYC. \nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",179,{"image":721,"text":722,"number":723},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.180.png","ACADIA\nCHICAGO, UNITED STATES\n",180,{"image":725,"text":726,"number":727},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.181.png","COVETED MAGAZINE PAGE 181.\nCOVETED Magazine had the extraordinary opportunity to ex-\nperience one of the finest dining venues in Chicago, the Acadia \nRestaurant, owned and curated by Chef Ryan McCaskey. After \na lifelong dream of opening his own establishment, the tremen-\ndously skilled chef created Acadia back in 2010. Since then, the \nrestaurant has become a respectable venue that has actually been \nawarded a Michelin Star, just ten months after opening, and in \n2015, it was honoured with another one.\nThroughout his restaurant, Chef McCaskey pays reverence to \nthe serenity and abundance found across Maine, including sun-\ndry of subtle nuances and refined details. \nFurthermore, several of the products displayed on the restau-\nrant’s tasting menus are prevenient from the Deer Isle area, spe-\ncifically Penobscot Bay as well as besieging islands. Describing \nhis style as “simultaneously contemporary and classic,” the profi-\ncient chef started his career with a classical and technique-driven \napproach, but recently they switched focus to providing layering \nflavours using contemporary techniques, however, he believes \nthat “one doesn’t overshadow the other – they work in harmony, \nbalancing out one another.”\nAcadia features a contemporary menu that becomes even more \nenticing with an extensive collection of cocktails, wine and bev-\nerage pairings. The Yukon “risotto” with green apple, truffle and \nfines herbs or the Stonington lobster with masaman curry and \nVietnamese herbs are undoubtedly a must try main dishes.  By \nvirtue of such, it comes as unsurprising that Acadia excels in var-\nious areas, thus being a fine dining destination nestled in the up \nand coming South Loop of Chicago. \nIn addition to the Michelin stars, the restaurant has also received \na 2012 Jean Banchet Best New Restaurant Award and Four Stars \nby Chicago Tribune’s Dining Critic Phil Vettel in 2016.\nWORLD’S FINEST RESTAURANTS \u002F\u002F\n",181,{"image":729,"text":730,"number":731},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.182.png","EVEREST\nCHICAGO, UNITED STATES\nThe Everest Restaurant is located on the fortieth floor of the Chi-\ncago Stock Exchange and provides exquisite wine and cuisine cu-\nrated by renowned Chef Joho. COVETED MAGAZINE had the \nimmense pleasure of visiting this superb venue which is regarded \nas one of the country’s most thrilling dining destinations\nBronze sculptures created by acclaimed Swiss artist Ivo Soldini \ngrace each table and mesmerize its beholder, as it was our case, \nand marvellous paintings by Chicago artists Adam Siegel and \nTim Anderson decorate the walls. In addition, the stunning din-\ning room also features jaw-dropping sculptures by Virginio Fer-\nrari. Jean Joho’s French cuisine is characterised by a combination \nof the finest seasonal fare made with local and regional ingre-\ndients. The restaurant features several course menus, from the \nacclaimed multi-course degustation menu to the vegetarian one, \nwhichever you try, you are guaranteed to have a unique dining \nexperience. Another noteworthy aspect about Everest is its phe-\nnomenal collection of Alsace wines that represent the greatest \nproducts in that region. Also available in the list are a sumptuous \nselection of cocktails, speciality cocktails, and select beer. \nThe French fine dining institution has recently celebrated its \n30th anniversary. \nEverest has been distinguished with several accolades, from re-\nceiving the highest marks from Chicago Tribune, Chicago Sun-\nTimes  and Chicago Magazine as well as “country’s best selection \nof Alsace wine” by USA Today, The New York Times and Saveur \nand it has also received a Five-Diamond AAA rating. \n",182,{"image":733,"text":734,"number":735},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.183.png","COVETED MAGAZINE PAGE 183.\nGREENRIVER\nCHICAGO, UNITED STATES\nLocated in Chicago’s Streeterville neighbourhood, GreenRiv-\ner is the Michelin-starred restaurant by Danny Meyer’s Union \nSquare Hospitality Group. Featuring one of the lengthiest out-\ndoor terraces in the whole city, the award-winning venue pro-\nvides classical and unobstructed views of Lake Michigan and the \ncity’s downtown skyline. The menu is conceived by Executive \nChef Aaron Lirette and is intensely based in the Midwestern ap-\nproach. It represents Chicago’s culinary past and present, with \na refined twist of modern gastronomy techniques. COVETED \nMAGAZINE was completely immersed in GreenRiver’s season-\nal flavours and sustainable ingredients, from the sumptuous \nentrée, Whitefish Tartine with egg, radishes and celery to the \nappetizing main dish, Saffron Spaghetti with Uni Sauce, Clams, \nCherry Tomatoes. \nIn regards to desserts, the Chocolate Paris Breast is unquestion-\nably an excellent option. Amit Gilad was named head bartend-\ner for his diverse background in developing the most creative \nand innovative cocktails. GreenRiver recently launched a new \n22-cocktails menu, with each cocktail expressing a mouth-wa-\ntering narrative. The menu was divided into four mood-driven \ncategories: Refresh, Contemplate, Indulge, and Savor.\n",183,{"image":737,"text":738,"number":739},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.184.png"," It was cleverly created to ensure that guests are encouraged to \norder “in the moment”, this way, it’s their current state of mind \nthat will guide the decision. GreenRiver’s valuable cocktail menu \nfeatures eight sections organised by the raw materials used for \ndistilling spirits, and complemented by an approachable wine \nlist and twelve beers on tap, primarily from Chicago breweries. \nOur suggestions fall upon the delicious Epiphany which contains \nrum, Liquore Strega, Falernum, Branca Menta, Pineapple, \nTurmeric, Lime, or the Mahajara cocktail which highlights a de-\nlightful combination of Sipsmith Gin, Amaro Montenegro, Royal \nCombier, Combier Rose Liqueur, Orgeat, Falernum, Cardamom, \nChocolate, Lemon, and Teapot Bitters. As a whole, GreenRiv-\ner offers a wide variety of possibilities, certifying that no guest \nleaves the premises disappointed or thirsty, and providing each \nguest with a deep and personal connection.\nFrom its inception in September 2015, GreenRiver has already \nreceived one Michelin star, three stars from the Chicago Tribune, \nfour stars from Crain’s Chicago Business. It was also named by \nPlayboy magazine as one of the “Best New Bars of 2016.”\n",184,{"image":741,"text":742,"number":743},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.185.png","COVETED MAGAZINE PAGE 185.\n",185,{"image":745,"text":19,"number":746},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.186.png",186,{"image":748,"text":749,"number":750},"\u002Fmedia\u002Fimages\u002Fd9\u002F5f5650085201d5762cfbc98c890b5c.187.png","COVETED MAGAZINE PAGE 187.\n11 Mirrors Design Hotel\nWebsite: www.11mirrors-hotel.com\nAddress: Bohdana Khmel’nyts’koho St, 34, Kyiv, Ukraine, 01030\n1000 Museum\nWebsite: http:\u002F\u002F1000museum.com\u002Fsplash.html\nAddress: 1000 Biscayne Blvd, Miami Florida, 33132, USA\nAcadia Chicago\nWebsite: https:\u002F\u002Facadiachicago.com \nAddress: 1639 S Wabash Ave, Chicago, IL 60616, USA \nAndersen Boutique Hotel\nWebsite: www.andersen-hotel.dk\nAddress: Helgolandsgade 12, 1653 København V, Denmark\nARRCC\nWebsite: www.arrcc.com\nAddress: 109 Hatfield St, Gardens, Cape Town, 8001, South \nAfrica\nBaselworld\nWebsite: www.baselworld.com \nAddress: CH – 4005 Basel Switzerland\nBeckeria\nWebsite: www.beckeria.ch\nAddress: Lagerstrasse 33, 8004 Zürich, Switzerland \nBoca do Lobo\nWebsite: www.bocadolobo.com  \nAddress: Rua Particular de Regueirais nº33, 4435-379 Rio Tinto, \nPorto, Portugal\nBrabbu\nWebsite: www.brabbu.com\nAddress: Rua Particular de Regueirais nº33, 4435-379 Rio Tinto, \nPorto, Portugal\nBungalow Hotel\nWebsite: http:\u002F\u002Fbungalowhotel.net\u002F\nAddress: 50 Laird St, Long Branch, NJ 07740, USA\nCap Horn Restaurant\nWebsite: www.caphorn.dk\nAddress: Nyhavn 21, 1051 København K, Denmark\nCircu\nWebsite: www.circu.net\nAddress: Rua Particular de Regueirais nº33, 4435-379 Rio Tinto, \nPorto, Portugal\nCofoco Restaurant\nWebsite: www.cofoco.dk\nAddress: Abel Cathrines Gade 7, 1654 København V, Denmark\nCovet House Paris\nWebsite: www.covethouse.eu\nAddress: 154 Rue des Rosiers, 93400 Saint-Ouen FRANCE\nCovet House UK\nWebsite: www.covethouse.eu\nAddress: Regal House, Lensbury Avenue Fulham, London SW6 \n2GZ\nCovet House USA\nWebsite: www.covethouse.eu\nAddress: 9255 Center Street, Suite 102 Old Town Manassas \nVirginia 20110\nDartmouth House\nWebsite: www.dartmouthhouse.com\nAddress: 215 Dartmouth St, Rochester, NY 14607, USA\nDavid Collins Studio Ltd\nWebsite: www.davidcollins.com\nAddress: 74 Farm Ln, Fulham, London SW6 1QA, UK\nDecofair Jeddah\nWebsite: http:\u002F\u002Fwww.decofair.com\u002F\nAddress: Jeddah Hilton Hotel, Corniche Rd, Ash Shati, Jeddah \n23511, Saudi Arabia\nDelightfull\nWebsite: www.delightfull.eu\nAddress: Rua Particular de Regueirais nº33, 4435-379 Rio Tinto, \nPorto, Portugal\nDesign Shanghai\nWebsite: https:\u002F\u002Fwww.designshanghai.com\u002F \nAddress: Shanghai Exhibition Centre, Nanjing W Rd, NanJing \nXiLu, Jingan Qu, Shanghai Shi, China, 200000\nDubai Design Week\nWebsite: http:\u002F\u002Fwww.dubaidesignweek.ae\u002F\nAddress: Dubai Design District (d3), PO Box 333 300 Dubai, \nUnited Arab Emirates\nDyer Smith Frey AG\nWebsite: www.dyersmith-frey.com\nAddress: Forchstrasse 234, 8032 Zürich, Switzerland \nEssential Home\nWebsite: www.essentialhome.eu\nAddress: Rua Particular de Regueirais nº33, 4435-379 Rio Tinto, \nPorto, Portugal\nEverest Restaurant\nWebsite: http:\u002F\u002Fwww.everestrestaurant.com\u002F \nAddress: 440 S. LaSalle Chicago, IL 60605\nFilario Hotel & Residences\nWebsite: www.filario.it\nAddress: SP583, 89, 22025 Lezzeno CO, Italy\nFirst Hotel Kong Frederik\nWebsite: www.firsthotels.dk\u002Fhoteller\u002Fdanmark\u002Fkobenhavn\u002F\nfirst-hotel-kong-frederik\u002F\nAddress: Vester Voldgade 25, 1552 København V, Denmark\nGreenRiver Restaurant\nWebsite: www.greenriverchi.com\nAddress: 259 E Erie St, Chicago, IL 60611, USA \nHöst\nWebsite: https:\u002F\u002Fcofoco.dk\u002Fen\u002Frestaurants\u002Fhoest\u002F\nAddress: Nørre Farimagsgade 41, 1364 København K, Denmark \nHotel Edouard VII\nWebsite: www.hoteledouard7-paris.fr\nAddress: 39 Avenue de l’Opéra, 75002 Paris, France\nHotel Kong Arthur\nWebsite: http:\u002F\u002Fwww.arthurhotels.dk\u002Fdk\u002Fhotel-kong-arthur\u002F \nAddress: Nørre Søgade 11, 1370 København K, Denmark\nHotel Palácio do Governador\nWebsite: www.palaciogovernador.com\nAddress: R. 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Marques de Sá 68, 4435-324 Rio Tinto \nRestaurant Brace\nWebsite: www.restaurantbrace.dk\u002Fen\u002F\nAddress: Teglgårdstræde 8a, DK-1452 Copenhagen K, Denmark\nRockwell Group Europe\nWebsite: www.rockwellgroup.com\nAddress: Calle de Alcalá, 21, 28014 Madrid, Spain\nSleep – The Hotel Design Event\nWebsite: www.thesleepevent.com \nAddress: Business Design Centre Ltd,, 52 Upper St, London N1 \n0QH, United Kingdom \nSpisestedet FEED\nWebsite: www.spisestedetfeed.dk\nAddress: Fælledvej 5, 2200 København N, Denmark\nSurface Design Show\nWebsite: www.surfacedesignshow.com\nAddress: Montgomery, 9 Manchester Square, London, W1U 3PL\nThe Langham Chicago\nWebsite: www.langhamhotels.com\u002Fen\u002Fthe-langham\u002Fchicago\nAddress: 330 N Wabash Ave, Chicago, IL 60611, USA\nTara Bernerd & Partners\nWebsite: www.tarabernerd.com\nAddress: 1 Hans St, Knightsbridge, London SW1X 0JD, UK\nThe Quin\nWebsite: www.thequinhotel.com\nAddress: 101 W 57th St, New York, NY 10019, USA\nTian Restaurant\nWebsite: http:\u002F\u002Fwww.tian-restaurant.com\u002Fwien\u002F \nAddress: Himmelpfortgasse 23, 1010 Wien, Austria\nVILA VITA Parc Resort & Spa\nWebsite: https:\u002F\u002Fvilavitaparc.com\u002Fen\u002Fwelcome\nAddress: Rua Anneliese Pohl, Alporchinhos, 8400-450 Porches\nWorld Architecture Festival\nWebsite: www.worldarchitecturefestival.com\nAddress: Arena Berlin, Eichenstraße 4, 12435 Berlin, Germany\nZaha Hadid Architects\nWebsite: www.zaha-hadid.com\nAddress: 10 Bowling Green Lane, London EC1R 0BQ, \nUK\nZooi Design\nWebsite: www.zooidesign.com.au \nAddress: PO box 82, Peregian Beach, Qld 4573, \nQueensland, 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